Top 216 Lead cook Jobs in Hatboro, Pa

Catering Specialist
Qdoba —Phoenixville, PA
- $14.50 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Warrington, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Head Chef
Birds Nest Grille —New Hope, PA
- Up to $60,000 a year
- Full-time
- Bar
- Casual dining restaurant
- ServSafe
- Paid time off
- Food provided
Quick Apply
2d
Restaurant Manager
PJW Restaurant Group —Wynnewood, PA
- $56,000 - $60,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Catering Specialist
Qdoba —Broomall, PA
- $12 an hour
- 8 hour shift
- 18 years or older
- Computer literacy
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Will's + Bill's Brewery and Restaurant —Berwyn, PA
- $20 - $26 an hour
- Full-time
- Bar
- Mid-level
- Mentoring
- Paid training
- Health insurance
Quick Apply
Line Cook
Cedarbrook Country Club —Blue Bell, PA
- From $23 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
PJW Restaurant Group —Hatfield, PA
- $65,000 - $70,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
1d
Assistant Kitchen Manager
PJW Restaurant Group —Newtown, PA
- $56,000 - $58,000 a year
- Sales
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
17h
Sous Chef - 5+ Years Experience Required
Chester Valley Golf Club —Malvern, PA
- $60,000 - $65,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
20h
Cook
Pinnacle Dietary Global —Trenton, NJ
- Part-time
- ServSafe
- High school diploma or GED
- Team management
Quick Apply
Assistant Catering Chef (Full-Time)
JEFFREY MILLER HOSPITALITY —Philadelphia, PA
- $45,000 - $55,000 a year
- Full-time
- Background check
- Mid-level
- Driver's License
- Profit sharing
- Paid holidays
Quick Apply
Grill Cook / Sous Chef
BRICK FARM TAVERN —Hopewell, NJ
- $65,000 - $75,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
BOH/Kitchen Manager (Turning Point - University City)
Turning Point of University City - Philadelphia —Philadelphia, PA
- $45,000 - $55,000 a year
- Weekends as needed
- 18 years or older
- Spanish
- ServSafe
- Paid training
- Paid time off
Quick Apply
Chef Manager - Elwyn
Whitsons Culinary Group —Media, PA
- $55,000 - $60,000 a year
- Extended hours
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Crew - Prep or Closing Shifts
Chipotle —Cynwyd Estates, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
2d
Crew Member
Chipotle —Trevose, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
4d
Crew Member
Chipotle —King of Prussia, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
7d
Executive Chef
DIG INN —Philadelphia, PA
- $80,000 - $85,000 a year
- Full-time
- 18 years or older
- Sales
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Crew - Prep or Closing Shifts
Chipotle —Quakertown, PA
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
11d

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Catering Specialist

Qdoba -
Phoenixville, PA

Quick Apply

Job Details

Part-time | Full-time
$14.50 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
401(k) matching

Qualifications

Customer communication
Courier driving
Driver's License

Full Job Description

As a Catering Specialist, you are the “owner” of all things catering within your restaurant. This includes coordinating successful order preparation, set up and delivery, recruiting, hiring, training and scheduling delivery drivers, partnering with

your RM and RCSM to build catering sales from the restaurant level, and

administrating all client contact.

Your Role as a Catering Specialist

Additionally, you should have:

Knowledge of catering menu and rewards
Passion for our food and offerings
A “Customer first” attitude
Be a leader within the restaurant, representing the six elements of success
Proficiency in computer skills

Qualifications

Completion of Team Lead training
Must have a Vehicle.
Must be 18 years or older.
Delivery Driver Agreement signed and on file with Driver’s license, and proof of insurance
Full time/day and nighttime availability
Prior experience in a management and/or customer facing role
Adheres to uniform standards

Daily Responsibilities

Beginning of Shift:

Verify computer/email and Monkey Media have been checked and all orders for the

day have been printed.

Review food preparation needs with cook and/or team members and Manager
Double check any pre staged paper products, completing if needed, and setting up

any new orders

Review the day’s delivery schedule with Manager on Duty and delivery drivers

(including confirmation with Deliver That if applicable)

Mid Shift:

Assist in preparation and packaging of orders
Validate orders are complete, using a highlighter to double check all items to be

included in order with the prep sheet.

Manage deployment of delivery drivers, and the pickup of any pickup orders
Assist with deliveries as needed, riding along with driver for all orders over 75 guests

End of Shift:

Verify all orders for next day have been printed
Complete Pre-calls/Confirmations for all next day orders
Complete Post-calls/Follow Ups for all previous day orders
Set up pre staged paper products for all next day orders
Review food prep needs with RM and cook for next day orders
Review delivery schedule with RM and drivers for next day orders, calling in additional

drivers and requesting drivers with Deliver That if applicable.

Weekly Responsibilities

Partner with RM in recruiting and hiring delivery drivers as needed. CS to conduct.

initial new driver interview, RM to conduct second interview and make final decision.

Coordinate orientation and training for all new delivery drivers
Minimum 1 ride along per driver on delivery per week, evaluating presentation and

drivers conduct during delivery.

Submitting pre and post call tracker to DM weekly
Minimum 3 chip chats or marketing blitzes per week, submitting business cards to

RCSM and conducting follow up emails and/or calls to new prospects.

Collection of business cards from Fishbowl on Fridays
General communication to restaurant team of all catering initiatives and updates
Resolution of all Catering Customer related VOG and guest concerns

Working at QDOBA is about more than just food. It’s about working together to accomplish something great with the people we care about. We bring this to life by supporting our local communities, protecting the world’s resources, and hiring flavorful people who personify our three cultural pillars of hospitality, positivity, and performance.

Pay: $14.50 / hour

Pay:

Tips
Commission pay

Benefits:

Dental insurance
Vision insurance
Health insurance
401(k) matching

Job Type: fulltime, parttime

Schedule:

8 hour shift
Monday to Friday
Weekend availability

Education: High school degree

Work location: On-site

Quick Apply

Refine Your Search

lead cook jobs in hatboro, pa

Catering Specialist

Crew Member

Head Chef

Restaurant Manager

Catering Specialist

Restaurant Manager

Line Cook

Kitchen Manager

Assistant Kitchen Manager

Sous Chef - 5+ Years Experience Required

Cook

Assistant Catering Chef (Full-Time)

Grill Cook / Sous Chef

BOH/Kitchen Manager (Turning Point - University City)

Chef Manager - Elwyn

Crew - Prep or Closing Shifts

Crew Member

Crew Member

Executive Chef

Crew - Prep or Closing Shifts

I want to receive the latest job alert for lead cook in hatboro, pa

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