Top 9 Chef manager Jobs in Greenville Oh

Operations & Kitchen Manager
Sure Shot Tap House —Greenville, OH
- $25 - $40 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Paid training
Quick Apply
10d
Kitchen Manager - Fort Loramie, OH
Casey's —Fort Loramie, OH
- $15.00 - $17.25 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
Kitchen Manager
Texas Roadhouse —Troy, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Applebee's —Troy, OH
- $45,000 - $58,000 an hour
- Full-time
- Mid-level
- High school diploma or GED
- In-person
- Paid training
- Health savings account
Quick Apply
Kitchen Manager
TJ Chumps, Inc. —Englewood, OH
- $37,500 - $60,000 a year
- Mid-level
- Training & development
- Restaurant

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Kitchen Manager - Fort Loramie, OH
Casey's —Fort Loramie, OH
Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed. Working closely with the Store Manager, you'll train,…
$15.00 - $17.25 an hour
Seamstress
Troy sunshade —Greenville, OH
Proficient in using sewing machines and other sewing tools. Knowledge of different fabrics, patterns, and garment construction techniques.
Quick Apply

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
EXECUTIVE CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
$25 - $27 an hour
Quick Apply

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chef manager jobs near greenville oh

Operations & Kitchen Manager

Sure Shot Tap House
Greenville, OH

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Job Details

Full-time
$25 - $40 an hour
10 days ago

Benefits

Paid training

Qualifications

Team supervision
ServSafe
Cooking
Hiring
Supervising experience
Continuous improvement
Recruiting
Leading team collaboration initiatives
Managing kitchen staff

Full Job Description

Help Build the Future of Sure Shot Tap House

Sure Shot Tap House isn't your typical restaurant.

We're a self-pour tap house, restaurant, entertainment venue and event destination that hosts more than 700 private events each year. As our food program continues to grow, we're looking for an experienced kitchen leader to help take it to the next level.

This is a newly created leadership position with an opportunity to make a real impact. If you're someone who enjoys improving systems, training employees, leading by example, and helping build something special, we'd love to talk with you.

This Is a Working Manager Position

We're a small business with a close-knit team, so we're looking for someone who enjoys being part of the action.

You'll be in the kitchen during service, training employees, preparing food, supporting the front of house, solving problems, and helping the entire operation run smoothly.

What You'll Do

Kitchen Leadership

Lead daily operations while working scheduled kitchen shifts
Cook and prepare food during service
Train and mentor kitchen employees
Continue improving and growing our food program
Maintain food quality, consistency, and presentation
Manage food ordering, inventory, and food costs

Operations Leadership

Recruit, hire, train, and coach employees
Create staff schedules
Support front of house operations
Manage food, alcohol, and supply inventories
Utilize POS reporting to improve business performance
Partner with our Catering & Events Manager to support more than 700 private events each year
Continuously improve efficiency throughout the business

We're Looking For Someone Who...

Has strong commercial kitchen leadership experience
Loves cooking and leading a team
Leads by example
Takes pride in creating a great guest experience
Enjoys solving problems and improving processes
Is dependable, hardworking, and self motivated
Wants to help grow a business instead of simply maintaining one

Qualifications

Commercial kitchen leadership experience required
Previous experience as a Kitchen Manager, Lead Cook, Sous Chef, Restaurant Manager, or similar role preferred
Experience training kitchen employees
Strong understanding of food costs, inventory management, and kitchen operations
Comfortable using technology and POS systems
ServSafe Certification preferred (or ability to obtain)
Nights and weekends are required

Compensation & Benefits

Starting at $20/hour based on experience
Eligible for tip share
Managers currently average an additional $15–20/hour in tips, bringing average total earnings to approximately $35–40/hour
Opportunity to help shape a growing food program

Pay: $25.00 - $40.00 per hour

Benefits:

Paid training

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in greenville oh

Operations & Kitchen Manager

Kitchen Manager - Fort Loramie, OH

Kitchen Manager

Kitchen Manager

Kitchen Manager

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