Top 14 Catering manager Jobs in Hillsboro, Or

Catering Manager
Levy Sector —Portland, OR
- $60,000 a year
- Full-time
- Background check
- Microsoft Outlook
- ServSafe
- Wellness program
- Paid time off
Quick Apply
Event Sales Manager- Hearth & Vine
Hearth & Vine —Portland, OR
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Communication skills
Quick Apply
Office Manager
Audinate Pty Ltd —Portland, OR
- Part-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
3h
Catering Sales Manager | Sheraton Portland Airport
PM Hospitality Strategies, Inc. —Portland, OR
- $65,000 a year
- Weekends as needed
- Marketing
- Mid-level
- Hotel
Quick Apply
8h
Catering Manager
Pearl Catering —Portland, OR
- $58,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Driver's License
- Employee discount
Quick Apply
Banquet Manager
Century Golf Partners Management —West Linn, OR
- Weekends as needed
- Mid-level
- Ability to climb stairs
- Ability to lift 50 pounds
Cook, Manager
REYNOLDS SD 7 —Portland, OR
- $21.41 - $34.27 an hour
- Full-time
- School experience
- Customer service
- Mid-level
2d
Catering Supervisor - Moda Center
Levy Sector —Portland, OR
- $24.50 - $26.50 an hour
- Part-time
- Background check
- 18 years or older
- 11+ years
- Referral program
- Food provided
Quick Apply
Sales Manager
Pearl Catering —Portland, OR
- $57,000 - $80,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- Communication skills
- Paid training
- Paid time off
Quick Apply
Event Operations & Sales Lead
Grounded Hospitality —McMinnville, OR
- $25 - $50 an hour
- Part-time
- Inventory management
- Ability to walk for extended periods
- Mid-level
- Flexible schedule
Quick Apply
Assistant Banquet Manager - The Oregon Golf Club
Century Golf Partners Management —West Linn, OR
- $23 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Organizational skills
Head Chef (Culinary Project Manager)
A.D. Susman & Associates Inc. —United States
- $25 an hour
- 12 hour shift
- Cooking
- Driver's License
- Travel
Quick Apply

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Meetings and Special Events Manager
Marriott International, Inc —Portland, OR
Interacts with guests to obtain feedback on product quality and service levels. Responds to and handles guest problems and complaints.
$56,000 - $72,000 a year
4d
Assistant Event Operations Manager
Marriott International, Inc —Portland, OR
High school diploma or GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related…
$26.44 - $35.58 an hour
4d

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Catering & Restaurant Manager
Jason's Deli —Dublin, OH
This position will include reference checks, a background check and may require verification of your current income if asking for top compensation.
Up to $55,000 a year
Quick Apply
3d
Food Truck - Manager
Schmidt's Sausage Haus —Columbus, OH
Ensures consistent and error-free cash management. Oversees all areas of the food truck. Drive the food truck to client events (training provided).
$25 - $30 an hour
Quick Apply

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Catering Manager

Levy Sector -
Portland, OR

Quick Apply

Job Details

Full-time
$60,000 a year

Benefits

Wellness program
Paid time off
Employee assistance program
Employee discount

Qualifications

Food sanitation practices
Kitchen cost control
Team management
Hospitality industry experience
Accounting
Restaurant cost management
Managing food service teams
Event customer service

Full Job Description

Position Title: Catering Manager - Moda Center

Join us at Moda Center - home of NBA's Trailblazers, WNBA's Fire, and WHL's Winterhawks!

Pay Range: $60,000

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1556689.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: As a Catering Manager, you will be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and directing any temporary personnel in addition to their everyday assignments. You will ensure proper service to clients during events, including proper set-up, cleaning, and breakdown procedures.

Essential Duties and Responsibilities:

Supervises all catering events.
Involved in catering events operations, including logistics, quality improvement, sanitation, and all facility-related activities.
Works with the Chef in creating menus.
Trains catering associates in service techniques, menu presentation, and customer service.
Tracks and monitors the labor and food cost for each event.
Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships.
Assists in the responsibility for all foodservice-related activities.
Performs other duties as assigned.

Qualifications:

2 years of food service experience including 1 year at the management level.
Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
Catering experience is required.
Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
Financial, budgetary, accounting and computational skills.
Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.
ServSafe Certification.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

Instapay (early access to your wages) and high interest savings both through the EVEN app
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Quick Apply

Refine Your Search

catering manager jobs in hillsboro, or

Catering Manager

Event Sales Manager- Hearth & Vine

Office Manager

Catering Sales Manager | Sheraton Portland Airport

Catering Manager

Banquet Manager

Cook, Manager

Catering Supervisor - Moda Center

Sales Manager

Event Operations & Sales Lead

Assistant Banquet Manager - The Oregon Golf Club

Head Chef (Culinary Project Manager)

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