Top 430 Chef manager Jobs in Hackensack Nj

Chef Manager
Dartcor —Parsippany-Troy Hills, NJ
- $85,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
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Executive Chef
OTG Management —Newark, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Cooking
- Mentoring
- In-person
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager
Confidential —Weehawken, NJ
- $75,000 - $85,000 a year
- 12 hour shift
- Background check
- Culinary experience
- 5 years
- Paid time off
- Flexible schedule
Quick Apply
Executive Chef - Fordham University - Lincoln Center Campus
Aramark —New York, NY
- $75,000 - $85,000 a year
- Customer service
- Cooking
- University
- Disability insurance
- Health insurance
Chef Manager
Dartcor —White Plains, NY
- $85,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Dental insurance
Quick Apply
Head Cook
NJ Department of Military and Veterans Affairs —Paramus, NJ
- $47,156.67 - $68,251.67 a year
- 8 hour shift
- Background check
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
1d
Chef Manager
Aramark —Newark, NJ
- $65,000 - $75,000 a year
- Full-time
- Customer service
- Sanitation
- No high school diploma
- Disability insurance
- Health insurance
Executive Chef
Monarch Communities —Paramus, NJ
- $80 - $85 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- AD&D insurance
- Paid holidays
Quick Apply
14d
EXECUTIVE CHEF, New Jersey
Compass Corporate —Newark, NJ
- $90,000 - $100,000 a year
- Full-time
- Background check
- Sanitation
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Chef Manager Float - RWJBH North
Aramark —Newark, NJ
- $70,000 - $80,000 a year
- Up to 50% travel
- Customer service
- Sanitation
- Disability insurance
- Health insurance
3d
EXECUTIVE SOUS CHEF - Montclair State University - Montclair, NJ
Gourmet —Montclair, NJ
- $70,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef - Clara Maass
Aramark —Belleville, NJ
- $80,000 - $85,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
EXECUTIVE CHEF - Red Bulls (MLS) - Morristown NJ
Flik Hospitality Group —Morristown, NJ
- $75,000 - $100,000 a year
- Full-time
- Background check
- Hospitality
- Sanitation
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Manager
RWJBarnabas Health Corporate Services —West Orange, NJ
- $75,600 - $106,780 a year
- Weekends as needed
- Spanish
- ServSafe
- 5 years
- Paid parental leave
- Paid holidays
Kitchen Manager
Texas Roadhouse —Teterboro, NJ
- $50,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
CHEF MANAGER
CulinArt Sector —Wayne, NJ
- $68,500 - $75,000 a year
- Weekends as needed
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef 2
Sodexo —Montclair, NJ
- $77,605 - $100,430 a year
- Full-time
- Hospital
- Experience equivalent to degree accepted
- Senior level
- Paid holidays
- Health insurance
Restaurant Kitchen Manager
Riverside - Rosa Mexicano —Hackensack, NJ
- Full-time
- Ability to lift 50 pounds
- Experience equivalent to degree accepted
- Senior level
- Paid time off
Quick Apply
14d
Executive Chef - Concourse Club, Wood Ridge
BLH Management Group, LLC —Wood-Ridge, NJ
- $85,000 - $90,000 a year
- Full-time
- Bar
- 3 years
- Mentoring
- Health insurance
- Dental insurance

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Chef Manager

Dartcor -
Parsippany-Troy Hills, NJ

Quick Apply

Job Details

Full-time
$85,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Menu design
Kitchen health and safety standards
Customer communication
Food service health code compliance
Budget control
Team leadership
Safety regulations
Team development
Kitchen cost control
Food safety sanitizing procedures
Kitchen staff training
Managing kitchen staff
Restaurant cost management
Training
Meal planning
Staff development

Full Job Description

About Us:
Dartcor Hospitality transforms workplaces into communities where hospitality fuels connection, culture, and performance. Our workplace dining experiences are more than a meal—they're catalysts for connection. Through chef-driven food, wellness-focused offerings, and intentional design, we create spaces that energize teams, foster belonging, and strengthen workplace culture throughout the day. This Chef Manager role will cover cafe operations (including coffee bar) covering the following areas: Bridgewater, Redbank, Ewing, Folsom, Atlantic City New Jersey and PA.

What You'll Do:

Culinary Leadership: Lead the kitchen team in preparing and serving high-quality dishes, ensuring consistency and creativity in every plate.
Menu Creation: Develop seasonal menus based on fresh, local ingredients, and cater to client dietary preferences and restrictions.
Team Development: Train, mentor, and supervise kitchen staff, ensuring adherence to food safety, quality standards, and operational excellence.
Inventory Management: Manage inventory, track supplies, and place orders as necessary to maintain smooth operations.
Guest Relations: Interact with guests, accommodating special requests and ensuring a superior dining experience.
Operational Excellence: Ensure all kitchen operations comply with safety, sanitation, and health regulations.

Requirements

What We Need From You:

3+ years of experience in NYC or fine-dining restaurants, boutique hotels, or upscale catering (with at least 2 years in a leadership role).
Minimum 5 years catering experience

Expertise in menu planning, cost control, and food production
Strong leadership skills, with the ability to train and guide kitchen staff
Knowledge of food safety standards and sanitation protocols
Ability to work efficiently in a high-pressure environment
Excellent communication and organizational skills
Bi-lingual a plus!

Benefits

What You'll Get From Us?

Competitive salary, 401K and performance-based incentives
Comprehensive benefits package, including health, dental, and vision insurance
Paid time off and holiday pay
Opportunity to work in a dynamic and luxurious hospitality environment
Work-life balance with weekday hours

If you’re a motivated culinary professional with leadership experience, we want to hear from you. Join our team as a Chef Manager and take the next step in your culinary career!

Quick Apply

Refine Your Search

chef manager jobs in hackensack nj

Chef Manager

Executive Chef

Kitchen Manager

Executive Chef - Fordham University - Lincoln Center Campus

Chef Manager

Kitchen Manager

Head Cook

Chef Manager

Executive Chef

EXECUTIVE CHEF, New Jersey

Chef Manager Float - RWJBH North

EXECUTIVE SOUS CHEF - Montclair State University - Montclair, NJ

Executive Chef - Clara Maass

EXECUTIVE CHEF - Red Bulls (MLS) - Morristown NJ

Culinary Manager

Kitchen Manager

CHEF MANAGER

Executive Chef 2

Restaurant Kitchen Manager

Executive Chef - Concourse Club, Wood Ridge

I want to receive the latest job alert for chef manager in hackensack nj

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