Top 9 Weekend chef/cook Jobs in Hayden, Id

Cook I
Kootenai Health —Coeur d'Alene, ID
- Night shift
- High school diploma or GED
- 1 year
- Hotel experience
- Wellness program
- Health insurance
5d
Cook
TWIGS CDA LLC —Coeur d'Alene, ID
- Overtime
- English
- Ability to lift 50 pounds
- Restaurant
Quick Apply
TEMP* Guest Relations Associate
Kootenai Health —Coeur d'Alene, ID
- Temporary
- Mid-level
- Food service experience
- 1 year
- Wellness program
- Health insurance
5d
Sous Chef
Westwood Brewing Co. —Rathdrum, ID
- $47,500 - $55,000 a year
- Weekends as needed
- In person
- Hospitality
- Ability to walk for extended periods
- Cooking
Quick Apply
TEMP* Hospitality Services Associate
Kootenai Health —Coeur d'Alene, ID
- Temporary
- Cooking
- High school diploma or GED
- Guest services
- Wellness program
- Health insurance
5d
Kitchen Staff
The Bearded Ginger —Spokane Valley, WA
- $18 - $22 an hour
- Weekends as needed
- In-person
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
9d
Temporary Weekend Chef/Cook
Hospice of North Idaho —Coeur d'Alene, ID
- $17 - $19 an hour
- 8 hour shift
- Cooking
- Inpatient
- Mid-level
- 403(b) matching
- 401(k)
Quick Apply
5d
Cook
QOL Restaurant Group Inc —Spokane Valley, WA
- Overtime
- English
- Ability to lift 50 pounds
- Restaurant
Quick Apply

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Cook - Creekside Inn
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13d
FT Cook - $1000 Sign on Bonus
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Make independent decisions when circumstances warrant such action. Utilize production tools and recipes provided to prepare meals and snacks.
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4d

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Support the organization, cleanliness, and safety of the entire kitchen. Prepare the simple components of menu items before each shift.
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Pay is based on range in consideration of relevant job experience and certification/education. Engages with SSA/Unit in driving community effort through…
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Cook I

Kootenai Health -
Coeur d'Alene, ID

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Job Details

PRN
5 days ago

Benefits

Wellness program
Health insurance
Dental insurance
Tuition reimbursement
Vision insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Grilling
Kitchen knives
Roasting
Basic knife skills
Food Handler Certification

Full Job Description

Cook I

Position Summary:

The Cook I prepares and presents high quality restaurant style meals with fresh ingredients for patients and customers. Works as part of the room service line, grab and go prep, West campus kitchen and the exhibition salad station. Is a team player with a positive attitude and great customer service skills.

Team Highlights:

The Hospitality department at Kootenai Health offers a wide range of support services to various departments, staff members and patients. Our 120-member team is made up of a variety of contributors including an executive chef, sous chefs, cooks, baristas, clinical dietitians, nutrition technicians, guest relation associates, and hospitality services associates. We offer catering services within the hospital, prepare and serve patient meals through our room service program, operate a cafe and coffee service for employees and hospital guests, stock all the units with food and paper items, and provide a high level of patient nutrition support and education by our registered dietitians. As a member of this fast-paced and dynamic team, you are involved in offering the highest level of care regardless of the role you play.

Responsibilities:

Works on a high-volume line with the ability to read and understand patient / customer tickets and produce restaurant quality food
Follows standardized recipes and cooking standards for breakfast, lunch, and dinner
Follows clinical standards designated for individual patient orders
Maintains strict sanitation and cleanliness standards
Demonstrates a strong sense of urgency, excellent work ethic and an exceptionally positive attitude
Thrives in a team environment
Familiar with standard concepts, practices, and procedures within the field
Regular and predictable attendance is an essential job function
Competent to meet age specific needs of the unit assigned

Requirements and Minimum Qualifications:

High school diploma or equivalent preferred
Has current Idaho food handlers’ card or must obtain within 90 days of hire
1 year of cooking experience in a hospital, hotel, institution or restaurant preferred
1 year of directly related customer service experience preferred
Demonstrated ability to grill, roast, steam, boil
Basic knife skills required
Strong ticket reading abilities to review menu orders
Ability to work and multitask in a high volume fast paced environment
Team focused and able to work within a kitchen brigade under the direction of sous chefs

About Kootenai Health

Kootenai Health is a highly esteemed healthcare organization serving patients throughout northern Idaho and the Inland Northwest. We have been recognized with many accolades and distinctions, including being a Gallup Great Workplace, No. 1 Best Place to Work in Large Healthcare Organizations, and Magnet™ Status for Nursing Excellence. We pride ourselves on our outstanding reputation as an employer and a healthcare provider.

As your next employer, we are excited to offer you:

Comprehensive medical coverage, including fully employerpaid options for eligible fulltime employees, plus affordable plans for parttime staff. Benefits begin on the 1st of the month following 30 days of employment.
Dental, vision, life, and pet insurance, with telemedicine and wellbeing resources available to all employees
Tuition assistance after 90 days to support your professional growth
Retirement plans with pretax and Roth options and employer matching from 3%–6%
Competitive pay, plus night, weekend, and PRN shift differentials
Awardwinning wellness program with coaching, financial wellness resources, and free or discounted access to fitness centers and premium wellbeing apps
PerkSpot discounts providing access to thousands of exclusive deals in over 25 categories
And an employee referral bonus program

Kootenai Health provides exceptional support for extraordinary careers. If you want to work on a high-quality, person-centered healthcare team, we can't wait to meet you!

Apply today!

Kootenai Health complies with applicable federal civil rights laws and does not discriminate on the basis of race, color, national origin, age, disability, veteran status, or sex. Kootenai Health does not exclude people or treat them differently because of race, color, national origin, age, disability, veteran status, or sex.

Location: Kootenai Health · Hospitality Services
Schedule: PRN - (As Needed), Variable

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weekend chef/cook jobs in hayden, id

Cook I

Cook

TEMP* Guest Relations Associate

Sous Chef

TEMP* Hospitality Services Associate

Kitchen Staff

Temporary Weekend Chef/Cook

Cook

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