Top 1 Farm to school program coordinator Jobs in Harwich, Ma

Farm to School Program Coordinator
Nauset Public Schools —Orleans, MA
- $56,500 - $64,500 a year
- Full-time
- Classroom
- Writing skills
- Research

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Farm to School Program Coordinator
Nauset Public Schools —Orleans, MA
The Farm to School (FTS) Program Coordinator supports Nauset Public Schools by expanding and coordinating Farm to School programming to enhance local food…
$56,500 - $64,500 a year
Before/After School Program Site Coordinator (Part Time)
Old Colony YMCA - Plymouth Branch —Plymouth, MA
Plan, develop, and implement the program curriculum in accordance with EEC regulations and Old Colony YMCA’S policies. Minimum of 20 years of age*.
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Program Coordinator - $2,000 Sign-On Bonus
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Bachelor's degree in Early Childhood Education or a related field (child development, special education, elementary education, or human services with 30 ECE…
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Program Director Training Coordinator
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LifeWise Academy's hiring practices and EEO Statement are fully in compliance with both federal and state law. Proficiency in using Google Workspace tools.
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Farm to School Program Coordinator

Nauset Public Schools -
Orleans, MA

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Job Details

Full-time
$56,500 - $64,500 a year

Qualifications

Outdoor work experience
Writing skills
Research
Bachelor's degree
Computer skills

Full Job Description

TITLE OF POSITION:

Farm to School Program Coordinator

REPORTS TO:

Director of Health Services

LOCATION:

Nauset Public Schools

This position requires employee work in outdoor and indoor environments, including but not limited to: offices, classrooms, school kitchens, and school gardens.

DESCRIPTIVE STATEMENT

OF POSITION:

The Farm to School (FTS) Program Coordinator supports Nauset Public Schools by expanding and coordinating Farm to School programming to enhance local food procurement, integrate farm-based education, and manage district farming systems in alignment with cafeteria needs. Key responsibilities include developing strategies to improve district farming systems, increasing regional food sourcing, and building partnerships with local farmers to expand locally sourced food options. The coordinator establishes and manages garden and greenhouse planting schedules to ensure year-round food production, organizes monthly student taste tests to diversify menu offerings, and oversees volunteer efforts to sustain summer garden operations. Additionally, the role fosters hands-on learning opportunities through food system education, connecting local agriculture with school communities while promoting sustainability and enriching student experiences.

RESPONSIBILITIES:

Coordinate district farming efforts, including school gardens, the greenhouse, and hydroponic units, to maximize the use of district-grown crops.
Research and establish partnerships with farmers, distributors, and local businesses to source local and regional foods for the district.
Plan and deliver Farm to School (FTS) and nutrition education programs such as taste tests, field trips, workshops, and special events.
Oversee planting, maintenance, and harvesting schedules for the school garden and food forest.
Collaborate with the Director of Nutrition and Food Services to align menu planning with the availability of local food sources.
Participate in District Farm to School Committee meetings to support program goals and initiatives.
Support efforts to increase school meal participation by marketing FTS initiatives through cafeteria taste tests, educational materials, and community events.
Provide professional development for staff to integrate FTS education into classroom curricula.

QUALIFICATIONS:

Bachelor’s Degree from an accredited college or university
2 years of relevant experience
Additional Preferred Certification: Registered Dietitian Nutritionist (RDN)

Skills: The role requires strong communication, collaboration, and interpersonal skills to work effectively with diverse groups, including children, in a public school setting. Candidates should have knowledge of school food systems, federal meal programs, local food systems, sustainable agriculture, gardening, vegetable production, nutrition, wellness, and Farm-to-school programming, along with an understanding of K-12 education and curriculum integration. Strong written, organizational, and planning skills, as well as proficiency in computer use, are essential. Physical requirements include the ability to perform garden maintenance tasks, work outdoors, lift up to 50 pounds, and operate various tools and equipment:

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Farm to School Program Coordinator

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