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private chef jobs in greenwich, ct

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  • Corporate Executive Chef / Director of Culinary

    Quality Greens Kitchen —Brooklyn, NY

    Lead and manage both kitchen staff and front-of house (i.e. counter servers) to ensure efficient operation and high-quality food production.

    $80,000 - $130,000 a year

    Quick Apply

  • Garden State Cafe —Newark, NJ

    Collaborate with marketing teams to develop menu offerings that appeal to diverse customer preferences while maintaining operational feasibility.

    $90,000 - $110,000 a year

    Quick Apply

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