Top 7 Food runner or Jobs in Hanover Pa

Food Runner
OTH Hotels Resorts —Gettysburg, PA
- Full-time
- High school diploma or GED
- Organizational skills
- Restaurant
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23h
Food Runner
Wyndham Gettysburg Hotel & Conference Center —Gettysburg, PA
- Full-time
- High school diploma or GED
- Organizational skills
- Restaurant
Quick Apply
23h
Team Member
Slim Chickens —Hanover, PA
- $12.50 - $15.00 an hour
- Full-time
- Quick service & fast food restaurant
- Grocery store experience
- Leadership
- Paid training
- Employee discount
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Shift Lead
Slim Chickens —Hanover, PA
- $15 - $17 an hour
- Extended hours
- Mid-level
- Quick service & fast food restaurant
- Grocery store experience
- Paid training
- Employee discount
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Busser/Runner
Red Lobster —Hanover, PA
- 401(k)

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Greeting every guest with a warm welcome. A killer discount program that includes dining in and wine to-go. Have strong food and beverage knowledge.
$150 - $300 a day
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Team Member
Slim Chickens —Hanover, PA
Provide outstanding customer service by taking orders, answering questions, upselling menu items, and creating a welcoming environment.
$12.50 - $15.00 an hour
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Food Runner
Condado Tacos —Columbus, OH
Deliver food to guests according to table and position numbers at a blazing fast speed. Be yourself and have fun! Must be 18 years of age or older to apply.
$19 - $24 an hour
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FOOD RUNNER-MARCELLA'S SHORT NORTH
Cameron Mitchell Restaurants LLC —Columbus, OH
Starting pay Ohio's state minimum wage + tips. Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant.
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Food Runner

OTH Hotels Resorts
Gettysburg, PA

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Job Details

Full-time
23 hours ago

Qualifications

Food service customer order management
Maintaining an organized workspace
Guest relations
High school diploma or GED
Food delivery
Cleaning messes in dining areas
Order tracking
Communication with kitchen staff

Full Job Description

At OTH Hotels Resorts, our team is our number one asset. We strive to create a safe, positive, uplifting work environment for all and a culture that ignites a long-term career passion for hospitality and service. Our shared purpose is to be the Heart of Hospitality in the lives of our team members, guests, owners, partners, and communities.
Job Title Food Runner Location Property-based
Department Restaurant Property, if applicable N/A
FLSA Non-Exempt Direct Supervisor Restaurant Manager

Job Overview
The Food Runner is responsible for delivering food and beverages from the kitchen to guests accurately, efficiently, and with a strong sense of hospitality. This role ensures orders are properly checked for accuracy, presentation, and completeness before being delivered to the correct table and guest.
This position operates in a fast-paced, high-volume dining environment requiring constant movement between kitchen and dining areas. The role is primarily indoors and involves close coordination with both culinary and service teams. Success in this role requires speed, accuracy, communication, and strong guest service awareness.
Job Responsibilities
Order Delivery & Expo Support

Pick up and deliver food orders from the kitchen to the correct table and seat position accurately and efficiently
Read and interpret kitchen tickets to ensure correct orders are delivered
Check plate presentation, garnishes, and order completeness at the expo line before delivery
Deliver multiple plates and trays safely and efficiently through a busy dining room

Communication & Service Coordination

Communicate clearly between kitchen and front-of-house staff regarding order timing, delays, or modifications
Assist servers by relaying guest requests, missing items, or special instructions
Support smooth service flow during peak dining periods
Maintain awareness of table numbers, seat positions, and order priorities

Guest Support & Table Assistance

Assist servers with tableside needs including water refills, clearing plates, and delivering additional items
Ensure guest orders are delivered promptly and with a professional, hospitable demeanor
Respond to guest needs when in dining area as directed by service staff
Provide a positive and attentive guest experience at all times

Cleanliness, Organization & Side Work

Maintain cleanliness and organization of expo line, pass-through, and server stations
Complete opening and closing side work duties as assigned
Ensure all service areas remain clean, stocked, and organized throughout service
Follow all sanitation and food safety standards consistently

Job Requirements
Education: High school diploma or equivalent required.
Experience: Minimum 1 year of restaurant or food service experience preferred. Experience in high-volume dining or expo support strongly preferred.

Skills and Abilities:

Ability to accurately deliver food orders to correct tables and guests
Ability to read and interpret kitchen tickets quickly and correctly
Strong communication skills between kitchen and service teams
Ability to maintain awareness of order timing and service flow
Ability to carry multiple plates and trays safely in a fast-paced environment
Strong attention to detail and order accuracy
Ability to work calmly and efficiently under pressure
Strong teamwork and guest service mindset
Ability to maintain cleanliness and organization of service areas
Flexibility to assist in other F&B outlets as needed
Professional appearance and positive demeanor at all times

Certifications: Food safety certification preferred (or required per local regulations).
Travel required: No travel required; role is property-based.

Physical requirements:

Constant standing and walking throughout entire shift
Frequent reaching, balancing, and use of fine and gross motor skills
Occasional bending, crouching, and pushing/pulling
Constant lifting/carrying up to 25 lbs. (plates, trays, beverages); occasional up to 50 lbs.

This job description is intended to describe the general nature and level of work being performed. It is not an exhaustive list of all responsibilities, duties, and skills required. Management reserves the right to modify, add, or remove duties as necessary.

We may use artificial intelligence (AI) tools to assist in evaluating applications, including screening and ranking candidates based on job-related qualifications. These tools support, but do not replace, human decision-making. All final hiring decisions are made by our recruitment team.

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