Top 59 Kitchen manager Jobs in Hampton Va

Warrior Taphouse Kitchen Supervisor and Lead Cook ORF Airport
Faber Coe & Gregg Inc —Norfolk, VA
- $17.00 - $19.50 an hour
- Full-time
- Customer service
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Kitchen Manager
Buskys Chill and Grill —Chesapeake, VA
- From $20 an hour
- Full-time
- In person
- Bar
- Mid-level
- Supervising experience
- Employee discount
- Flexible schedule
Quick Apply
7d
Kitchen Manager
Bulldawg Hospitality Consulting —Newport News, VA
- $65,000 - $75,000 a year
- Full-time
- Basic math
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
Kitchen Manager: Uplift Hampton Preparatory 26-27 SY
Uplift Education —Hampton, VA
- $43,888 a year
- School experience
- Microsoft Excel
- Microsoft Outlook
Assistant Kitchen Manager
The Vanguard Brewpub and Distillery LLC —Hampton, VA
- From $19 an hour
- Full-time
- ServSafe
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Legends Global —Hampton, VA
- $20 - $22 an hour
- Full-time
- Hospitality
- ServSafe
- Customer service
14h
Food Service Manager - Secondary (26-27 School Year)
Hampton City Schools —Hampton, VA
- $17.96 - $30.30 an hour
- Full-time
- Microsoft Excel
- ServSafe
- Computer literacy
Food Service Manager
Aramark —Norfolk, VA
- $60,000 - $70,000 a year
- Mid-level
- Residential
- Bachelor's degree
- Disability insurance
- Health insurance
Kitchen Manager
Texas Roadhouse —Suffolk, VA
- $60,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Senior Kitchen Manager
BJ's Restaurants —Newport News, VA
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Kitchen Manager
Carrabba's Italian Grill —Newport News, VA
- Bilingual
- Hospitality
- Casual dining restaurant
- Dental insurance
- 401(k)
Quick Apply
Child Nutrition Food Service Manager 2
Sodexo —Yorktown, VA
- $48,875 - $63,250 a year
- Mid-level
- High school diploma or GED
- Analysis skills
- Paid holidays
- Health insurance
5d
Food Service Manager - Elementary (26-27 School Year)
Hampton City Schools —Hampton, VA
- $16.43 - $26.05 an hour
- Urgently hiring
- ServSafe
- Computer literacy
- Cooking
REGIONAL FOOD SERVICE OPERATIONS MANAGER
Navy Exchange Service Command —Virginia Beach, VA
- $72,804 - $92,449 a year
- Full-time
- High school
- Sales
- Customer service
5d
Culinary Manager
Bonefish Grill —Newport News, VA
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager
Bubba's 33 —Chesapeake, VA
- $50,000 - $70,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Assistant Culinary Manager
Bonefish Grill —Newport News, VA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Catering Chef Manager
Aramark —Norfolk, VA
- $60,000 - $70,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
13d
Assistant Kitchen Manager
Carrabba's Italian Grill —Virginia Beach, VA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Apex Entertainment —Virginia Beach, VA
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply

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kitchen manager jobs near hampton va

Warrior Taphouse Kitchen Supervisor and Lead Cook ORF Airport

Faber Coe & Gregg Inc -
Norfolk, VA

Quick Apply

Job Details

Full-time
$17.00 - $19.50 an hour
2 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Menu design
Kitchen health and safety standards
Operations management
Customer service
Team leadership
Safety regulations
Cooking
Shift management
Managing catering events
Team development
Kitchen cost control
Food safety sanitizing procedures
Hospitality industry experience
Managing kitchen staff

Full Job Description

Overview

We are seeking a dedicated and experienced Warrior Taphouse Kitchen Supervisor and Lead Cook to lead our culinary team with professionalism, enthusiasm, and a commitment to excellence. This vital role combines supervisory responsibilities with hands-on kitchen management, ensuring the delivery of high-quality food and exceptional service in a dynamic hospitality environment. The successful candidate will oversee daily kitchen operations, manage food production and safety procedures, and support team development to uphold our standards of culinary excellence and guest satisfaction.

Key responsibilities include supervising food preparation and service, maintaining inventory control, implementing food safety sanitizing procedures, and coordinating menu planning for diverse dining experiences. This role offers an exciting opportunity for a motivated leader with a passion for fine dining, catering, and hospitality management to make a significant impact on our team and guests.

Responsibilities

Lead and supervise kitchen staff to ensure efficient food production, preparation, and presentation aligned with established standards
Oversee daily shift management, including assigning tasks, monitoring performance, and fostering a positive team environment
Manage inventory control by tracking stock levels, ordering supplies, and minimizing waste to optimize costs
Ensure compliance with all food safety regulations and sanitizing procedures to maintain a safe dining environment
Assist in menu planning and development to enhance guest experience while controlling food costs
Coordinate catering events and banquet services, ensuring timely execution and quality standards are met
Monitor food handling practices and enforce proper hygiene protocols across the kitchen
Support training initiatives related to culinary techniques, food safety, and customer service excellence
Collaborate with management on cost control strategies and operational improvements
Maintain accurate records of inventory, food production metrics, and sanitation compliance

Qualifications

Proven supervising experience within a restaurant or hospitality setting, preferably in fine dining or catering environments
Extensive culinary experience with strong knowledge of food preparation, kitchen management, and food industry standards
Familiarity with banquet experience, dietary department procedures, and catering operations
Demonstrated leadership skills in managing teams as a chef or kitchen supervisor
Knowledge of inventory management systems and cost control practices
Strong understanding of food safety sanitizing procedures and proper handling techniques
Excellent organizational skills with the ability to multitask effectively during busy shifts
Experience in menu planning, food service management, and restaurant operations
Ability to communicate clearly with team members and guests while maintaining professionalism
Commitment to hospitality excellence with a focus on quality service delivery

This position is an integral part of our commitment to providing outstanding culinary experiences. We welcome candidates who are passionate about leadership in the food industry and eager to contribute their expertise to our vibrant team. All roles are compensated appropriately for the responsibilities involved.

Pay: $17.00 - $19.50 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in hampton va

Warrior Taphouse Kitchen Supervisor and Lead Cook ORF Airport

Kitchen Manager

Kitchen Manager

Kitchen Manager: Uplift Hampton Preparatory 26-27 SY

Assistant Kitchen Manager

Kitchen Manager

Food Service Manager - Secondary (26-27 School Year)

Food Service Manager

Kitchen Manager

Senior Kitchen Manager

Kitchen Manager

Child Nutrition Food Service Manager 2

Food Service Manager - Elementary (26-27 School Year)

REGIONAL FOOD SERVICE OPERATIONS MANAGER

Culinary Manager

Kitchen Manager

Assistant Culinary Manager

Catering Chef Manager

Assistant Kitchen Manager

Assistant Kitchen Manager

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