Top 807 Restaurant staff Jobs in Hendersonville, Tn

General Manager
Trident Burgers LLC —Smyrna, TN
- Weekends as needed
- ServSafe
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Shift Lead
Trident Holding Company LLC —Springfield, TN
- Weekends as needed
- Background check
- 18 years or older
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Trident Burger LLC —Smyrna, TN
- Weekends as needed
- 18 years or older
- ServSafe
- Mid-level
Quick Apply
Restaurant Manager
Avenue T Hospitality Group —Nashville, TN
- From $65,000 a year
- Weekends as needed
- Background check
- Sales
- Writing skills
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Jose Andres Group —Nashville, TN
- From $60,000 a year
- Weekends as needed
- Bar
- Google Workspace
- Culinary experience
- Paid training
- Health insurance
Quick Apply
Dominos Assistant Manager
People First Pizza (Domino's Pizza) —Nashville, TN
- $16 - $20 an hour
- Weekends as needed
- Background check
- 18 years or older
- Restaurant management
- Paid training
- Paid time off
Quick Apply
Hotel Concierge
The Hermitage Hotel —Nashville, TN
- From $18 an hour
- 8 hour shift
- Background check
- Hospitality
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Front of House Assistant Manager
Demos Restaurants —Hendersonville, TN
- Full-time
- Sales
- Mid-level
- Restaurant
- Paid holidays
- Disability insurance
Quick Apply
Sous Chef
Luogo —Nashville, TN
- $70,000 - $75,000 a year
- Full-time
- Inventory management
- Mid-level
- Administrative experience
- Health insurance
- Paid time off
Quick Apply
Sous Chef
Avenue T Hospitality Group —Nashville, TN
- From $65,000 a year
- Full-time
- Mid-level
- Team management
- In-person
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager - Nashville Riverboats
Yacht Starship Dining Cruises LLC —Nashville, TN
- Weekends as needed
- ServSafe
- Cooking
- Mentoring
- Free parking
- Health insurance
Quick Apply
4d
Director of Premium Operations, Bridgestone Arena
Delaware North —Nashville, TN
- $104,100 - $140,500 a year
- Weekends as needed
- 5 years
- Organizational skills
- Senior level
- Paid parental leave
- Paid holidays
Restaurant Assistant Manager
Condado Tacos —Nashville, TN
- $50,000 - $60,000 a year
- Full-time
- Sales
- Pass drug screening
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
Hourly Restaurant Manager
Caney Fork, River Valley Grille —Nashville, TN
- $20 - $25 an hour
- Full-time
- Cooking
- Mid-level
- Analysis skills
- Paid training
Quick Apply
10d
Bartender
Nacho Daddy —Nashville, TN
- $4 an hour
- Part-time
- Bar
- Mid-level
- 21 years or older
Quick Apply
Head Hotel Concierge
The Hermitage Hotel —Nashville, TN
- 8 hour shift
- Background check
- Management
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (Gulch)
Rocket Farm Restaurants LLC —Nashville, TN
- $55,000 - $70,000 a year
- Full-time
- Management
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Server Assistant
Intown Golf Club —Nashville, TN
- $18 an hour
- Weekends as needed
- Customer service
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Server Assistant
Lupo Notte —Nashville, TN
- Weekends as needed
- Hospitality
- Bar
- Residential
- Health insurance
- Dental insurance
Quick Apply
ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Nashville)
Rocket Farm Restaurants LLC —Nashville, TN
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Restaurant
- Health insurance
- Dental insurance

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restaurant staff jobs near hendersonville, tn

General Manager

Trident Burgers LLC
Smyrna, TN

Quick Apply

Job Details

Full-time

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Employee onboarding
Team member evaluation
In-store promotions
Maintaining an organized workspace
Food service health code compliance
Financial transaction processing
Hospitality industry recruitment experience
ServSafe
Safety regulations
Drive-thru operation
Coaching
Staff scheduling
Labor cost analysis
HR legal compliance
Team scheduling
Performance feedback (performance evaluation method)
Mid-level
Talent development
Leadership development
Disciplinary action management
Team development
Kitchen cost control
Financial records management
Inventory tracking for food cost management
HR compliance
Team training
Financial record maintenance

Full Job Description

Overview:
Freddy’s is more than your average burger joint—it’s where great food meets genuine hospitality. As a Freddy’s General Manager, you’ll lead a fast-paced, high-quality kitchen and front-of-house team to deliver an unforgettable guest experience. You’ll be responsible for operations, financial performance, training, and developing future leaders within your restaurant.

Key Responsibilities:

OPERATIONS

Manage all aspects of restaurant operations including drive-thru, dine-in, and delivery service.
Monitor service levels to ensure that Freddy’s standard of speed, friendliness, and food quality is consistently met.
Track daily sales and deposits, manage cash handling procedures, and ensure accurate reconciliation of all transactions.
Maintain a safe, clean, and well-organized environment inside and out.
Maintain all records and ensure compliance with health, safety, and labor regulations.

MANAGEMENT

Hire, train, and onboard new team members with a focus on Freddy’s friendly and energetic culture.
Provide ongoing coaching and performance reviews to develop Assistant Managers and Crew Leaders.
Handle employee relations, scheduling, payroll approvals, and disciplinary matters.
Control labor costs and food waste while maintaining ideal staffing levels for peak hours.
Lead execution of promotions, LTOs, and seasonal initiatives.

LEADERSHIP

Inspire and lead your team by setting the tone and bringing enthusiasm every shift.
Solve problems on the spot and respond to guest feedback with professionalism and urgency.
Communicate clearly with all levels of staff and foster an open, supportive work environment.
Participate in regular manager calls and meetings, ensuring your location is aligned with company goals and standards.
Create a “Freddy’s family” culture where people enjoy working and growing.

Work Requirements:

Willingness to work nights, weekends, and holidays as required.
Ability to lift 30+ lbs and stand for long periods.
Must be passionate about the guest experience and leading a team in a fast-paced environment.
ServSafe certification or local equivalent required.

Quick Apply

Refine Your Search

restaurant staff jobs in hendersonville, tn

General Manager

Shift Lead

Assistant Manager

Restaurant Manager

Restaurant Manager

Dominos Assistant Manager

Hotel Concierge

Front of House Assistant Manager

Sous Chef

Sous Chef

Kitchen Manager - Nashville Riverboats

Director of Premium Operations, Bridgestone Arena

Restaurant Assistant Manager

Hourly Restaurant Manager

Bartender

Head Hotel Concierge

SUPERICA SOUS CHEF – UP TO $70K/yr. + BONUS (Gulch)

Server Assistant

Server Assistant

ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $120K/yr. + BONUS (Nashville)

I want to receive the latest job alert for restaurant staff in hendersonville, tn

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