Top 44 Café manager Jobs in Hardeeville, Sc

Hotel Manager
Hotel Bardo Savannah —Savannah, GA
- Full-time
- Inventory management
- US work authorization
- Senior level
- Paid holidays
- Health insurance
Quick Apply
General Manager
Tropical Smoothie Cafe —Hardeeville, SC
- $18 - $22 an hour
- 8 hour shift
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Paid time off
Quick Apply
Cake Decorator
Paris Baguette —Hilton Head Island, SC
- $17 - $19 an hour
- Full-time
- Culinary experience
- Bakery
- Team management
- Employee discount
- Flexible schedule
Quick Apply
1d
Assistant Director of Front Office
Hotel Bardo Savannah —Savannah, GA
- Extended hours
- 3 years
- Continuous improvement
- Senior level
- Paid holidays
- Health insurance
Quick Apply
Customer Success Manager
Santa Fe Cafe —Hilton Head Island, SC
- $34 - $63 an hour
- Full-time
- Remote
- Mid-level
- Analysis skills
- Bachelor's degree
Quick Apply
10d
CAFE MANAGER
Morrison Healthcare —Savannah, GA
- $75,000 - $90,000 a year
- Full-time
- Background check
- Merchandising
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Store Manager
Truffles Cafe —Bluffton, SC
- From $60,000 a year
- Full-time
- Inventory control
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Bookseller - PT
Barnes & Noble, Inc. —Hilton Head Island, SC
- Part-time
- Merchandising
- Children
- Entry level
- Paid parental leave
- Paid holidays
5d
Regional Manager
Woda Cooper —Savannah, GA
- Full-time
- Background check
- 5 years
- Computer literacy
- Paid holidays
- Disability insurance
Quick Apply
Server
Truffles Cafe —Bluffton, SC
- Part-time
- Casual dining restaurant
- In-person
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Assistant Director of People & Culture
Recess Hotel & Club —Savannah, GA
- Full-time
- Mid-level
- Hotel
- Bachelor's degree
- Paid holidays
- Health insurance
Quick Apply
Guest Experience Manager
Hotel Bardo Savannah —Savannah, GA
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Paid holidays
- Health insurance
Quick Apply
14d
Cafe Associate
Sam's Club —Pooler, GA
- $17 - $25 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
GENERAL MANAGER - ELLABELL, GA
Eurest —Ellabell, GA
- $80,000 - $85,000 a year
- Full-time
- Computer literacy
- Bachelor of Science
- Senior level
- Commuter assistance
- Paid parental leave
Quick Apply
Cafe Team Expert
Barnes & Noble, Inc. —Hilton Head Island, SC
- Full-time
- Mid-level
- Paid parental leave
- Paid holidays
Housekeeping Manager
Hotel Bardo Savannah —Savannah, GA
- Weekends as needed
- Mid-level
- Supervising experience
- In-person
- Paid holidays
- Health insurance
Quick Apply
Kitchen Manager
Truffles Cafe —Bluffton, SC
- $25 - $27 an hour
- Overtime
- Casual dining restaurant
- No education required
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Events + Cafe Manager at Asher + Rye Shop
Asher + Rye: A Lifestyle Shop, Cafe, and Interior Design Studio —Savannah, GA
- $55,000 - $65,000 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Employee discount
Quick Apply
Runner
Truffles Cafe —Bluffton, SC
- From $3.50 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Disability insurance
- Health insurance
Quick Apply
Cafe General Manager
Tropical Smoothie Cafe —Bluffton, SC
- $18 - $20 an hour
- 8 hour shift
- Sales
- Fast casual restaurant
- Mid-level
- Paid training
- Paid time off
Quick Apply

I want to receive the latest job alert for café manager in hardeeville, sc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Hotel Manager

Hotel Bardo Savannah
Savannah, GA

Quick Apply

Job Details

Full-time

Benefits

Paid holidays
Health insurance
Paid time off
401(k) matching

Qualifications

Food and beverage industry expertise
Business operations
Managing food service teams
Hotel restaurant experience

Full Job Description

LEFT LANE is a vertically integrated real estate design, development and management firm specializing in the acquisition and transformation of iconic, historic properties. We are committed to fostering a welcoming, dynamic, and inspiring workplace and company culture where our team members are inspired to create lasting impressions through warm, anticipatory service. How we want our guests to feel when staying with us is the same as…how we want our team to feel every day.

LEFT LANE’s flagship property is Hotel Bardo Savannah, named one of the best hotels in the world in 2024 by Travel + Leisure and Conde Nast Traveler. Hotel Bardo team member benefits include PTO and paid holidays, 401k matching, health and telehealth benefits, discounts on resort offerings like rooms, dining, shop and spa, complimentary onsite fitness classes, complimentary meals in our team member café and more.

About the role

Hotel Bardo Savannah is seeking a Hotel Manager to support day-to-day hotel operations across Food & Beverage, Rooms, guest experience, and cross-department execution. With Food & Beverage serving as a central part of the hotel’s operating rhythm and guest experience, this role will play an important part in strengthening service consistency, leadership routines, communication, financial discipline, and operational follow-through across the property.

This is a hands-on role for an experienced operator who is energized by building structure, developing leaders, and strengthening consistency in a dynamic, high-touch environment. The ideal candidate brings strong Food & Beverage fundamentals, polished luxury or lifestyle service instincts, and the humility to lead from both the floor and the table.

What you'll do

Support day-to-day hotel operations across Food & Beverage, Rooms, and guest-facing departments, ensuring strong communication, service execution, and operational follow-through.
Provide visible, hands-on leadership across Food & Beverage outlets, supporting service standards, guest engagement, manager development, and consistency during key service periods.
Partner with Food & Beverage leaders to strengthen operating routines, clarify expectations, improve accountability, and build confidence among managers and teams.
Work closely with Front Office and Housekeeping leaders to support a seamless Rooms experience across arrival, stay, service recovery, and departure.
Translate brand standards, service expectations, and operational priorities into clear, practical routines that leaders and teams can execute consistently.
Support financial performance through labor management, cost control, revenue awareness, inventory discipline, and thoughtful operating decisions.
Partner with Culinary, Events, Marketing, and Brand teams to support programming, activations, events, and revenue-generating guest experiences.
Strengthen communication and alignment across departments, ensuring leaders are clear on business levels, VIPs, events, priorities, and follow-through.
Reinforce standards for food safety, sanitation, responsible alcohol service, workplace safety, cleanliness, and company policies.
Serve as a steady leadership presence during peak periods, service challenges, guest opportunities, and moments requiring additional operational support.

Qualifications

7+ years of progressive hotel operations leadership experience, with strong Food & Beverage leadership experience required.
Luxury, lifestyle, boutique, resort, private club, or upscale independent hotel experience strongly preferred.
Demonstrated success leading Food & Beverage operations in a multi-outlet, high-touch, or complex service environment.
Experience supporting broader hotel operations, including Rooms, guest experience, service recovery, labor management, and cross-functional communication.
Hands-on leadership style with a strong floor presence; comfortable coaching in real time, supporting peak periods, and reinforcing standards directly with leaders and teams.
Strong ability to develop managers, build accountability, clarify expectations, and address performance gaps with professionalism and urgency.
Solid financial acumen, including labor management, forecasting, cost controls, inventory discipline, revenue awareness, and P&L understanding.
Strong communication and interpersonal skills, with the ability to influence across departments and create alignment between Food & Beverage, Culinary, Rooms, Events, Marketing, and Brand.
Solutions-oriented, organized, and resilient, with the ability to lead through complexity, change, and operational pressure.
Professional presence aligned with Hotel Bardo’s brand standards, with the humility and energy to lead from both the floor and the table.

Candidates must be authorized to work in the United States. We do not provide work authorization support for this job.

Quick Apply

Refine Your Search

café manager jobs in hardeeville, sc

Hotel Manager

General Manager

Cake Decorator

Assistant Director of Front Office

Customer Success Manager

CAFE MANAGER

Store Manager

Bookseller - PT

Regional Manager

Server

Assistant Director of People & Culture

Guest Experience Manager

Cafe Associate

GENERAL MANAGER - ELLABELL, GA

Cafe Team Expert

Housekeeping Manager

Kitchen Manager

Events + Cafe Manager at Asher + Rye Shop

Runner

Cafe General Manager

I want to receive the latest job alert for café manager in hardeeville, sc

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected