Top 1140 Back of house team member Jobs in Hebron Tx

Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort
Universal Kids Resort —Frisco, TX
- Part-time
- Mid-level
- High school diploma or GED
- 1 year
Cook I
Welbilt —Coppell, TX
- Full-time
- Hospitality
- 3 years
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
Sous Chef
Cafe Momentum —Dallas, TX
- $50,000 - $55,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
2d
Dishwasher Busser
Hattie B's Hot Chicken —Plano, TX
- $15 - $17 an hour
- Part-time
- Maintenance
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Lazy Dog Family LLC —Plano, TX
- $16 an hour
- Part-time
- High school diploma or GED
- Restaurant
- Food Handler Certification
- Dental insurance
- 401(k)
Quick Apply
Dishwasher
The Forum at Park Lane —Dallas, TX
- $17 an hour
- Full-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Paid holidays
Quick Apply
Dishwasher
Cowboy Chicken —Carrollton, TX
- $18 - $20 an hour
- Part-time
- No education required
- In-person
- Restaurant
- Paid training
- Health insurance
Quick Apply
Dishwasher
Highland Springs by Erickson Senior Living —Dallas, TX
- $15 - $16 an hour
- 18 years or older
- Entry level
- Kitchen
- Free parking
- Health insurance
Quick Apply
Dishwasher
Earls Legacy West —Plano, TX
- $17 - $20 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Employee discount
Dishwasher
Ford's Garage Plano —Plano, TX
- Full-time
- Hospitality
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Dishwasher
Pappadeaux Seafood Kitchen —Dallas, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Lombardi Family Concepts, Inc. —Plano, TX
- $16 - $18 an hour
- Entry level
- Kitchen
Quick Apply
Dishwasher/Kitchen Steward
PopStroke —The Colony, TX
- $16 - $18 an hour
- Weekends as needed
- Ability to walk for extended periods
- Restaurant
- Communication skills
- Paid holidays
- Health insurance
Dishwasher
The Sicillian Butcher North Dallas —Dallas, TX
- $17 - $19 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- No experience needed
- On-the-job training
- Vision insurance
Quick Apply
Hiring Dishwashers & Food Service
AWG, Inc. —Plano, TX
- $15 - $16 an hour
- Entry level
- Kitchen
Quick Apply
Dishwasher
Hudson House Addison —Dallas, TX
- $14 - $17 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
9d
Cook/ back of the house
Denny's —Dallas, TX
- $14 - $16 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Heavy lifting
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Hudson House Forest —Dallas, TX
- $14 - $17 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
9d
Dishwasher
Brentwood Dallas —Dallas, TX
- $14 - $17 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
13d
Prep / Food Handler - BOH
Blu's Barbeque —Dallas, TX
- $16 - $19 an hour
- 8 hour shift
- In-person
- Reliable transportation
- Ability to stand for extended periods
- Paid time off
- Flexible schedule
Quick Apply
6d

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Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort

Universal Kids Resort
Frisco, TX

Apply Now

Job Details

Part-time

Qualifications

High school diploma or GED

Full Job Description

JOB SUMMARY:

Responsible for revenue generation in multiple Food & Beverage venue locations, overseeing stock inventory, leading and overseeing the training of Team Members, ensuring Guest service standards are met and operational readiness of indoor and open-air locations.

JOB RESPONSIBILITIES:

Assists Management with the consistent execution of Guest Service and operational standards. Performs all operational duties related to the daily opening and closing of locations to include but not limited to inventory, performing audits, and completing the end-of-day process.
Ensures the safety of Guests and Team Members working within the Food & Beverage department by reviewing and revising safety practices and procedures and responding to potentially unsafe conditions. Coach and use feedback forms to document and maintain safe Team Member actions in accordance with UDX policy.
Responsible for developing, coaching and training all Food & Beverage Team Leads and Team Members. Manages labor budgets for assigned venues. Creates venue schedules for Assistant Manager approval. Monitors, tracks and records overtime and training projections and results. Mitigates overtime by adjusting staffing according to daily attendance projections. Analyzes and responds to various reports including but not limited to Guest comments and incident reports.
Focus on Guest and Team Member satisfaction. Ensures that each Team Member is meeting UDX service standards and assisting Guests while maintaining an efficient, safe and pleasant environment. Ensure that Team Member Satisfaction (TSAT) and Guest Service (GSAT) initiatives and programs are followed to keep the workplace fun while increasing overall job satisfaction and efficiency.
Maintain positive relationships and partners with other departments to ensure that departmental goals are being met while maintaining company standards. Responsible for maintaining the quality, cleanliness and facility maintenance standards to ensure assigned venues are “Show Ready” for Guests at all times and in back-of-house areas for Team Members.
Understand and actively participate in Environmental, Health & Safety responsibilities by following established UDX policy, procedures, training, and team member involvement activities.
Perform other duties as assigned.

SUPERVISORY RESPONSIBILITY:

Supervises a Non-Exempt team.

ADDITIONAL INFORMATION:

Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
At times, this individual may cover an area with multiple venues depending on scheduling and business needs. This individual will manage daily labor budgets and is responsible for the safe, efficient and friendly operation of the venues daily as well as the safety of the Team Members who work at these venues.

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and/or abilities (KSAs) required.

Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Consistent attendance is a job requirement.

CERTIFICATIONS:

Certified Professional Foods Manager (CPFM) certification required.

EDUCATION:

High School Diploma or GED required.

EXPERIENCE:

1+ years of leadership experience required; or equivalent combination of education and experience.

Your talent, skills and experience will be rewarded with a competitive compensation package.

Universal is not accepting unsolicited assistance from search firms for this employment opportunity. All resumes submitted by search firms to any employee at Universal Kids Resort via-email, the Internet or in any form and/or method without a valid written Statement of Work in place for this position from Universal Kids Resort HR/Recruitment will be deemed the sole property of Universal Kids Resort. No fee will be paid in the event the candidate is hired by Universal Kids Resort as a result of the referral or through other means.

Universal Kids Resort. .

Apply Now

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back of house team member jobs in hebron tx

Shift Supervisor, Food & Beverage (Part-Time Hourly) - Universal Kids Resort

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