Top 61 Kitchen supervisor Jobs in Hampton, Va

Food Service Manager - Secondary (26-27 School Year)
Hampton City Schools —Hampton, VA
- $17.96 - $30.30 an hour
- Full-time
- Microsoft Excel
- ServSafe
- Computer literacy
Kitchen Manager
Bulldawg Hospitality Consulting —Newport News, VA
- $65,000 - $75,000 a year
- Full-time
- Basic math
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
4d
Senior Kitchen Manager
BJ's Restaurants —Newport News, VA
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Food Service Manager - Elementary (26-27 School Year)
Hampton City Schools —Hampton, VA
- $16.43 - $26.05 an hour
- Urgently hiring
- ServSafe
- Computer literacy
- Cooking
Culinary Manager
Bonefish Grill —Newport News, VA
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Kitchen Supervisor - Milk & Honey Hampton
Thompson Hospitality Corporation —Hampton, VA
- Part-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Assistant Kitchen Manager
The Vanguard Brewpub and Distillery LLC —Hampton, VA
- From $19 an hour
- Full-time
- ServSafe
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
1d
Kitchen Manager, DashMart
DoorDash USA —Newport News, VA
- $56,200 - $82,700 a year
- Cooking
- Mid-level
- Military encouraged
- Paid parental leave
- Parental leave
Quick Apply
11d
Assistant Kitchen Manager
Apex Entertainment —Virginia Beach, VA
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
1d
Kitchen Manager
Texas Roadhouse —Suffolk, VA
- $60,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Culinary Manager
Bonefish Grill —Newport News, VA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Citrus Breakfast and Lunch —Virginia Beach, VA
- $52,500 - $60,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- In-person
- Profit sharing
- Health insurance
Quick Apply
Kitchen Manager/Head Chef
Pack Brothers Hospitality —Suffolk, VA
- $60,000 - $70,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
10d
Kitchen Manager
Carrabba's Italian Grill —Newport News, VA
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Head Chef
Alpha Pitt Smokers —Yorktown, VA
- $50,000 - $60,000 a year
- Full-time
- In-person
- Senior level
- Kitchen
Quick Apply
Kitchen Manager
Warwick Moose Family Center #1711 —Newport News, VA
- $20 - $24 an hour
- Part-time
- Background check
- Cooking
- Mid-level
- Paid time off
- Employee discount
Quick Apply
Culinary Services Manager
Skilled Nursing of Suffolk —Virginia Beach, VA
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Customer service
Quick Apply
Culinary Supervisor
Topgolf —Virginia Beach, VA
- $17.50 - $22.00 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
13d
Culinary Supervisor
Sodexo —Virginia Beach, VA
- $20 - $22 an hour
- Online Application
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
Kitchen Manager
Bubba's 33 —Chesapeake, VA
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave

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kitchen supervisor jobs near hampton, va

Food Service Manager - Secondary (26-27 School Year)

Hampton City Schools -
Hampton, VA

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Job Details

Full-time
$17.96 - $30.30 an hour

Qualifications

ServSafe

Full Job Description

JobID: 2391

Position Type:
Food & Nutrition Services/Food Service Manager

Date Posted:
4/23/2026

Location:
Food and Nutrition Services

Closing Date:
Open until filled

POSITION INFORMATION:

Supervisor: Ms. Edwina Forrest, Director of Food and Nutrition Services
Employment Period: 10 months
Employment Status: Full-time
Pay Grade: H-11
Salary Range: $17.96 - $30.30/ hour
Start Date: As soon as possible

DUTIES AND RESPONSIBILITIES:

Maintains integrity and accountability of the Child Nutrition Program through compliance with all
federal, state and local regulations at individual's school.
Ability to communicate courteously and effectively with food service staff, students, school
administrators, teachers, and school community.
Maintains accurate paperwork and inventories, food production records, food orders, and
financial records.
Ensure that appropriate quantities of food and supplies are available through orders and
inventories.
Participates in preparation, cooking and service of meals.
Ensure appropriate quantities of food are prepared and served daily.
Insures that safety and health standards in the school kitchen are in compliance with local, state
and federal standards.
Inspects and monitors the flow of food through the operation from ordering to service in
accordance with all HACCP procedures, regulations from the Virginia Department of Health and
Sanitation, and procedures from HCS Food & Nutrition Services.
Plans and implements work schedules and assignments.
Provides leadership to insure school meals are served in a pleasant facility by courteous staff.
Plans and implements nutrition education promotions to increase meal participation and
educate students about healthy habits.
Responsible for meeting budgetary goals of school site.
Provides a safe environment conducive to protecting the health and well-being of all staff and
students.
Conducts school staff meeting and trainings for school's food service employees.
Maintains a clean and organize food service operation at all times.
Attends all required meetings, workshops and completes on-line trainings.
Operates computer using basic Microsoft Office (WORD, EXCEL) and including email.
Represents school and department in school events as needed.
All other duties as assigned.

JOB REQUIREMENTS:

Associates degree or equivalent educational experience, with academic major in food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field.
Requires two - three years' experience in the food service industry.
Two to three years' experience as a food service manager or supervisor preferred.
ServSafe Certification required.

You may apply anytime before midnight on the closing date. Please upload the following documents:

Resume (required to be uploaded)

Only complete applications will be considered.

Hampton City Schools does not discriminate in employment against any person on the basis of race, color, religion, national origin, sex, gender, age, disability or other protected class. Personnel decisions are based on merit and the ability to perform the essential functions of the job, with or without reasonable accommodation. The following person has been designated to handle inquiries regarding the non-discrimination policies:

Executive Director of Human Resources, One Franklin Street, Hampton, VA 23669; (757) 727-2300

Appropriate accommodations for individuals with disabilities are available upon request.

Apply Now

Refine Your Search

kitchen supervisor jobs in hampton, va

Food Service Manager - Secondary (26-27 School Year)

Kitchen Manager

Senior Kitchen Manager

Food Service Manager - Elementary (26-27 School Year)

Culinary Manager

Kitchen Supervisor - Milk & Honey Hampton

Assistant Kitchen Manager

Kitchen Manager, DashMart

Assistant Kitchen Manager

Kitchen Manager

Assistant Culinary Manager

Kitchen Manager

Kitchen Manager/Head Chef

Kitchen Manager

Head Chef

Kitchen Manager

Culinary Services Manager

Culinary Supervisor

Culinary Supervisor

Kitchen Manager

I want to receive the latest job alert for kitchen supervisor in hampton, va

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