Top 40 Deli manager Jobs in Hillsborough, Nc

Deli Bakery HMS Manager
Food Lion —Burlington, NC
- $18 - $22 an hour
- Full-time
- Customer service
- Merchandising
- Mid-level
- Paid training
- Health insurance
Quick Apply
Assistant Deli/Food Service Manager
Buc-ee's —Mebane, NC
- $37 an hour
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
FT Assistant Deli Bakery Manager
Food Lion —Burlington, NC
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
General Manager
CAVA - Huffman Mill Rd —Burlington, NC
- $74,000 - $78,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Bench - Assistant Deli Manager FT
Lowes Foods —Pittsboro, NC
- Full-time
- 18 years or older
- Management
- Sales
Deli Manager
Refuel Market —Chapel Hill, NC
- Weekends as needed
- 18 years or older
- No education required
- Customer service
- On-the-job training
- Referral program
Quick Apply
FT Deli Bakery Sales Manager (H)
Food Lion —Burlington, NC
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
Deli Bakery Clerk
Carlie C's IGA —Graham, NC
- Serving
- 18 years or older
- Sales
Quick Apply
FT Deli Bakery Sales Associate
Food Lion —Carrboro, NC
- Full-time
- Merchandising
- High school diploma or GED
- Bakery
PT Deli Bakery Sales Associate
Food Lion —Mebane, NC
- Part-time
- Merchandising
- High school diploma or GED
- Bakery
Deli Team Member
Refuel Market —Durham, NC
- Part-time
- Serving
- No education required
- Ability to lift 50 pounds
- 401(k)
- On-the-job training
Quick Apply
PT Deli Bakery Sales Associate - 02260
Food Lion —Pittsboro, NC
- Part-time
- Merchandising
- High school diploma or GED
- Bakery
8d
Deli Assistant Manager
Refuel Market —Apex, NC
- Weekends as needed
- 18 years or older
- No education required
- Mid-level
- 401(k)
- On-the-job training
Quick Apply
Assistant Deli Manager
Jetro / Restaurant Depot —Raleigh, NC
- $15.75 - $16.28 an hour
- Overtime
- Mid-level
- Forklift
- Team management
- Health insurance
- Dental insurance
Quick Apply
Han-Dee Hugo's #98 Deli Worker
SAMPSON-BLADEN OIL COMPANY INCORPORATED —Raleigh, NC
- $12 an hour
- Part-time
- Serving
- No experience needed
- Restaurant
Quick Apply

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Assistant Deli/Food Service Manager
Buc-ee's —Mebane, NC
Understand and apply federal, state, and local laws in regards to foodservice and general employment matters. Acquire and maintain food service certifications.
$37 an hour
FT Assistant Deli Bakery Manager
Food Lion —Durham, NC
Ensure compliance with local, state and federal regulations. Ensure compliance with local, state and federal regulations. Ability to lead and manage a team.
7d

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Catering & Restaurant Manager
Jason's Deli —Dublin, OH
This position will include reference checks, a background check and may require verification of your current income if asking for top compensation.
Up to $55,000 a year
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6d
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Columbus, OH
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…
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Deli Bakery HMS Manager

Food Lion -
Burlington, NC

Quick Apply

Job Details

Full-time
$18 - $22 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching

Qualifications

Customer communication
Staff supervision
Food safety management
Customer service
Team management
Decision making
Training & development
Pallet jack
Retail management
Food service management
Time management

Full Job Description

Food Lion

JOB DESCRIPTION

Count on me – We know what to do, we make it easy, we do our part and we care!

Job Title: Deli Bakery HMS Manager

Success Factors Job Code: 130439

Department: Deli Bakery HMS

Reports To: Store Manager

Primary Purpose:

Support the management and duties of store operations to meet financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization.

Duties and Responsibilities:

· Manage the Deli Bakery HMS Department, including hiring, training and developing department associates

· Supervise the performance of all duties and responsibilities of department associates and provides ongoing performance management, training and conducts timely formal performance appraisals for direct reports

· Daily management of labor (i.e. expected live) and the coaching of associates to achieve productivity expectation

· Provide leadership and motivation within the store to promote a culture reflective of our Brand Strategy and Culture

· Support the achievement of budgeted financial and operating results

· Smile and maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, easy, flexible and friendly customer service all while creating a positive shopping experience for customers

· Role model outstanding, friendly customer service and use skills and knowledge of department products to offer solutions that meet or exceed customers’ expectations

· Control store expenses through proper ordering, care for supplies and equipment

· Understand and use company tools such as; financial reports, ACIS, scheduling, productivity, ordering (CAO), and business information systems. Understands and utilizes Average Cost Inventory System (ACIS)

· Perform duties that ensure department appearance, quality, variety, workplace safety, food safety and department sanitation are consistently maintained

· Ensure Deli Bakery HMS schedules are written to provide extraordinary customer service at all times

· Has a complete understanding of scheduling, sales, projections, wage percent, interviewing, hiring, training, company information, and all other items deemed necessary to manage the Deli Bakery HMS

· Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines

· Observe and correct all unsafe conditions that could cause associate or customer accidents

· Record and report all associate and customer accidents in accordance with established Food Lion procedures

· Monitor shrink ensuring that inventory is accounted for; provide coaching for associates to recognize and prevent losses

· Ensure that all advertising and sales promotion materials applicable to the Deli Bakery HMS are properly utilized

· Ensure compliance with local, state and federal regulations

· Adhere to all company guidelines, policies and standard practices

· Maintain security standards

· Maintain a neat, well-groomed personal appearance at all times; comply with company dress code and personal appearance guidelines

· Control store’s expenses through proper ordering, care for supplies and equipment

· Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses

· Provide recognition of accomplishments and offers constructive counseling when necessary as it relates to achieving customer satisfaction and service while building store sales

· Must be able to meet the physical requirements of the position, with or without reasonable accommodation

· Ensure LMS compliance for all Deli Bakery HMS Associate

· All other duties as assigned

Qualifications:

· A high school graduate or equivalent preferred

· Ability to lead and manage a team

· Strong understanding of store operations and merchandising techniques preferred

· Effective communication, customer service, and selling skills

· Ability and willingness to learn multiple tasks and technical requirements of the job

· Ability to use technical information to solve problems

· Must meet minimum age requirements to perform specific job functions

· Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a “Certified Food Safety Manager” or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment; Accreditation must be maintained while employed in a position requiring accreditation

Physical Requirements:

· Ability to use computers and other communication systems required to perform job functions

· Ability to push or pull up to 2000 pounds using a pallet jack

· Bend and lift products weighing up to 15 lbs. continuously, 25 lbs. frequently, and 50 lbs. on occasion

· Pull or push up to 75 lbs. on occasion

· Stand 100% of the time with frequently walking short distances

· Be able to handle a variety of substances associated with cleaning and packaging materials,

· and household cleaners

· Perform repetitive hand and arm motions

· Frequent reaching and grasping at waist level: occasionally above shoulder or below waist level

· Meet established volume activity standards for the position

· Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time

· Have sufficient visual ability to checks, invoices and other written documents

Pay: $18.00 - $22.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

deli manager jobs in hillsborough, nc

Deli Bakery HMS Manager

Assistant Deli/Food Service Manager

FT Assistant Deli Bakery Manager

General Manager

Bench - Assistant Deli Manager FT

Deli Manager

FT Deli Bakery Sales Manager (H)

Deli Bakery Clerk

FT Deli Bakery Sales Associate

PT Deli Bakery Sales Associate

Deli Team Member

PT Deli Bakery Sales Associate - 02260

Deli Assistant Manager

Assistant Deli Manager

Han-Dee Hugo's #98 Deli Worker

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