Top 37 Executive chef Jobs in Hillsborough, Nj

Chef Manager
Aramark —Bridgewater, NJ
- $55,000 - $60,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Executive Chef
Dartcor —Morristown, NJ
- $100,000 a year
- Full-time
- ServSafe
- 5 years
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
4d
Executive Chef
40North —Morristown, NJ
- $80,000 - $100,000 a year
- Weekends as needed
- Quick service & fast food restaurant
- Experience equivalent to degree accepted
- Senior level
- Employee discount
- Opportunities for advancement
Quick Apply
14d
Senior Area Executive Chef
Sodexo —Edison, NJ
- $120,190 - $155,540 a year
- Full-time
- Acute care
- Hospital
- ServSafe
- Paid holidays
- Health insurance
10d
Executive Chef 2
Sodexo —Belle Mead, NJ
- $77,605 - $100,430 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
8d
Executive Chef 3
Sodexo —Rahway, NJ
- $89,250 - $115,500 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
1d
Executive Chef - EC
Montage International —Peapack, NJ
- Online Application
- Customer service
- Computer literacy
- Basic math
Chef Manager II-- Private School
Brock & Company Inc —Far Hills, NJ
- $36 an hour
- Full-time
- ServSafe
- Mid-level
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
EXECUTIVE CHEF
Morrison Living —Township of Monroe, NJ
- $90,000 - $95,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Culinary Services (Senior Living)
Discovery Management Group —Hamilton Square, NJ
- $80,000 - $90,000 a year
- Full-time
- Background check
- Recruiting
- Contracts
- Paid training
- Paid holidays
Quick Apply
Executive Chef
Aramark —Township of Hamilton, NJ
- $80,000 - $95,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Chef de Cuisine
Montage International —Peapack, NJ
- $84,377 - $105,471 a year
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance
Lead Chef Instructor and Competitor
Hudson Table Holdings LLC —Princeton, NJ
- $30 - $40 an hour
- Part-time
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Employee discount
- Flexible schedule
Quick Apply
Chef Manager - Princeton, NJ
FISD —Princeton, NJ
- $75,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
11d
PERFORMANCE EXECUTIVE CHEF - Red Bulls (MLS) - Morristown NJ
Flik Hospitality Group —Morristown, NJ
- $87,500 - $100,000 a year
- Full-time
- Background check
- Sanitation
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
4d
General Manager / Chef Manager
Sodexo —Bridgewater, NJ
- $61,710 - $79,860 a year
- Full-time
- Cooking
- Mentoring
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
3d
Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Westfield Location)
UT WESTFIELD LLC —Westfield, NJ
- Full-time
- Hospitality
- Mid-level
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Chef Manager Float - RWJBH
Aramark —New Brunswick, NJ
- $70,000 - $80,000 a year
- Up to 50% travel
- Customer service
- Sanitation
- Disability insurance
- Health insurance
Executive Chef, Kosher Dining
Restaura —Morristown, NJ
- $85,000 - $90,000 a year
- Full-time
- Hospitality
- ServSafe
- 5 years
Quick Apply
Chef Manager / Head Chef
Wagyu Factory Edison —Edison, NJ
- From $5,500 a month
- Weekends as needed
- Management
- English
- Ability to lift 50 pounds
- Employee discount
Quick Apply
3d

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Chef Manager

Aramark -
Bridgewater, NJ

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Job Details

$55,000 - $60,000 a year

Benefits

Disability insurance
Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Compensation Data

COMPENSATION: The Salaried rate for this position is $55,000.00 to $60,000.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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Refine Your Search

executive chef jobs in hillsborough, nj

Chef Manager

Executive Chef

Executive Chef

Senior Area Executive Chef

Executive Chef 2

Executive Chef 3

Executive Chef - EC

Chef Manager II-- Private School

EXECUTIVE CHEF

Director of Culinary Services (Senior Living)

Executive Chef

Chef de Cuisine

Lead Chef Instructor and Competitor

Chef Manager - Princeton, NJ

PERFORMANCE EXECUTIVE CHEF - Red Bulls (MLS) - Morristown NJ

General Manager / Chef Manager

Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Westfield Location)

Chef Manager Float - RWJBH

Executive Chef, Kosher Dining

Chef Manager / Head Chef

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