Top 2 Certified dietary manager Jobs in Harrisburg Pa

Dietary Manager
Kingston Court Nursing & Rehab —York, PA
- $67,000 - $68,000 a year
- Full-time
- Skilled nursing facility
- Nursing home
- ServSafe
- Disability insurance
- Dental insurance
General Manager 3 - Food
Sodexo —Carlisle, PA
- $64,600 - $83,600 a year
- Full-time
- Bachelor's degree
- Experience equivalent to degree accepted
- Senior level
- Paid holidays
- Health insurance
6d

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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
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Dietary Manager

Kingston Court Nursing & Rehab -
York, PA

Apply Now

Job Details

Full-time
$67,000 - $68,000 a year

Benefits

Disability insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Opportunities for advancement
Life insurance
Pet insurance

Qualifications

ServSafe
High school diploma or GED

Full Job Description

Overview:

At Genesis Healthcare, we are dedicated to improving the lives we touch through the delivery of high-quality care and exceptional service. As a leading provider in the long-term care industry, we believe in fostering a collaborative, inclusive and supportive work environment where every team member is valued and empowered to make a difference. Whether you're an experienced professional or just starting your career, we offer opportunities for growth, development, and advancement in a range of roles. Join us in our mission to enhance the well-being of our patients and residents while making a meaningful impact in the communities we serve.

Responsibilities:

The Dietary Manager is responsible for the overall food service function within the nursing center with the goal of providing exceptional service to residents/patients, employees and visitors. As a collaborative member of the nursing center management team, the Dietary Manager supports practices that focus on improving clinical, resident/patient, personnel and business excellence.

Reports to Nursing Home Administrator
Supervise the Food and Nutrition team to include hiring, orienting, training, and performance management.
Maintain the Food and Nutrition personnel schedule to ensure adequate staffing.
Assure menus, recipes and menu systems are followed to prepare meals, snacks and nourishments in accordance to prescribed resident/patient diets and requests;
Oversee the timely and accurate preparation and service of meals, snacks and nourishments in various dining locations and times.
Plan and execute special events, celebrations, and marketing events.
Operate the Food and Nutrition department within budget.
Conduct quality improvement functions, including audits, interviews and rounds with residents/patients, department personnel and co-workers to identify opportunities for improved customer service, food production, dining program enhancements, etc.

Qualifications:

Associates or bachelor's degree in food service management, culinary arts, hospitality or nutrition preferred.
Certified Dietary Manager preferred.
High school education or equivalent required.
Experience in commercial/volume food service management required.
Must have Serve Safe and other certifications in accordance with regulatory agencies governing the nursing center.

Benefits:

Variable compensation plans
Tuition, Travel, and Wireless Service Discounts
Employee Assistance Program to support mental health
Employee Foundation to financially assist through unforeseen hardships
Health, Dental, Vision, Company-paid life insurance, 401K, Paid Time Off
Free 24/7 virtual health care provided by licensed doctors for all Anthem medically-enrolled employees and their immediate family members
On-Demand Pay Program that allows for instant access to a portion of the money you’ve already earned

We also offer several voluntary insurances such as:

Pet Insurance
Term and Whole Life Insurance
Short-term Disability
Hospital Indemnity
Personal Accident
Critical Illness
Cancer Coverage

Restrictions apply based on collective bargaining agreements, applicable state law and factors such as pay classification, job grade, location, and length of service.

#KGSTN101

Posted Salary Range: USD $67,000.00 - USD $68,000.00 /Yr.

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certified dietary manager jobs in harrisburg pa

Dietary Manager

General Manager 3 - Food

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