Top 307 Kitchen manager Jobs in Haledon, Nj

Hospitality Chef Manager
NUTRITION MANAGEMENT SERVICES —West Caldwell, NJ
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
11d
Culinary Director
Confidential —Saddle River, NJ
- $80,000 - $90,000 a year
- Weekends as needed
- Nursing home
- 5 years
- Data analysis skills
- Disability insurance
- Health insurance
Quick Apply
5d
Kitchen Lead
Canton Rodeo —Paramus, NJ
- $20.50 - $23.50 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply
7d
Kitchen Manager
Cornbread Farm to Soul —Montclair, NJ
- $20 an hour
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- COVID-19 protective measures
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Chef Manager- Meadowview Hospital
Whitsons Culinary Group —Secaucus, NJ
- $55,000 - $65,000 a year
- Extended hours
- Hospital
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Dental insurance
Quick Apply
Culinary Manager
RWJBarnabas Health Corporate Services —West Orange, NJ
- $75,600 - $106,780 a year
- Weekends as needed
- Spanish
- ServSafe
- 5 years
- Paid parental leave
- Paid holidays
Kitchen Manager
Texas Roadhouse —Teterboro, NJ
- $50,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Sous Chef/Kitchen Manager
Park West Tavern —Ridgewood, NJ
- $65,148.71 - $79,641.45 a year
- Full-time
- Mid-level
- In-person
- Leadership
- 401(k)
- Paid time off
Quick Apply
10d
Executive Chef / Chef de Cuisine / Kitchen Manager
Fire & Oak —Montvale, NJ
- $60,000 - $80,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Health insurance
- Paid time off
Quick Apply
Chef Manager
Dartcor —Morristown, NJ
- $80,000 - $90,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Food Service Manager - $1,500 Sign-On Bonus!
Lantern Hill by Erickson Senior Living —New Providence, NJ
- $60,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Team management
- Health insurance
- Dental insurance
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Project Manager - Custom Millwork & Kitchen Design
The Kitchen Guy —New York, NY
- $76,354.23 - $95,566.39 a year
- Full-time
- Hybrid work
- Google Workspace
- Construction site
- Mid-level
- Mileage reimbursement
- Paid time off
Quick Apply
1d
Japanese Restaurant - Kitchen Manager
Hannosuke Corp —Edgewater, NJ
- From $65,000 a year
- Weekends as needed
- Hospitality
- 5 years
- Cooking
- Paid training
- Paid holidays
Quick Apply
5h
Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)
Institute of Culinary Education —New York, NY
- $74,880 - $80,000 a year
- Weekends as needed
- Background check
- Classroom
- Hospitality
- Disability insurance
- Health insurance
Quick Apply
9d
Culinary Lead
sweetgreen —Montvale, NJ
- $17.39 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
Goodwin Recruiting —New York, NY
- $75,000 a year
- Full-time
- Fast casual restaurant
- Cooking
- Mid-level
- Paid time off
- Opportunities for advancement
Quick Apply
Culinary Lead
sweetgreen —Scarsdale, NY
- $18.21 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Food Service Manager
Aramark —Bronx, NY
- $66,300 a year
- Weekends as needed
- Hospital
- ServSafe
- Mid-level
- Disability insurance
- Health insurance
5d

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Hospitality Chef Manager

NUTRITION MANAGEMENT SERVICES -
West Caldwell, NJ

Quick Apply

Job Details

Full-time
$55,000 - $65,000 a year
11 days ago

Qualifications

Customer communication

Full Job Description

Create Exceptional Dining Experiences Every Day

We're seeking an innovative Chef Manager to join our culinary leadership team at a premier Continuing Care Retirement Community (CCRC). This is an exciting opportunity for a chef who enjoys creating memorable dining experiences, interacting with residents, and showcasing culinary talent through catering, special events, and elevated café programming.

This role is centered on hospitality. You'll lead resident catering and special events, partner with the Marketing team to create memorable experiences for prospective residents, elevate the community café, and bring excitement to the dining program through interactive chef demonstrations and display cooking.

Reporting directly to the General Manager, the Chef Manager serves as a key member of the management team and works collaboratively alongside the Kitchen Manager to ensure the overall success of the culinary operation.

Key Responsibilities

Catering & Resident Events

Plan, prepare, and execute all resident catering, private functions, holiday celebrations, themed dinners, and special events.
Create innovative menus and exceptional food presentations tailored to each event.
Deliver outstanding hospitality and service from planning through execution.

Marketing & Sales Support

Partner with the Marketing and Sales teams to develop memorable culinary experiences for prospective residents, family events, open houses, and community outreach programs.
Showcase the community's dining program through exceptional food quality and presentation.

Café Leadership

Lead the ongoing development and enhancement of the café dining experience.
Create seasonal menus, chef features, grab-and-go offerings, specialty beverages, and promotional events that increase resident engagement.
Continually identify opportunities to elevate quality, presentation, and the overall guest experience.

Interactive Dining Experiences

Conduct regular chef demonstrations, action stations, carving stations, themed dinners, and display cooking events in the main dining room.
Build relationships with residents by creating engaging, interactive culinary experiences.

Culinary Operations

Support daily kitchen operations and collaborate closely with the Kitchen Manager to ensure consistent execution throughout the dining program.
Assist with production, staffing, and service as operational needs require.
Provide hands-on leadership during high-volume periods, special events, and when additional culinary support is needed.
Maintain high standards for food quality, presentation, sanitation, and food safety.
Assist with menu development, purchasing, inventory management, and food cost control initiatives.

Qualifications

Culinary degree preferred or equivalent professional experience.
3–5 years of progressive culinary leadership experience.
Demonstrated success managing catering and banquet operations.
Experience in upscale restaurants, hotels, country clubs, senior living, healthcare, or hospitality environments.
Strong culinary creativity and food presentation skills.
Exceptional organizational and event planning abilities.
Outstanding communication and interpersonal skills.
ServSafe Certification preferred.

The Ideal Candidate

We're looking for a chef who:

Thrives in a resident-focused hospitality environment.
Enjoys interacting with residents, guests, and prospective residents.
Brings creativity, energy, and fresh ideas to every event.
Is comfortable leading catering while remaining hands-on in daily kitchen operations.
Works collaboratively as part of a leadership team and supports colleagues wherever needed.
Takes pride in creating dining experiences that become a highlight of community life.

Why Join Our Team?

This position offers a unique opportunity to combine culinary creativity, hospitality, resident engagement, and operational leadership. You'll have the freedom to create memorable events, elevate the dining experience, and work alongside an experienced management team dedicated to excellence in senior living dining services.

Quick Apply

Refine Your Search

kitchen manager jobs in haledon, nj

Hospitality Chef Manager

Culinary Director

Kitchen Lead

Kitchen Manager

Chef Manager- Meadowview Hospital

Kitchen Manager

Culinary Manager

Kitchen Manager

Sous Chef/Kitchen Manager

Executive Chef / Chef de Cuisine / Kitchen Manager

Chef Manager

Food Service Manager - $1,500 Sign-On Bonus!

Lead Line Cook

Project Manager - Custom Millwork & Kitchen Design

Japanese Restaurant - Kitchen Manager

Restaurant and Culinary Management/Culinary Arts Lead Instructor (Full Time)

Culinary Lead

Kitchen Manager

Culinary Lead

Food Service Manager

I want to receive the latest job alert for kitchen manager in haledon, nj

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Create Exceptional Dining Experiences Every Day

Key Responsibilities

Catering & Resident Events

Marketing & Sales Support

Café Leadership

Interactive Dining Experiences

Culinary Operations

Qualifications

The Ideal Candidate

Why Join Our Team?

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