Top 523 Grill cook Jobs in Harbor City, Ca

Parks Signature Fine Dining Culinary - Dinner Cook - Full Time
Disneyland Resort —Anaheim, CA
- Weekends as needed
- 18 years or older
- Mid-level
- Organizational skills
Napa Rose Fine Dining Culinary - Dinner Cook - Full Time
Disneyland Resort —Anaheim, CA
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
Cook (Open Availability/Full Time)
Marriott International, Inc —Torrance, CA
- $30.48 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Cook - Fry, Salad, Grill
ISLANDS RESTAURANTS LLC —Torrance, CA
- $17.50 - $19.50 an hour
- Part-time
- 18 years or older
- US work authorization
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
Outback Steakhouse —Long Beach, CA
- $16.90 - $20.00 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- US work authorization
- Dental insurance
- On-the-job training
Quick Apply
Line Cook - Appetizer Station
HiroNori Craft Ramen —Torrance, CA
- From $19 an hour
- Part-time
- Cooking
- Organizational skills
- Fair chance
- Paid training
- Paid holidays
Quick Apply
Cook
Habit Burger & Grill —Rancho Palos Verdes, CA
- $20.00 - $21.50 an hour
- Part-time
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
Line Cook
Famous Dave's BBQ —Long Beach, CA
- Part-time
- 18 years or older
- Ability to stand for extended periods
- Entry level
Quick Apply
PREP COOK (PART TIME)
Morrison Healthcare —Torrance, CA
- $24.15 an hour
- Part-time
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Team Member
Yoshinoya America Inc —Torrance, CA
- $20 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to sit for extended periods
Quick Apply
El Pollo Loco Entry Line Cook 3963
Waldorf Restaurant Group —Rancho Palos Verdes, CA
- $20 an hour
- Part-time
- No education required
- Ability to walk for extended periods
- High school diploma or GED
- Employee discount
- Paid sick time
Quick Apply
Grill Cook
Sodexo —El Segundo, CA
- $28.25 an hour
- Online Application
- Customer service
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
7d
Simmzy's Manhattan Beach AM GRILL COOK
Simmzy's Manhattan Beach —Manhattan Beach, CA
- $20 - $25 an hour
- Part-time
- Guest services
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
12d
Line Cook
Marriott International, Inc —Los Angeles, CA
- $27.97 - $34.96 an hour
- Full-time
- Hotel
- High school diploma or GED
- Fair chance
Grill Cook
Burger Lounge —Manhattan Beach, CA
- $18 - $24 an hour
- Weekends as needed
- High school diploma or GED
- Organizational skills
- Reliable transportation
- Commuter assistance
- Health insurance
Quick Apply
Grill Cook/Prep Cook
The Quesadilla Calling —Lakewood, CA
- $19 - $21 an hour
- Part-time
- In-person
- Associate's degree
- Entry level
Quick Apply
Cook / Line Cook (Morning Prep & Service)
My Father's Barbeque —Carson, CA
- $22 - $24 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
- 401(k)
- Employee discount
Quick Apply
Grill Cook for Food Truck
DD Inc —Los Angeles, CA
- $22 - $30 an hour
- Part-time
- Entry level
- Commercial
Quick Apply
Grill Cook/Prep Cook
Wagyu Meat & Grill —Buena Park, CA
- $4,000 - $5,000 a month
- Full-time
- High school diploma or GED
- In-person
- Communication skills
- Employee discount
Quick Apply
2d
Cook
Sodexo —Los Angeles, CA
- $25.23 - $26.00 an hour
- Online Application
- Customer service
- Entry level
- Under 1 year
- Paid holidays
- Health insurance

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Parks Signature Fine Dining Culinary - Dinner Cook - Full Time

Disneyland Resort -
Anaheim, CA

Apply Now

Job Details

Full-time

Qualifications

Guest relations
Kitchen knives
Team leadership
Managing teams as a chef
Leading team collaboration initiatives
Production troubleshooting

Full Job Description

Artists, visionaries, storytellers – that’s the Signature Fine Dining team at the Disneyland® Resort! Our Fine Dining restaurants offer incredible growth opportunities to develop your skills as a professional chef, culinarian, and craftsman. With access to the best ingredients, our award-winning restaurants at Carthay Circle and Club 33 set the backdrop for one-of-a-kind experiences that can only be brought to life through our connection to our food! If you are ready to use your culinary skills in an innovative and fast-paced environment to create magic at our impressive Parks Signature Fine Dining restaurants, then apply for our Dinner Cook role today!

Responsibilities :

Prepare, season, and cook stocks, soups, sauces, meats, vegetables, desserts, and other foodstuffs
Read menus to estimate food requirements (such as but not limited to procedures and pars)
Adjust thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles
Measure and mix ingredients according to recipes, using a variety of kitchen utensils and equipment, such as blenders, mixers, grinders, slicers, and tenderizers to prepare soups, salads, gravies, desserts, and sauces
Able to perform line cook and pantry skills, such as roasting, baking, and broiling meats, fish, vegetables, and other foods
Add seasoning to foods during mixing or cooking according to taste
Formulate and prepare complex recipes including bakers/pastry recipes and high-end specialty desserts
Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles
Maintain standards and specifications related to food preparation and food handling daily, understand measurement requirements
Uphold food safety and sanitation guidelines, including maintaining proper temperature requirements and HACCP (Hazard Analysis and Critical Control Points) procedures while understanding the science in cooking temperatures
Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding, and serving of food items, including adjusting thermostat controls to regulate temperatures
Observe, test, and ensure food is cooked and plated to proper standards
Clean kitchen equipment
Ability to handle special dietary requests and work with Guests requiring special requests due to dietary concerns

Basic Qualifications :

You must be at least 18 years of age to be considered for this role
Minimum of 2 years of experience in culinary field with a focus on high volume production
Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
Strong communication and organizational skills; proven leadership and interpersonal skills with an ability to lead a team in a very fast-paced environment
Adept at troubleshooting and can calmly handle difficult situations
Passion for Culinary and delighting our guests with food!
Proven ability to create, read, and understand recipes
Understand the purpose of the knife and when to use it
Exhibit a positive, friendly, and helpful attitude to our Guests and fellow Cast Members
Demonstrate excellent guest service skills and able to give appropriate service recovery
Demonstrate passion and enthusiasm for working in the kitchen
Proven knowledge of culinary techniques and terminology
Food Safety Certification or equivalent
Ability to work with technology (plate costing buffet system, CAFÉ system, KDS, Workbrain)
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events

Preferred Education :

Vocation School training or High School certification
Culinary Education Degree, Certification from CIA, or equivalent
Basic wine knowledge

Additional Information :
SCHEDULE AVAILABILITY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays and special events.

SUBMITTING YOUR APPLICATION
After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.

KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, DLRCulinary, DLR Culinary

The pay rate for this role in California is $28.50 per hour

Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.

Apply Now

Refine Your Search

grill cook jobs in harbor city, ca

Parks Signature Fine Dining Culinary - Dinner Cook - Full Time

Napa Rose Fine Dining Culinary - Dinner Cook - Full Time

Cook (Open Availability/Full Time)

Cook - Fry, Salad, Grill

Cook

Line Cook - Appetizer Station

Cook

Line Cook

PREP COOK (PART TIME)

Team Member

El Pollo Loco Entry Line Cook 3963

Grill Cook

Simmzy's Manhattan Beach AM GRILL COOK

Line Cook

Grill Cook

Grill Cook/Prep Cook

Cook / Line Cook (Morning Prep & Service)

Grill Cook for Food Truck

Grill Cook/Prep Cook

Cook

I want to receive the latest job alert for grill cook in harbor city, ca

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