Top 8 Assistant bakery Jobs in Guilderland, Ny

Assistant Bakery Team Lead-Watervliet
Price Chopper —Watervliet, NY
- $18 - $24 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
Assistant Bakery Manager
Price Chopper —Schenectady, NY
- $18.50 - $25.50 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
Assistant. Bakery Team Leader-Latham
Price Chopper —Latham, NY
- $18 - $24 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Bakery
Assistant General Manager
The Works Bakery Cafe —Guilderland, NY
- $55,000 - $65,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Bakery Team Leader-Brunswick
Price Chopper —Troy, NY
- $18 - $24 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
Floater Assistant Bakery Manager
Price Chopper —Glenmont, NY
- $20 - $24 an hour
- 18 years or older
- Computer literacy
- Merchandising
Assistant General Manager - Troy, NY
Panera Bread —Troy, NY
- $23.50 - $28.00 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
- Paid holidays
- Health insurance
Quick Apply

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Assistant Baker
Winn Winn Cafe —Columbus, OH
Prep, prepare, and assemble breakfast menu items to order for front-of-house service. As part of the baking team, you play a pivotal role in the daily success…
$16 - $20 an hour
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8d
Bakery Assistant - Part Time
Nothing Bundt Cakes #173 —Westerville, OH
Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law. Effectively utilizes measuring instruments, commercial-…
$11 - $14 an hour
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Assistant Bakery Team Lead-Watervliet

Price Chopper -
Watervliet, NY

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Job Details

$18 - $24 an hour

Qualifications

Team supervision
Managing food or beverage production teams

Full Job Description

Date: Jul 25, 2026

Location:
Watervliet, NY, US, 12189

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Company: PriceChopper

Pay Range: $18.00- $24.00

SUMMARY
Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Assists the bakery manager with overseeing the daytoday operation through ensuring that policies and procedures regarding merchandising, sanitation, and training are followed. Inspects bakery product to ensure that availability and quality are maintained to promote optimal opportunity for sales.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Consistently work within company 5S efficiency standards to provide fast, friendly, helpful and efficient customer service at all times. Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request. Maintain a neat, clean and organized work station, according to 5S standards, at all times. Assist with the bakery operations, within the retail store environment, including preparation, baking, merchandising and final presentation of all bakery products. Run the department in the absence of the manager. Ensure customer satisfaction through product availability, quality, outstanding service and sanitary conditions. Maintain an adequate presentation with proper variety of products necessary to meet the needs of the customer. Adhere to all corporate and state sanitation regulations in keeping a neat and clean work station. Responsible for fulfilling all customer special orders. Assist in the training and development of all bakery associates to meet corporate standards of performance. Adhere to all company policies and procedures regarding safety and training all bakery associates to do so. Assist bakery manager in maintaining corporate inventory levels in freezers, coolers, back rooms, supplies and â€œDeco Pacâ€. Ability to learn all financial aspects of bakery department including paper work, weekly shrink, transfer sales and budgets. Control shrink through adherence to related policies and procedures. Perform other related duties as assigned by management and adhere to all company policies and procedures.Â Â
MINIMUM QUALIFICATIONS
Must be at least 18 years of age. Ability to manage others and demonstrate follow-through to achieve desired results and objectives.
EDUCATION AND EXPERIENCE

PHYSICAL REQUIREMENTS
Exposure to Hot Environment Constant 5-8 Hours
Exposure to Cold Environment Occasional 1-3 Hours
Sitting Occasional 1-3 Hours
Squatting/Kneeling Frequent 3-5 Hours
Standing Constant 5-8 Hours
Walking Constant 5-8 Hours
Grasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 Hours
Bending Frequent 3-5 Hours
Twisting Frequent 3-5 Hours
Pivoting Constant 5-8 Hours
Pushing/Pulling Occasional 1-3 Hours up to 75lbs
Pushing/Pulling Occasional 1-3 Hours up to 2400lbs
Lifting Frequent 3-5 Hours up to 50lbs
Lifting Occasional 1-3 Hours up to 100lbs
EQUIPMENT USED

Phone

Pallet Jack.

Calculator.

Dock Plates.

Stackers.

Case Cutters.

Marking Guns.

Ovens/Stoves.

Cleaning products.

Bakery equipment/utensils.

Mixers.

Bread molder.

Slicers.

Scales.

Compactor / Bailer

Donut fryer

Computer applications

Dolphin

Bagel kettle / former

Equipment used by a minor (under 18 years of age), please refer to The Equipment use by Minor Associates policy dated: June 2008.

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

Nearest Major Market: Albany

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Refine Your Search

assistant bakery jobs in guilderland, ny

Assistant Bakery Team Lead-Watervliet

Assistant Bakery Manager

Assistant. Bakery Team Leader-Latham

Assistant General Manager

Assistant Bakery Team Leader-Brunswick

Floater Assistant Bakery Manager

Assistant General Manager - Troy, NY

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