Top 68 Kitchen leader Jobs in Holland, Mi

Sous Chef
Bunker Hill Chill & Grill —Dorr, MI
- $58,000 - $65,000 a year
- Full-time
- Mid-level
- 3 years
- POS
- Health insurance
- Dental insurance
Quick Apply
Cook
KinderCare Education —Holland, MI
- Full-time
- Computer literacy
- Basic math
- English
- Health insurance
- Dental insurance
Production Manager
Creative Dining Services —Zeeland, MI
- $55,000 - $60,000 a year
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Assistant Food Service Director
Gateway Mission —Holland, MI
- Weekends as needed
- Clean driving record
- ServSafe
- Computer literacy
10d
Key
Outback Steakhouse —Grandville, MI
- Call employer
- Casual dining restaurant
- Maintenance
- Mid-level
- Dental insurance
- 401(k)
Quick Apply
Prep Cook - The Southerner
Mooreville Hospitality Group —Saugatuck, MI
- $18 - $22 an hour
- Temporary
- No background check
- Cooking
- US work authorization
- Free parking
- Paid training
Quick Apply
Team Member
Casey's —Grandville, MI
- $14.00 - $17.75 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Team Member
Casey's —Wyoming, MI
- $14.00 - $17.75 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Team Member
Casey's —Kentwood, MI
- $14.00 - $17.75 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Team Member
Casey's —Wyoming, MI
- $14.00 - $17.75 an hour
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
General Manager
Chipotle —Grandville, MI
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Drain & Sewer Technician | No CDL Required | Weekly Pay | Career Growth
Dover Grease Trap & Environmental Services, Inc —Wyoming, MI
- $23 an hour
- Overtime
- Background check
- DOT physical examination
- Pass drug screening
- Paid training
- Paid holidays
Quick Apply
Mustard (Processing) Lead - 3rd shift
Kraft Heinz Company —Holland, MI
- $27.81 an hour
- Overtime
- Basic math
- Mid-level
- Forklift
- Health savings account
- AD&D insurance
Cook
Panda Restaurant Group —Holland, MI
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Executive Chef
American Cruise Lines —Holland, MI
- Full-time
- Background check
- 6 years
- Management
- Dental insurance
- Vision insurance
Quick Apply
Assistant Kitchen Manager
Carrabba's Italian Grill —Grandville, MI
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Restaurant Kitchen Production
Salt of the Earth —Fennville, MI
- Day shift
- Cooking
- Maintenance
- Guest services
Quick Apply
Lead Cook
Leisure Living —Zeeland, MI
- $20 an hour
- Full-time
- Mid-level
- 3 years
- Travel
Quick Apply
4d
Executive Sous Chef
American Cruise Lines —Holland, MI
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Dental insurance
- Vision insurance
Quick Apply
Sous Chef
American Cruise Lines —Holland, MI
- Full-time
- ServSafe
- Pass drug screening
- Mid-level
- Dental insurance
- Vision insurance
Quick Apply

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Sous Chef

Bunker Hill Chill & Grill
Dorr, MI

Quick Apply

Job Details

Full-time
$58,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Food waste mitigation
Assisting with meal planning
Food service health code compliance
Stock rotation management
Staff scheduling
Menu concept development
Labor cost analysis
Team scheduling
Managing catering events
Kitchen cost control
Food safety sanitizing procedures
Industry trends
Plating
Special events experience
POS
Equipment inspection
Management reporting
Managing kitchen staff
Menu costing
Kitchen staff scheduling
Restaurant cost management
Meal planning
Team motivation (leadership skill)
Kitchen equipment maintenance
Menu pricing
Kitchen organization

Full Job Description

Bunker Hill Chill & Grill is looking for an individual with significant culinary experience to join our BOH management team.

Interested candidates MUST possess the following skills and attributes:

Exemplary leadership with an ability to motivate, and work with, a wide range of skill levels and personalities.
An ability to multi-task and manage the rush while delivering exemplary ticket times.
Superior attention to detail/plating and presentation.
Advanced food cost and inventory management experience.
Scheduling and labor cost oversight.
Event planning experience for special events, holidays, etc.
Superior catering skills and an ability to manage large scale meals as needed.
Experience in executing seasonal menus and LTOs.
Continued attention to the highest standards of sanitation detail.
Ongoing relevant knowledge of industry trends – both locally and nationally.
Advanced oversight of all daily/weekly prep work to ensure consistent completion.
Oversee storage and active rotation of all kitchen stock.
Experience in actively reducing waste in all areas of the kitchen.
Maintain timely inspections (PMI) and equipment standards as required by City and State governments.
Review menu pricing biannually with ownership and distributors.
Maintain internal POS reporting to identify trends within the restaurant and make adjustments as necessary.

Previous experience (minimum of 3 years) as a leader in a high volume kitchen is required. This is a working-chef position (not an office job). A premium must be placed on ticket times and food presentation. This job requires a positive, professional and experienced approach to leadership at all times. It is a great opportunity to master all aspects of a high-volume kitchen. We have a rock solid staff!

Pay: $58,000.00 - $65,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

kitchen leader jobs in holland, mi

Sous Chef

Cook

Production Manager

Assistant Food Service Director

Key

Prep Cook - The Southerner

Team Member

Team Member

Team Member

Team Member

General Manager

Drain & Sewer Technician | No CDL Required | Weekly Pay | Career Growth

Mustard (Processing) Lead - 3rd shift

Cook

Executive Chef

Assistant Kitchen Manager

Restaurant Kitchen Production

Lead Cook

Executive Sous Chef

Sous Chef

I want to receive the latest job alert for kitchen leader in holland, mi

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