Top 7 Kitchen manager Jobs in Grass Valley, Ca

Kitchen Manager
Maria's Mexican Restaurant —Grass Valley, CA
- From $30 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Paid time off
Quick Apply
Head Chef
Communal Cafe —Nevada City, CA
- From $23 an hour
- 3 years
- Organizational skills
- Senior level
Quick Apply
5d
Lead Cook III
LAKE OF THE PINES ASSOCIATION —Auburn, CA
- $21.89 - $24.89 an hour
- Weekends as needed
- Pass drug screening
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance

More jobs to discover

Find similar jobs that you might be interested in.

Head Chef
Communal Cafe —Nevada City, CA
As the Head Chef, you’ll be the driving force behind our kitchen operations and culinary offerings. A creative mindset with the ability to design menus that…
From $23 an hour
Quick Apply
5d
Pizza Line Cooks at DOPO Pizza & Pasta
DOPO Pizza & Pasta —Truckee, CA
Will follow health and safety standard, including preventing cross-contamination by using separate tools for raw and cooked foods. _.
$18 - $21 an hour
Quick Apply
11d

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Food Service Operations Manager
SSA Group —Columbus, OH
Ensure your department’s team is set with the operation in mind: hire & recruit for new talent, integrate new team members, supervise assigned personnel,…
$55,000 - $65,000 a year
Quick Apply
10d

Show more jobs in cities nearby

I want to receive the latest job alert for kitchen manager in grass valley, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Kitchen Manager

Maria's Mexican Restaurant
Grass Valley, CA

Quick Apply

Job Details

Full-time
From $30 an hour

Benefits

Paid time off

Qualifications

Kitchen health and safety standards
Safety regulations
Labor cost analysis
Kitchen cost control
Food safety sanitizing procedures
Managing kitchen staff
Restaurant cost management
Team motivation (leadership skill)

Full Job Description

About Us

We are a fast-paced, high-volume restaurant focused on quality food, strong team culture, and delivering a great guest experience. We’re looking for a reliable, experienced Kitchen Manager to lead our back-of-house operations and keep our kitchen running efficiently and profitably.

Position Summary

The Kitchen Manager is responsible for overseeing daily kitchen operations, managing staff, maintaining food quality and safety standards, controlling inventory and costs, and ensuring smooth communication between the kitchen and front-of-house teams.

This is a hands-on leadership role for someone who thrives in a high-energy environment and leads by example.

Key Responsibilities

Manage and supervise all kitchen staff (hiring, training, scheduling, coaching, and administering disciplinary actions as needed)
Ensure consistent food quality, presentation, and portion control
Oversee food ordering, inventory, and vendor relationships
Control food cost, waste, and labor cost
Maintain cleanliness and ensure compliance with health department regulations
Enforce food safety and sanitation standards
Create prep lists and manage daily kitchen workflow
Maintain equipment and coordinate repairs as needed
Work closely with ownership/management on menu execution and improvements
Step in and cook on the line when necessary

Qualifications

2+ years of kitchen management or leadership experience
Strong knowledge of food safety and kitchen sanitation standards
Experience managing food and labor costs
Ability to lead and motivate a team
Strong organizational and problem-solving skills
Ability to work evenings, weekends, and holidays
ServSafe certification preferred (or willingness to obtain)

What We’re Looking For

Dependable and accountable
Calm under pressure
Strong communicator
Team-oriented leader
Detail-focused and cost-conscious
Passionate about quality food and kitchen efficiency

What We Offer

Competitive pay
Growth opportunities
Supportive ownership and team environment

Pay: From $30.00 per hour

Benefits:

Paid time off

Quick Apply

Refine Your Search

kitchen manager jobs in grass valley, ca

Kitchen Manager

Head Chef

Lead Cook III

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for kitchen manager in grass valley, ca

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected