Top 102 Line cook Jobs in Greensboro Ga

Cook III
Marriott International, Inc —Greensboro, GA
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Line Cook
LongHorn Steakhouse —Greensboro, GA
- Entry level
- Kitchen
Cook - Line II
Reynolds Lake Oconee —Greensboro, GA
- $16 an hour
- Overtime
- Mid-level
- 2 years
- Kitchen
- Health savings account
- Health insurance
Quick Apply
Cook
Zaxby's —Greensboro, GA
- $9 - $13 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Cleaning
- Paid training
- 401(k)
Quick Apply
Cook - Line I
Reynolds Lake Oconee —Greensboro, GA
- $16 an hour
- Overtime
- CPR Certification
- Mid-level
- Team management
- Health savings account
- Health insurance
Quick Apply
Back of House Team Member
Chick-fil-A —Greensboro, GA
- $14 - $17 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Lead Line Cook
Reynolds Lake Oconee —Greensboro, GA
- $19 an hour
- CPR Certification
- Mid-level
- First Aid Certification
- Health savings account
- Dental insurance
Quick Apply
Cook / Grill Operator
Waffle House, Inc. —Greensboro, GA
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Cook
Greene Point Health & Rehab —Union Point, GA
- Part-time
- Skilled nursing facility
- Microsoft Outlook
- Ability to walk for extended periods
Cook IV
Marriott International, Inc —Greensboro, GA
- $18 an hour
- Full-time
Cook IV Seasonal April through October
Marriott International, Inc —Greensboro, GA
- $18 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Cook
Amici —Greensboro, GA
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
Production
Pizza Hut —Greensboro, GA
- $9 - $12 an hour
- Full-time
- Serving
- Cooking
- 16+ years old
- Opportunities for advancement
Quick Apply
Bakery Cook - Line I
Reynolds Lake Oconee —Greensboro, GA
- $16 an hour
- Overtime
- 18 years or older
- English
- Ability to climb stairs
- Health savings account
- Health insurance
Quick Apply
Lead Line Cook- Bakery
Reynolds Lake Oconee —Greensboro, GA
- $19 an hour
- Overtime
- 18 years or older
- English
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Cook
The Glen at Lake Oconee Village —Greensboro, GA
- Call employer
- HIPAA
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
2d
Banquet Cook - Line I
Reynolds Lake Oconee —Greensboro, GA
- $16 an hour
- Overtime
- CPR Certification
- Mid-level
- Team management
- Health savings account
- Health insurance
Quick Apply
Bakery Cook - Line II
Reynolds Lake Oconee —Greensboro, GA
- $16 an hour
- Overtime
- 18 years or older
- English
- Ability to climb stairs
- Health savings account
- Health insurance
Quick Apply
Fresh Food Associate
GOLDEN PANTRY FOOD STORES INC —Greensboro, GA
- Serving
- Merchandising
- Entry level
Restaurant Cook
IHOP —Madison, GA
- $13 - $19 an hour
- Full-time
- 18 years or older
- Communication skills
- Entry level
- Health insurance
- 401(k)
Quick Apply

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Cook III

Marriott International, Inc -
Greensboro, GA

Apply Now

Job Details

Full-time

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26074229
Job CategoryFood and Beverage & Culinary
Location1 Lake Oconee Trl, Greensboro, Georgia, United States, 30642VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

line cook jobs in greensboro ga

Cook III

Line Cook

Cook - Line II

Cook

Cook - Line I

Back of House Team Member

Lead Line Cook

Cook / Grill Operator

Cook

Cook IV

Cook IV Seasonal April through October

Cook

Production

Bakery Cook - Line I

Lead Line Cook- Bakery

Cook

Banquet Cook - Line I

Bakery Cook - Line II

Fresh Food Associate

Restaurant Cook

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