Top 10 Lead cook Jobs in Hanover, Nh

Kitchen Brunch & Prep Lead
Putnam's vine/yard —White River Junction, VT
- From $16 an hour
- Full-time
- US work authorization
- In-person
- Communication skills
- Paid training
- Dental insurance
Quick Apply
10d
Lead Cook
Bugbee Senior Center - White River Council on Aging —White River Junction, VT
- $23 - $26 an hour
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Paid holidays
Quick Apply
8d
COOK (FULL TIME)
FISD —Canaan, NH
- $23 - $25 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Prep Cook/Kitchen Service Lead
Putnam's vine/yard —White River Junction, VT
- From $16 an hour
- 8 hour shift
- Bar
- Cooking
- Mid-level
- Paid training
- Dental insurance
Quick Apply
Fall Farm Kitchen Crew - Part Time
Cedar Circle Farm and Education Center —Thetford Hill, VT
- $15 - $17 an hour
- Part-time
- Ability to lift 50 pounds
- Entry level
- Under 1 year
- Employee assistance program
- 403(b)
Quick Apply
3d
Fall Farm Kitchen Crew - Full Time
Cedar Circle Farm and Education Center —Thetford Hill, VT
- $15 - $17 an hour
- Seasonal
- Ability to lift 50 pounds
- Entry level
- Under 1 year
- Employee assistance program
- 403(b)
Quick Apply
3d
Cook - Shift Lead
Bethany Birches Camp —Plymouth, VT
- From $290 a week
- Seasonal
- 18 years or older
- Entry level
- Kitchen
- Life insurance
- Food provided
Food Service Worker - Lebanon School Nutrition
Whitsons Culinary Group —West Lebanon, NH
- $18 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
- Health insurance
- Dental insurance
Quick Apply
1d
Overnight Kitchen Manager
RREMC Restaurants, LLC, DBA Denny's —West Lebanon, NH
- $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Opportunities for advancement
Quick Apply
Kitchen Manager
Bethany Birches Camp —Plymouth, VT
- From $505 a week
- Seasonal
- Mid-level
- 21 years or older
- Budgeting
- Life insurance
- Food provided

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Assistant General Manager-Restaurant, Inn & Brewery
Woodstock Inn Brewery —North Woodstock, NH
Ensure exceptional guest service and promptly resolve guest concerns. Be a visible leader on the floor, supporting staff and interacting with guests throughout…
$70,000 - $76,000 a year
Quick Apply
8d
School Dining Assistant Director
GENUINE FOODS —Rutland, VT
Proactively collaborates with food servers and the culinary and operations team leads to develop creative, school-specific solutions to ensure we can deliver…
$28 an hour
Quick Apply

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Culinarian I/Cook - M-F *Day Shift*
Bath & Body Works —Columbus, OH
Interact and engage with guests/associates while preparing food to order. Ensure optimal service standards are met by creating an enjoyable guest experience…
$15.30 - $21.56 an hour
11d
Lead Cook - Ohio Wesleyan University
Aramark —Delaware, OH
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$19 - $21 an hour

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Kitchen Brunch & Prep Lead

Putnam's vine/yard
White River Junction, VT

Quick Apply

Job Details

Full-time
From $16 an hour
10 days ago

Benefits

Paid training
Dental insurance
401(k)
Vision insurance
Employee discount
Paid sick time

Qualifications

Kitchen health and safety standards
Food service health code compliance
Kitchen knives
Safety regulations
Food safety sanitizing procedures
Communication with kitchen staff

Full Job Description

Overview
We are seeking a dedicated and passionate part time Kitchen Brunch Lead to join our culinary team. The ideal candidate will have a strong background in the food service industry, with experience in meal preparation and a commitment to food safety. As a Cook, you will play a vital role in creating delicious meals that meet our high standards of quality and presentation. This position requires a collaborative spirit and the ability to work efficiently in a fast-paced kitchen environment.

Schedule:

Thursday, Friday, Saturday, Sunday 7AM-3PM

Pay:

Average tipped pay rate in 2025: $25/hour
$16/hour plus an average of $10/hour in pooled tips amongst small team working
Paid breaks and meal time

Perks:

Paid training after 90 days with option for the Court of Masters or WSET
Employee Discounts in Retail, at the Bar, and for Classes
Break-Room Pantry
VTSaves 401(k)
Unlimited Unpaid Vacation
Sick Pay

Responsibilities

Prepare and cook brunch menu items according to established recipes and standards.
Ensure all food is prepared in a timely manner while maintaining high quality.
Assist with meal preparation for special dietary needs as required.
Maintain cleanliness and organization of the kitchen area, including proper storage of food items and dishwashing heavily.
Follow all food safety and sanitation guidelines to ensure the health and safety of our guests.
Operate kitchen equipment safely and effectively, including knives and other cooking tools.
Collaborate with other kitchen staff to ensure smooth service during busy periods.
Help train new kitchen staff on proper cooking techniques and food safety practices.

Requirements

Previous experience in a kitchen or food service environment is preferred.
Knowledge of culinary techniques and food safety regulations is essential.
Ability to work efficiently under pressure while maintaining attention to detail.
Strong knife skills and familiarity with various cooking methods.
Excellent communication skills and the ability to work as part of a team.
A passion for cooking and creating a world class hospitality experience.
Flexibility to pick up additional shifts as needed.

Job Type: Full-time

Pay: From $16.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Vision insurance

Shift availability:

Day Shift (Preferred)

Ability to Commute:

White River Junction, VT 05001 (Required)

Ability to Relocate:

White River Junction, VT 05001: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in hanover, nh

Kitchen Brunch & Prep Lead

Lead Cook

COOK (FULL TIME)

Prep Cook/Kitchen Service Lead

Fall Farm Kitchen Crew - Part Time

Fall Farm Kitchen Crew - Full Time

Cook - Shift Lead

Food Service Worker - Lebanon School Nutrition

Overnight Kitchen Manager

Kitchen Manager

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