Top 278 Host/hostess Jobs in Greenfield, In

Host - BRU Burger, Keystone
BRU Burger Bar - Keystone —Indianapolis, IN
- Part-time
- Ability to walk for extended periods
- Organizational skills
- Ability to stand for extended periods
Quick Apply
14d
Host
Cracker Barrel Old Country Store —Greenfield, IN
- Restaurant
- Entry level
- Under 1 year
- Employee stock purchase plan
- Health insurance
Host
Applebee's —Greenfield, IN
- $7.25 - $10.00 an hour
- Casual dining restaurant
- Ability to lift 25 pounds
- Entry level
- Health insurance
- Flexible schedule
Quick Apply
To-Go Specialist
Cracker Barrel Old Country Store —Greenfield, IN
- Entry level
- Under 1 year
- Employee stock purchase plan
- Health insurance
Cashier
Buffalo Wild Wings —Greenfield, IN
- $12 - $15 an hour
- Part-time
- 18 years or older
- No education required
- In-person
- Paid training
- Employee discount
Quick Apply
Server-Another Broken Egg Café
Another Broken Egg Cafe —Fishers, IN
- $35,000 - $50,000 a year
- 8 hour shift
- In person
- Bar
- English
- No degree
- Opportunities for advancement
Quick Apply
Host
LongHorn Steakhouse —Indianapolis, IN
- Restaurant
- Entry level
Host
Clancy's Hospitality —Noblesville, IN
- $17 - $24 an hour
- Part-time
- High school diploma or GED
- Conflict management
- Ability to stand for extended periods
- Paid time off
Quick Apply
Host
Sahm's Tavern & Sports Bar Irvington —Indianapolis, IN
- $11 - $22 an hour
- Full-time
- High school diploma or GED
- 16+ years old
- Ability to stand for extended periods
Food Server
Café Audrey —Indianapolis, IN
- $21.97 - $26.46 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
Quick Apply
23h
Host
PF Changs —Indianapolis, IN
- $16 - $19 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Paid training
- Health insurance
Host
Texas Roadhouse —Anderson, IN
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Host
Olive Garden —Indianapolis, IN
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Lead Host
Huse Culinary Inc —Fishers, IN
- $17 an hour
- Part-time
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Host
Social Cantina- Carmel, IN —Carmel, IN
- $15 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
- Opportunities for advancement
- Flexible schedule
Host/Hostess
Ruth's Chris Steak House —Indianapolis, IN
- Part-time
- No education required
- ServSafe
- Writing skills
- Paid training
- Health insurance
Quick Apply
Support/Host
Upland Brewing Company —Fishers, IN
- Serving
- Restaurant
- Entry level
Quick Apply
Host
Huse Culinary Inc —Fishers, IN
- $16 an hour
- Part-time
- 18 years or older
- Organizational skills
- Restaurant
Quick Apply
Host
Terra Gaucha Brazilian Steakhouse —Indianapolis, IN
- $16.50 - $18.00 an hour
- 8 hour shift
- In-person
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
12d
Host
The Capital Grille —Indianapolis, IN
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance

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Host - BRU Burger, Keystone

BRU Burger Bar - Keystone
Indianapolis, IN

Quick Apply

Job Details

Part-time | Full-time
14 days ago

Qualifications

Hospitality reservation systems
Maintaining an organized workspace
Phone communication
Table assignment
Greeting customers
Client inquiry handling
Answering guest questions
Host/hostess experience
Schedule management
Phone customer support
Venue customer assistance
Organizational skills
Stocking
Clean workspace maintenance
Guest rapport building
Communication skills
Entry level
Under 1 year
Communication with kitchen staff

Full Job Description

Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community impact. Our vision is reflected in forty restaurants…eighteen concepts… and sustainable, consistent growth.

Job Overview: As a Host, you are the first point of contact for our guests and play a crucial role in providing exceptional customer service. Your warm and welcoming demeanor sets the tone for the dining experience, and your organizational skills help ensure efficient seating and guest satisfaction.

Key Responsibilities:

1. Guest Greeting and Seating:

Welcome guests with a friendly and positive attitude as they arrive at the restaurant.
Manage the waitlist and reservations, accurately estimating wait times and making guests comfortable while they wait.
Escort guests to their tables, presenting menus, and providing any necessary assistance.
Seat guests according to seating charts and server rotation, optimizing table turnover.

2. Reservation Management:

Take and confirm reservations over the phone or through the restaurant's reservation system.
Maintain an up-to-date reservation book, ensuring that all reservations are recorded accurately.
Communicate special requests and guest preferences to servers and kitchen staff.

3. Guest Assistance:

Provide guests with information about the restaurant, including menu items, daily specials, and promotions.
Assist guests with coat check, if applicable.
Handle guest inquiries, concerns, or special requests with professionalism and attentiveness.

4. Communication and Coordination:

Maintain effective communication with servers, bussers, and kitchen staff to ensure efficient seating and service.
Relay any important guest information to the appropriate team members.
Coordinate with servers to manage guest flow and ensure a smooth dining experience.

5. Waitlist Management:

Keep track of waiting guests and notify them when their tables are ready.
Communicate waitlist status and estimated wait times to waiting guests.

6. Cleanliness and Organization:

Keep the host/hostess stand and waiting area clean, organized, and well-stocked.
Ensure menus, promotional materials, and other items are in good condition and readily available.

Qualifications:

Excellent customer service and communication skills.
Friendly and outgoing personality with a positive attitude.
Strong organizational and multitasking abilities.
Ability to remain calm and professional in high-pressure situations.
Familiarity with reservation systems or software is a plus.
Previous host/hostess experience is preferred but not required; training will be provided.

Physical Requirements:

Ability to stand, walk, and move around the restaurant for extended periods.
Occasionally lift and carry items up to 20 pounds.
Flexibility to work evenings, weekends, and holidays.

We offer competitive compensation, a welcoming team environment, and opportunities for growth within our restaurant. If you are a hospitality-focused individual who enjoys creating a positive first impression and ensuring an exceptional guest experience, we encourage you to apply. Join our team and be an integral part of delivering memorable dining experiences to our guests!

At Cunningham Restaurant Group, we embrace diversity and uphold equal opportunities for all. Our commitment to fairness and inclusivity reflects our core values of Connection, Honesty, Ownership, Respect, Fairness, Kindness, and Opportunity. We do not discriminate based on race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. Please join us in fostering an environment where everyone is valued and respected.

Quick Apply

Refine Your Search

host/hostess jobs in greenfield, in

Host - BRU Burger, Keystone

Host

Host

To-Go Specialist

Cashier

Server-Another Broken Egg Café

Host

Host

Host

Food Server

Host

Host

Host

Lead Host

Host

Host/Hostess

Support/Host

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Host

Host

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