Top 738 Cook Jobs in Helotes Tx

Line Cook
SIXTY VINES LA CANTERA LLC —San Antonio, TX
- $14 - $18 an hour
- Ability to lift 50 pounds
- US work authorization
- Ability to stand for extended periods
- Paid time off
- Flexible schedule
Quick Apply
Cook
NeuroRestorative —San Antonio, TX
- Part-time
- High school diploma or GED
- Children
- Adolescents
3d
Cooks
Pluckers Wing Bar —Selma, TX
- $18 - $19 an hour
- Part-time
- Cooking
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep Cook
BJ's Restaurants —San Antonio, TX
- $13 - $16 an hour
- Part-time
- In person
- 18 years or older
- Guest services
- Restaurant
- Health insurance
- Dental insurance
AM Prep Cook
STC Employee Services, Inc —San Antonio, TX
- $9 - $14 an hour
- Full-time
- Hospitality
- Quick service & fast food restaurant
- Reliable transportation
Quick Apply
14h
Prep Cook
PopStroke —San Antonio, TX
- $16 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Communication skills
- Entry level
- Paid holidays
- Health insurance
Cook
First Watch Restaurants, Inc. —San Antonio, TX
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
18h
Prep Cook (West Loop)
Bubba's 33 —San Antonio, TX
- Part-time
- Cleaning
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Prep Cook
Pappadeaux Seafood Kitchen —San Antonio, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Line Cook
PopStroke —San Antonio, TX
- $16 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
- Paid holidays
- Health insurance
Cook
University Health - San Antonio —San Antonio, TX
- $18.60 - $23.25 an hour
- Full-time
- Hospital
- Computer literacy
- Basic math
- On-the-job training
5d
Line Cook
PF Changs —San Antonio, TX
- $17 - $21 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Line Cook $18-$24/hour
Haywire —San Antonio, TX
- $20 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- 401(k)
Quick Apply
Line Cook - North 1604
Pinthouse —San Antonio, TX
- $16 - $21 an hour
- Full-time
- US work authorization
- Food Handler Certification
- Entry level
Quick Apply
Cook
Panda Restaurant Group —San Antonio, TX
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Cook
Pappadeaux Seafood Kitchen —San Antonio, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
COOK (FULL TIME)
Eurest —San Antonio, TX
- $18 - $20 an hour
- Urgently hiring
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Prep Cook
Pappasito's Cantina —San Antonio, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Cook
University Health —San Antonio, TX
- $18.60 - $23.25 an hour
- Full-time
- Hospital
- Computer literacy
- Basic math
- On-the-job training
4d
Cook / Cocinero
VELVET TACO —San Antonio, TX
- Up to $15 an hour
- Part-time
- 18 years or older
- Fast casual restaurant
- Ability to lift 25 pounds
- Health savings account
- Health insurance
Quick Apply

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Line Cook

SIXTY VINES LA CANTERA LLC
San Antonio, TX

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Job Details

$14 - $18 an hour

Benefits

Paid time off
Flexible schedule

Qualifications

Customer communication
Kitchen knives
Food safety sanitizing procedures
Food preparation equipment operation
Food Handler Certification

Full Job Description

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.

Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!

BENEFITS:

FLEXIBLE SCHEDULES
INSURANCE AFTER 60 DAYS: Minimum average hours requirement must be met
5 DAYS OF PTO (after 1 year and minimum avg. hours worked requirements are met)
AVERAGE $14-18+/HOUR
WINE COUNTRY TRIPS EVERY QUARTER
WSET / SOMMELIER CERTIFICATION

Line Cook:

Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking, plating, and presentation. Execute the menu items within designated times given for each item by the Chef Partner.

Responsibilities:

Interact with guests and coworkers in a friendly and professional manner.
Prepare all food products according to the prescribed methods and recipes.
Follow and maintain outlined cook times for all prepared items.
Maintain the highest level of food quality possible.
Receive and store all products according to local health regulations.
Maintain a clean and safe kitchen and work environment.
Maintain clean and dry floors.
Clean and organize the walk-in, dry storage and freezer areas on a regular basis.
Follow all health and safety regulations, including maintaining a current Food Handler's Certification.
Follow all restaurant regulations as outlined by the Chef Partner and management team.
Operate and use all kitchen equipment and kitchen tools in a safe and efficient manner.
Clean and maintain all equipment and utensils necessary for job performance.
Report any issues with equipment immediately to supervisor.
Arrive on time for scheduled shifts, ready to work in proper uniform.
Follow proper storage and rotation procedures, as well as sanitation guidelines.
Label and date all products prepared.
Communicate and work together with coworkers and management in a friendly and enthusiastic manner.
Follow management's instructions and suggestions.
Respond to verbal requests from other kitchen staff members in a timely and professional manner.
Able to read and understand tickets, including menu items and modifications.
Assemble/dismantle workstation in a timely manner.
Maintain cleanliness of station during shift.

Qualifications:

Must be able to read and understand tickets.
Stand for long periods of time.
Lift a minimum of 50 lbs.
Properly use a knife and other equipment required to execute necessary tasks.
Maintain a current Food Handler's Certification and practice proper sanitation procedures.

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.

EOE

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

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