Top 494 restaurant manager Jobs in hemet ca

Blazing Noodles Asst. Manager
Pechanga Resort & Casino —Temecula, CA
- From $28.46 an hour
- Weekends as needed
- Background check
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Supervisor, Hermann Luxury Resorts
Confidential —Palm Springs, CA
- $21.50 - $23.50 an hour
- Full-time
- Hospitality
- Bar
- Management
Quick Apply
Manager
Jersey Mike's Subs —Menifee, CA
- $80,730 - $87,230 a year
- Full-time
- Hospitality
- Management
- Customer service
- Paid training
- Health insurance
Quick Apply
General Manager - DEN 9537
WKS Restaurant Group —Moreno Valley, CA
- $70,000 - $75,000 a year
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
- Paid training
- Health insurance
Quick Apply
2d
General Manager - Float
Wingstop - Sizzling Platter —San Jacinto, CA
- $25 an hour
- Weekends as needed
- Sales
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Restaurant Manager
Polly's Pies —Hemet, CA
- $24 - $27 an hour
- Weekends as needed
- Mid-level
- Driver's License
- Quick service & fast food restaurant
Restaurant Manager (IE/OC)
Polly's Pies —Hemet, CA
- $50,000 - $95,000 a year
- Weekends as needed
- 5 years
- Mid-level
- Driver's License
Store Manager
Panda Restaurant Group —Hemet, CA
- $29.50 - $32.50 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
1d
Shift Manager
Pizza Hut —Hemet, CA
- $21 an hour
- Full-time
- 18 years or older
- Driver's License
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Panda Restaurant Group —Hemet, CA
- $26.50 - $29.50 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
1d
Restaurant Manager
Dunkin' | SAWS, LLC —Hemet, CA
- Up to $70,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Paid time off
Quick Apply
Restaurant General Manager - Toast
Leigh Enterprises —Temecula, CA
- $85,000 a year
- Full-time
- 1 year
- Senior level
- Leadership
- Health insurance
- Paid time off
Quick Apply
General Manager
Pizza Hut —Hemet, CA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Popeye s Restaurant Manager: Store 14431
Popeyes —San Jacinto, CA
- $25 - $33 an hour
- Full-time
- 18 years or older
- Sales
- ServSafe
Assistant General Manager
Popeyes Louisiana Kitchen —Hemet, CA
- $22 an hour
- Sales
- ServSafe
- Mid-level
Quick Apply
Shift Manager
Del Taco —Hemet, CA
- $21.75 - $24.75 an hour
- Full-time
- Ability to walk for extended periods
- Basic math
- English
- Opportunities for advancement
Quick Apply
Assistant Manager Nothing Bundt Cakes Perris, CA
GSP CAKES LLC —Perris, CA
- $23 - $25 an hour
- Microsoft Excel
- Microsoft Outlook
- Merchandising
Restaurant Manager
Texas Roadhouse —Temecula, CA
- $70,304 - $90,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Service Manager
Texas Roadhouse —Temecula, CA
- $70,304 - $90,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Lead
Wingstop - Sizzling Platter —San Jacinto, CA
- $22 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near hemet ca

Blazing Noodles Asst. Manager

Pechanga Resort & Casino -
Temecula, CA

Quick Apply

Job Details

Full-time
From $28.46 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Customer relationship building
Food service health code compliance
Team leadership
Staff scheduling
Restaurant management
Complaint handling
Hiring
Food service inventory management
Typing
POS systems
Profit and loss analysis

Full Job Description

The Blazing Noodles Assistant Manager is responsible for ensuring maximum guest satisfaction and dinning pleasure by consistently maintaining a high level of service and implementing correct operating procedures. Oversees the entire restaurant/outlet in absence of the Blazing Noodles Manager.

FOUR DIAMOND SERVICE AGREEMENT
All Team Members will display a Four Diamond commitment to guest service through the delivery and maintenance of the Quality Standards established by Pechanga Resort Casino (PRC).

KEY RESPONSIBILITIES

Must have working knowledge of food served in the specific outlet and have strong familiarity with contemporary and traditional styles of cuisine.
Must be capable of performing all positions within the department including serving, busing, hosting, and expediting.
Display ability to substitute for cashiers as necessary and fully understand operations of cash handling procedures, including point-of-sale equipment.
Ensure proper service as specified in the outlet’s standards of service manual.
Operate Restaurant/Outlet in an atmosphere as specified by manager.
Act on all guest comments in a timely manner referring culinary and beverage situations to outlet chef and beverage manager.
Responsible for all administrative duties for outlet as directed by outlet manager including disciplinary action, scheduling, and other duties.
Assist manager in completing the weekly and monthly department forecasts.
Assist in Supervising, planning, and directing all outlet personnel on a daily basis including, assignment of stations, record attendance, and conduct real-time coaching of Team Members to ensure service standards are being followed.
Order supplies to ensure proper par levels including all beverage and service food items and other tasks as required by outlet manager.
Be aware of contemporary nutritional and health requirements of guest base including dietary and safe food restrictions.
Maintain proper labor percent as required by F&B Director.
Submit and follow up on maintenance requests and equipment shortages.
Provide weekly menu and service training according to Pechanga standards.
Conduct daily pre-shift meetings.
Control china, silver, and glassware inventory.
Ensure compliance to all rules, regulations, and procedures.
Ability to speak Cantonese, Chinese, Korean, Mandarin and Vietnamese preferred.
Other duties as assigned.

ACCOUNTABILITY: The Blazing Noodles Assistant Manager is responsible for the entire restaurant/outlet in absence of the F&B Outlet Manager. This position is also responsible for departmental hiring, corrective actions, termination, Team Member relation issues, forecasting, and budgeting.
________________________________________
QUALIFICATIONS AND GUIDELINES
________________________________________
EDUCATION/EXPERIENCE/TRAINING: High school diploma or general education degree (GED); three (3) to six (6) months related experience and/or training; or equivalent combination of education and experience is required to successfully perform this job.

COMMUNICATION SKILLS: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of guests or Team Members of the organization.

MATHEMATICAL SKILLS: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs. Ability to calculate figures and amounts such as discounts, interest, percentages, and fractions.
REASONING ABILITY: Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to work with problems involving several concrete variables in standardized situations where only limited standardization exists, as well as, to solve practical problems. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.

CERTIFICATES, LICENSES, REGISTRATIONS:

Must qualify to obtain and maintain a Class “A” gaming license.
Must qualify to obtain and maintain Food Handlers License or Serve Safe Certificate.
Must qualify to obtain and maintain TIPS Certification or equivalent certificate.
Must be proficient with a 10-Key punch.
Must be able to type thirty (30) words or more per minute.

SKILLS/ABILITIES:

Great Smile/Great Attitude.
Professional Demeanor.
Make eye contact while speaking.
Ability to work under stressful situations.
Mentally strong and able to cope with many challenges.
Must be available to work any shift, including weekends, nights, and holidays.

Pay: From $28.46 per hour

Expected hours: No less than 40 per week

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Application Question(s):

Do you have at least one year of management or supervisory experience in a full-service dine-in restaurant environment?

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in hemet ca

Blazing Noodles Asst. Manager

Restaurant Supervisor, Hermann Luxury Resorts

Manager

General Manager - DEN 9537

General Manager - Float

Restaurant Manager

Restaurant Manager (IE/OC)

Store Manager

Shift Manager

Assistant Manager

Restaurant Manager

Restaurant General Manager - Toast

General Manager

Popeye s Restaurant Manager: Store 14431

Assistant General Manager

Shift Manager

Assistant Manager Nothing Bundt Cakes Perris, CA

Restaurant Manager

Service Manager

Lead

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