Top 158 Cook Jobs in Hartselle Al

Cook
Hardee's —Hartselle, AL
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Cook
The Chop House —Madison, AL
- $22 - $25 an hour
- Full-time
- No education required
- English
- In-person
- Paid training
- Health insurance
Quick Apply
Cook
Sonic Drive-In —Hartselle, AL
- $10 - $13 an hour
- 8 hour shift
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Manager/Cook/Prep
Guthrie’s of Moulton —Moulton, AL
- $35,000 - $60,000 a year
- Full-time
- Background check
- Cooking
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Cook
Applebee's Grill + Bar | QRC LLC —Cullman, AL
- $14 - $16 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Reliable transportation
- Health insurance
- Dental insurance
Quick Apply
Cook- Madison
Taziki's Cafe —Madison, AL
- $13 - $15 an hour
- Weekends as needed
- 18 years or older
- Fast casual restaurant
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Cook
Cracker Barrel Old Country Store —Hartselle, AL
- Full-time
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Line Cook
LongHorn Steakhouse —Decatur, AL
- Entry level
- Kitchen
Kitchen Team
Panda Restaurant Group —Decatur, AL
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Cook
Patton Wings, Inc. —Decatur, AL
- Part-time
- Computer skills
- Ability to stand for extended periods
- Restaurant
Quick Apply
Cook
Aramark —Madison, AL
- Basic math
- In-person
- Communication skills
Cook - Slim Chickens | Decatur, AL
FOURJAY/SLIMS —Decatur, AL
- $14 - $18 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Paid training
Cook - Decatur
Wingstop Dectur —Decatur, AL
- $13 - $18 an hour
- Full-time
- 18 years or older
- Customer service
- Restaurant
Quick Apply
11d
Cook
Chili's —Decatur, AL
- $12 - $16 an hour
- Full-time
- Entry level
- Kitchen
Prep Cook
Jim 'N Nick's Community BBQ —Madison, AL
- $16 - $20 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
7d
Full Time Cook
City Center Village —Decatur, AL
- $15 - $17 an hour
- 12 hour shift
- Cooking
- Quality control
- In-person
Quick Apply
12d
FN Cook, Full Time, 1st Shift
Huntsville Hospital Health System —Decatur, AL
- Full-time
- Hospital
- ServSafe
- High school diploma or GED
6d
Cook
Connors Steak & Seafood —Huntsville, AL
- Up to $23 an hour
- Part-time
- English
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
Line Cook
Logan's Roadhouse —Decatur, AL
- $14 - $16 an hour
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Line Cook
Jim 'N Nick's Community BBQ —Madison, AL
- $16 - $20 an hour
- Part-time
- Cooking
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Quick Apply
7d

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Cook

Hardee's -
Hartselle, AL

Quick Apply

Job Details

Part-time | Full-time

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Takeout food packing
Grilling
Recipe adherence
Industrial fryers
Food service customer order management
Maintaining an organized workspace
Expiration dates monitoring
Food service health code compliance
Vegetable preparation
Food service cleaning
Labeling
Food portioning
Produce
Manual packaging
Food service inventory management
Food safety sanitizing procedures
Perishable goods management
Oven and range use
Chopping vegetables
Safety standard operating procedures
Company guidelines standards in production
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Job Purpose

Are you passionate about preparing great food and working as part of a fast-paced team? As a Kitchen Team Member, you’ll help prepare fresh, high-quality menu items that meet or exceed company standards while following proper food safety and handling procedures. In this role, you’ll play an important part in delivering delicious meals quickly and consistently while keeping the kitchen clean, organized, and running smoothly.

Key Responsibilities & Job Functions

Prepare and Cook Quality Menu Items

Cook food products using grills, broilers, fryers, and ovens according to company recipes and cooking procedures.
Monitor cooking times and temperatures to ensure food is prepared safely and consistently.
Transfer cooked products to the appropriate preparation or holding areas while maintaining product quality and food safety standards.
Toast buns and prepare bread products to support sandwich and meal assembly.

Assemble Orders with Accuracy and Quality

Assemble sandwiches and other menu items using the correct ingredients and proper portion sizes.
Add the appropriate condiments and toppings according to company recipes and guest preferences.
Wrap and package food items neatly to ensure orders are ready for service and presentation meets company standards.

Prepare Ingredients and Manage Food Inventory

Wash, slice, and prepare fresh produce and other ingredients to support daily food production.
Temper products and properly label them with discard dates as directed by management.
Set and communicate food production levels to ensure enough product is available to meet customer demand while minimizing waste.

Maintain Food Quality and Safety

Monitor product holding times and ensure items are served within approved time limits.
Discard expired or inferior products to maintain the highest food quality standards.
Follow all food safety and handling procedures to protect guests and team members.

Maintain a Clean and Organized Kitchen

Keep all workstations clean, organized, and fully stocked throughout the shift.
Clean utensils, equipment, preparation surfaces, walls, and floors regularly.
Help maintain a safe and sanitary kitchen environment at all times.

Support Teamwork and Professionalism

Work cooperatively with management and fellow team members to keep kitchen operations running smoothly.
Communicate effectively during busy service periods to support team efficiency.
Maintain a positive attitude and willingness to assist wherever needed.

Follow Company Standards and Safety Practices

Ensure personal appearance and uniform meet company standards and reflect professionalism.
Follow all sanitation, safety, and security policies and procedures.
Help maintain a safe and welcoming environment for both guests and employees.

What Makes This Role Great

Work in a fast-paced and supportive team environment
Learn valuable food preparation and kitchen operations skills
Help deliver high-quality food that keeps guests coming back
Opportunities to grow and develop within the company

For 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 14 countries, we are committed to the best tasting food to better serve our guests-From Made From Scratch™ Biscuits and Hand-Breaded Chicken Tenders™.

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Quick Apply

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