Top 4 Head chef/manager Jobs in Grass Valley, Ca

Head Chef
Communal Cafe —Nevada City, CA
- From $25 an hour
- Mid-level
- 3 years
- Organizational skills
Quick Apply
7d
Head Chef/Manager
BrewHaus —Nevada City, CA
- $70,000 - $80,000 a year
- Weekends as needed
- ServSafe
- Ability to lift 50 pounds
- Supervising experience
- Paid time off
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Head Chef

Communal Cafe
Nevada City, CA

Quick Apply

Job Details

From $25 an hour
7 days ago

Qualifications

Kitchen hygiene
Food quality maintenance
Kitchen health and safety standards
Assisting with meal planning
Maintaining an organized workspace
Food service health code compliance
Safety regulations
Menu concept development
Mid-level
Cleaning kitchen areas
3 years
Food service inventory management
Meal preparation
Organizational skills
Leading team collaboration initiatives
Managing kitchen staff
Leadership
Team motivation (leadership skill)
Communication skills
Kitchen organization
Team building

Full Job Description

Lead the Culinary Charge as Head Cook/BOH Manager at Communal Cafe!

Are you a seasoned culinary professional with a passion for creating exceptional food and leading a dynamic team? Communal Cafe, nestled in the heart of Nevada City, CA, is looking for a dedicated and experienced Head Cook/BOH Manager to join our team. If you have a knack for running a smooth kitchen operation and a love for crafting memorable dining experiences, we’d love to hear from you!

About Us

At Communal Cafe, we believe in bringing people together over delicious, thoughtfully prepared meals. We’re a welcoming space where locals and visitors alike can gather, connect, and enjoy great food. Our team is passionate, hardworking, and committed to creating a positive environment for both our guests and employees.

What You’ll Do

As the Head Cook/BOH (Back of House) Manager, you’ll be at the helm of our kitchen operations. Your responsibilities will include: - Overseeing and managing all aspects of the kitchen, ensuring smooth day-to-day operations. - Leading and inspiring the BOH team to deliver high-quality dishes consistently. - Maintaining a clean, organized, and efficient kitchen environment. - Managing inventory, food prep, and ensuring compliance with food safety regulations. - Collaborating with the team to refine and execute our menu offerings.

What We’re Looking For

We’re seeking a culinary leader who brings skill, organization, and creativity to the table. Here’s what we’re looking for: - 3+ years of experience in a similar role, with a strong background in kitchen management. - A deep understanding of food preparation, kitchen workflows, and food safety standards. - Excellent leadership and communication skills to foster a positive and productive team environment. - A proactive, problem-solving mindset with a passion for delivering exceptional food.

Perks of the Job

We value our team and want to make sure you feel appreciated. As part of the Communal Cafe family, you’ll enjoy: - A free meal and drink per shift to keep you fueled while you work.

Why Join Us?

At Communal Cafe, we’re more than just a restaurant—we’re a community. We pride ourselves on fostering a supportive and collaborative atmosphere where your ideas and contributions are valued. If you’re looking for a role where you can grow, lead, and make an impact, this is the place for you.

Ready to Apply?

If this sounds like the opportunity you’ve been waiting for, we’d love to hear from you! Send us your resume and a brief introduction telling us why you’re the perfect fit for the Head Cook/BOH Manager role at Communal Cafe. Let’s create something amazing together!

Quick Apply

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head chef/manager jobs in grass valley, ca

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