Top 54 Kitchen Jobs in Hesperus, Co

Sous Chef
The Kennebec —Hesperus, CO
- $65,000 - $70,000 a year
- Full-time
- Hospitality
- Casual dining restaurant
- Culinary experience
- Paid time off
- Food provided
Quick Apply
Prep Cook
Sky Dine, Inc. —Durango, CO
- $23.50 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Dishwasher
Primi Pasta & Wine Bar —Durango, CO
- $18 - $25 an hour
- Full-time
- Fast casual restaurant
- In-person
- Entry level
- Employee discount
Quick Apply
Cook/Custodian, Big Picture High School, .6875 FTE
Durango School District 9-R —Durango, CO
- $20.83 - $24.05 an hour
- Full-time
- High school
- Basic math
- High school diploma or GED
- Health insurance
- Dental insurance
Cook - Holiday Inn & Suites
Midas Hospitality LLC —Durango, CO
- $19 - $21 an hour
- Basic math
- Hotel
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook
Mercy Hospital —Durango, CO
- $18.00 - $27.63 an hour
- PRN
- Acute care
- ServSafe
- English
Line Cook
Ska Brewing —Durango, CO
- $18 - $22 an hour
- Weekends as needed
- 21 years or older
- Communication skills
- Food Handler Certification
- Paid holidays
- Dental insurance
Quick Apply
Cook for small office
West Dental Implants and Prosthetics —Durango, CO
- $25.71 - $30.96 an hour
- Part-time
- Dental office
- In-person
- Entry level
Quick Apply
2d
Cook
Sunshine Gardens Senior Community —Durango, CO
- Full-time
- Mid-level
- High school diploma or GED
- 2 years
- Disability insurance
- Health insurance
Quick Apply
3d
Front of the house/Counter position
Durango Bagel —Durango, CO
- $16 - $30 an hour
- Part-time
- Bakery
- In-person
- Communication skills
Quick Apply
Starbucks Barista
City Market —Durango, CO
- $18.90 - $25.80 an hour
- Part-time
- Serving
- Experience working with individuals with disabilities
- Adults
Host/Food Runner/ Busser
The Club House at Dalton Ranch —Durango, CO
- $17 - $25 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- Flexible schedule
Quick Apply
11d
Line Cook
Ska Brewing Company —Durango, CO
- $18 - $22 an hour
- Weekends as needed
- 21 years or older
- Restaurant
- Communication skills
- Paid holidays
- Dental insurance
Baker/Front desk/food prep
Durango Bagel —Durango, CO
- $20.00 - $27.32 an hour
- Part-time
- Basic math
- Bakery
- In-person
Quick Apply
COOK (FULL TIME)
Fresh Ideas —Durango, CO
- $19 - $22 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Paid holidays
Quick Apply
Food Prep Production Worker
Durango Bagel —Durango, CO
- $18 - $20 an hour
- Part-time
- Customer service
- In-person
- Entry level
- Flexible schedule
Quick Apply
Lead Cook
Animas Brewing Company —Durango, CO
- $24 - $26 an hour
- Email
- In person
- Mid-level
- Cleaning
- In-person
- Employee discount
Quick Apply
Restaurant Server
Midas Hospitality LLC —Durango, CO
- $15 - $16 an hour
- Weekends as needed
- Hotel
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Chimayo Stone Fired Kitchen —Durango, CO
- $20 - $35 an hour
- Weekends as needed
- In person
- Spanish
- Cooking
- English
- Opportunities for advancement
- Food provided
Quick Apply
13d
DIETARY ASSISTANT
Mesa Verde Estates —Durango, CO
- $15.50 - $16.50 an hour
- Full-time
- CPR Certification
- ServSafe
- Ability to walk for extended periods
Quick Apply

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Sous Chef

The Kennebec -
Hesperus, CO

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year

Benefits

Paid time off
Food provided

Qualifications

Hospitality
Culinary experience
Food management
Cooking
Food industry
Managing kitchen staff
Food safety
Restaurant experience
Kitchen experience
Communication with kitchen staff

Full Job Description

We are seeking a passionate, team-oriented Sous Chef to join our thriving culinary team. If you are passionate about quality and creativity, are energized by new challenges, and have a penchant for efficiency and continuous improvement, you just may be the right candidate for The Kennebec.

Why work for The Kennebec?

Inspired by the casual elegance of European cafes, The Kennebec offers diners a wide range of menu options, from fresh seafood, top quality meats, handcrafted pastas, and homemade desserts—all complemented by an extensive wine list. With 21 years of business, The Kennebec has a reputation for high-quality and is looking for you to help evolve our menu and build upon our success. Come grow with us in beautiful Colorado!

What’s in it for you:

· $65,000 to $70,000 Based on experience

· Bi-weekly pay.

· Upward career movement for proven results as Sous Chef.

· International staff education trip opportunities (in-country expenses paid by The Kennebec).

As the Sous Chef, you will:

· Work with chef to create daily specials.

· Ensure that all staff prepares menu items following recipes and yield guides, according to Executive Chef standards.

· Develop new, inspired menu items that continuously elevate guest experiences.

· Work on the line during service hours and assist wherever needed.

· Ensure that quality and details are being maintained.

· Monitor and manage staff to ensure that state sanitation/health regulations are met or exceeded.

· Inspect the cleanliness of the line, floor, and all kitchen stations; direct staff to rectify any deficiencies.

· Maintain proper storage procedures as specified by Health Department

· Partner with Executive Chef to always ensure effective communication with line cooks and service staff.

· Ensure service staff are informed of 86’d items and amount of available menu items throughout meal service time.

· Take physical inventory of food items daily to prepare and place the daily produces, meat and seafood orders.

· Promote positive guest experiences and build relationships that create ongoing loyalty.

· Actively observe guest reaction and confer with service staff to ensure guest satisfaction.

· Exhibit a friendly, helpful and courteous attitude when dealing with guests and fellow Kennebec team members.

Here’s what we need from you:

· A self-starter mentality with demonstrated success working in similar role.

· Excellent communication and dedicated to team performance.

· Understanding of various cooking methods, ingredients, equipment and procedures.

· Experience managing kitchen and staff.

· A passion for best practices and staying current on food trends.

· Ability to quickly address emergency situations with grace.

· Confidence to help find solutions to any issues that arise.

Job Type: Full-time

Pay: $65,000.00 - $70,000.00 per year

Benefits:

Food provided
Paid time off

Shift:

Evening shift

People with a criminal record are encouraged to apply

Experience:

Culinary experience: 2 years (Preferred)
Cooking: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

kitchen jobs in hesperus, co

Sous Chef

Prep Cook

Dishwasher

Cook/Custodian, Big Picture High School, .6875 FTE

Cook - Holiday Inn & Suites

Cook

Line Cook

Cook for small office

Cook

Front of the house/Counter position

Starbucks Barista

Host/Food Runner/ Busser

Line Cook

Baker/Front desk/food prep

COOK (FULL TIME)

Food Prep Production Worker

Lead Cook

Restaurant Server

Sous Chef

DIETARY ASSISTANT

I want to receive the latest job alert for kitchen in hesperus, co

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