Top 64 Lead cook Jobs in Hebron, Ky

Hourly Supervisor - Thomas More University
Aramark —Crestview Hills, KY
- Basic math
- Mid-level
- University
First Cook
Western & Southern Financial Group —Cincinnati, OH
- From $17.31 an hour
- Extended hours
- Background check
- Ability to walk for extended periods
- Basic math
- Disability insurance
- Health insurance
1d
Cook - $21.00/hr
Gate Group —Erlanger, KY
- $21 an hour
- 8 hour shift
- Mid-level
- Assembly
- 2 years
Cook CD - Skilled 1
HMSHost by Avolta —Hebron, KY
- $18.25 - $18.95 an hour
- Mid-level
- 3 years
- Supervising experience
- Commuter assistance
- Paid holidays
AM Cook
Aventura at West Park —Cincinnati, OH
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Lead Line Cook
New Waterloo —Cincinnati, OH
- Mid-level
- Team management
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Stadium Lead Cook - FT
Belterra Park Gaming —Cincinnati, OH
- Full-time
- 18 years or older
- Mid-level
- 3 years
Quick Apply
Division Executive Chef (Education)
AVI Foodsystems —Cincinnati, OH
- Full-time
- Travel
- Senior level
- Leadership
- Paid holidays
- Health insurance
Quick Apply
PM Cook
Aventura at West Park —Cincinnati, OH
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Culinary Lead
Optimized Senior Living Group —Fairfield, OH
- $25 an hour
- 8 hour shift
- Mid-level
- Kitchen
Lead Line Cook
American Cruise Lines —Cincinnati, OH
- Full-time
- Pass drug screening
- English
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply
LEAD COOK-STADIUM
Belterra Casino Resort —Florence, IN
- 8 hour shift
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Cook - Senior Living
Senior Star —Cincinnati, OH
- From $18.50 an hour
- Full-time
- Serving
- Mentoring
- Entry level
Quick Apply
Executive Chef
StoryPoint —Walton, KY
- Travel
- Organizational skills
- Senior level
Quick Apply
Cook II- Breakfast Shift
Rising Star Casino Resort —Rising Sun, IN
- Customer service
- High school diploma or GED
- Cleaning
Quick Apply
Bistro - Cook II
Rising Star Casino Resort —Rising Sun, IN
- High school diploma or GED
- Cleaning
- Entry level
Quick Apply
COOK (FULL TIME AND PART TIME)
Culinary Services Group —Cincinnati, OH
- $18.25 - $18.75 an hour
- Urgently hiring
- Mid-level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
Lead Cook
Otterbein SeniorLife —West Chester, OH
- Full-time
- Serving
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
9d
All In- Cook II
Rising Star Casino Resort —Rising Sun, IN
- $16 an hour
- Part-time
- Customer service
- High school diploma or GED
- Cleaning
Quick Apply
Shift Leader
Panda Restaurant Group —Cincinnati, OH
- $18 - $21 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply

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Hourly Supervisor - Thomas More University

Aramark -
Crestview Hills, KY

Apply Now

Job Details

Qualifications

Steam cooking
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Staff supervision
Guest relations
Serving clients
Food service health code compliance
Personal protective equipment (PPE) use
Food heating
Vegetable preparation
Safety regulations
Basic math
Staff scheduling
In-person customer service
Food portioning
Team scheduling
Mid-level
Cleaning kitchen areas
Food safety sanitizing procedures
Kitchen staff training
Food garnishing
Safety equipment
Managing kitchen staff
Meat cookery
Oven and range use
Measuring ingredients

Full Job Description

Job Description

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.

Job Responsibilities

Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
Follows Aramark safety policies and procedures including food safety and sanitation
Ensures security of company assets
Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

lead cook jobs in hebron, ky

Hourly Supervisor - Thomas More University

First Cook

Cook - $21.00/hr

Cook CD - Skilled 1

AM Cook

Lead Line Cook

Stadium Lead Cook - FT

Division Executive Chef (Education)

PM Cook

Culinary Lead

Lead Line Cook

LEAD COOK-STADIUM

Cook - Senior Living

Executive Chef

Cook II- Breakfast Shift

Bistro - Cook II

COOK (FULL TIME AND PART TIME)

Lead Cook

All In- Cook II

Shift Leader

I want to receive the latest job alert for lead cook in hebron, ky

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