Top 115 Restaurant manager Jobs in Greenfield, Ma

Meals On Wheels Kitchen Sr. Asst. Manager
LifePath Inc. —Erving, MA
- $22 - $24 an hour
- Full-time
- Bilingual
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
General Manager
Papa Johns —Amherst, MA
- Weekends as needed
- Sales
- ServSafe
- High school diploma or GED
- Paid training
- Paid holidays
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Restaurant Manager
Rail and River Tavern —Brattleboro, VT
- $60,000 - $65,000 a year
- Full-time
- Basic math
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
2d
General Manager
Chipotle —Hadley, MA
- $53,000 - $74,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
6d
Assistant General Manager
Papa Johns —Amherst, MA
- $55,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Paid holidays
Quick Apply
Cafe Manager
Retreat Farm —Brattleboro, VT
- $30 - $32 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Basic math
- Health insurance
- Dental insurance
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9d
Restaurant Manager
Texas Roadhouse —Hadley, MA
- $62,500 - $78,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant Food & Beverage Manager
The Inn on Boltwood —Amherst, MA
- $60,000 - $65,000 a year
- Full-time
- Background check
- Mid-level
- Hotel
- Health savings account
- Paid holidays
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Restaurant Manager
110 Grill —Hadley, MA
- $60,000 - $70,000 a year
- Full-time
- Writing skills
- Mid-level
- Leadership
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12d
Service Manager
Texas Roadhouse —Hadley, MA
- $62,500 - $78,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Shift Manager
Wendy's —Greenfield, MA
- Full-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Vision insurance
Assistant Manager
Applebee's —Greenfield, MA
- $18.18 - $25.71 an hour
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Cooking
- Profit sharing
- Health insurance
Quick Apply
Culinary Lead Line Cook
BEHAVIORAL HEALTH NETWORK INC —Greenfield, MA
- $27 an hour
- ServSafe
- Mid-level
- High school diploma or GED
- Tuition reimbursement
- Paid time off
General Manager
McDonald’s —Hadley, MA
- Customer service
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
Kitchen Manager
Texas Roadhouse —Hadley, MA
- $62,500 - $78,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Manager (Brattleboro, VT)
The Works Bakery Cafe —Brattleboro, VT
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Playa Bowls —Amherst, MA
- $50,000 - $60,000 a year
- Weekends as needed
- Fast casual restaurant
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
Department Manager
McDonald’s —Hadley, MA
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Tuition reimbursement
General Manager - Brattleboro, VT
The Works Bakery Cafe —Brattleboro, VT
- $65,000 - $75,000 a year
- Weekends as needed
- Sales
- Computer literacy
- Basic math
- Dental insurance
- Vision insurance
Quick Apply
Chef / Kitchen Manager
Wolfies Restaurant —South Deerfield, MA
- From $25 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
5d

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restaurant manager jobs near greenfield, ma

Meals On Wheels Kitchen Sr. Asst. Manager

LifePath Inc. -
Erving, MA

Quick Apply

Job Details

Full-time
$22 - $24 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) 6% Match
Employee assistance program
Vision insurance

Qualifications

Nutrition
Volunteer support
Record keeping
Computer operation
Staff supervision
Team supervision
Phone communication
Computer literacy
Basic math
Driver's License
Delivery driving
Computer skills
Managing kitchen staff
Task assignment
General management

Full Job Description

JOB DESCRIPTION
LifePath

TITLE: Meals On Wheels Kitchen Sr. Asst. Manager

GENERAL DESCRIPTION:
The Senior Assistant Manager of the Home Delivered Meals (HDM) kitchen shall be responsible to the Kitchen Manager and/or the Nutrition Program Director for the overall operation of the kitchen and supervision of all staff and volunteers.

This is a full-time (30 hr/wk) role based out of our Erving Kitchen, serving Franklin County and the North Quabbin area. We offer excellent benefits including generous PTO, medical/dental/vision insurance, Flex spending, EAP, 401k and more! 6% pay differential for applicable bilingual skills.

QUALIFICATIONS:
Excellent communication, organizational, and managerial skills; ability to work cooperatively with and be able to direct staff and volunteers; knowledge of nutrition and food service techniques; computer literacy; a driver's license and insured, reliable vehicle; accurate mathematical and recordkeeping skills. Must be ServSafe certified or willing to be certified within 3 months of hire. Must be dependable and understand the need for consumer confidentiality.

DUTIES:

Assist the Kitchen Manager and fill in for the Manager in the event of their absence
Run and print daily reports out of the consumer database.
Review and update shared Excel sheets.
Delivermeals as requested/needed.
Finalize daily driver delivery sheets and meal orders.
Schedule employees and volunteers in the absence of kitchen manager.
Start phone trees on a day when the program is closed, in absence of the kitchen manager.
Assist daily on home delivered meals (HDM) packing line
Perform other duties as assigned.

Interested in joining the compassionate LifePath team as Meals On Wheels Kitchen Sr. Asst. Manager? Please submit a cover letter and your resume.

LifePath is deeply committed to the principles of equity, diversity, and inclusiveness. Bilingual, minorities, women and candidates with disabilities are encouraged to apply. EOE/AA

SUPERVISION:
The Senior Assistant Manager reports to the Kitchen Manager.

ESSENTIAL FUNCTIONS:

Physical:

Visual, auditory, and mobile capacity are necessary.
Capacity to communicate verbally with co-workers, supervisors, & consumers.
Capacity to hear and speak on the telephone.
Capacity to drive a vehicle.
Capacity to drive in all weather conditions to deliver meals to consumers in their homes.
Capacity to navigate uneven terrain in all weather conditions to deliver meals to consumers in their homes.
Capacity to climb stairs.
Ability to stand for duration of shift.
Occasional reaching and grabbing objects with both hands, twisting of hand and wrist, and pushing and pulling of objects.
Occasional bending, squatting, and twisting to perform work functions.
Capacity to lift and carry up to 25 pounds.

Mental:

Ability to read and understand written program instructions.
Ability to accurately count.
Ability to do mathematical calculations
Ability to navigate independently to locate any address within the HDM Program service area.
Capacity to learn and use necessary computer software
Capacity to deal rationally and calmly with varying personalities.
Capacity to work well in a fast-paced, rapidly changing environment.

Environmental:

Time is split between indoor kitchen work and traveling outdoors to deliver meals to consumers in their homes.
Must be able to tolerate odors and pollutants including but not limited to smoke, air fresheners, pet dander, personal odors, etc. from a variety of in-home conditions.
Must be able to tolerate heat and cold of seasonal changes and indoor temperatures.

Work Location: In person

Quick Apply

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restaurant manager jobs in greenfield, ma

Meals On Wheels Kitchen Sr. Asst. Manager

General Manager

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General Manager

Assistant General Manager

Cafe Manager

Restaurant Manager

Assistant Food & Beverage Manager

Restaurant Manager

Service Manager

Shift Manager

Assistant Manager

Culinary Lead Line Cook

General Manager

Kitchen Manager

Assistant Manager (Brattleboro, VT)

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Department Manager

General Manager - Brattleboro, VT

Chef / Kitchen Manager

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