Top 24 Breakfast Jobs in Horseheads, Ny

Dining Assistant - Food & Nutrition
Arnot Health —Elmira, NY
- $16.32 - $21.43 an hour
- Part-time
- Customer service
- Entry level
- Kitchen
Quick Apply
Dietary Aide - Food & Nutrition
Arnot Health —Elmira, NY
- $17.00 - $22.10 an hour
- Full-time
- Customer service
- Entry level
- Kitchen
Quick Apply
Breakfast Server
Hilton Garden Inn Corning, NY —Corning, NY
- $16 an hour
- Weekends as needed
- Hotel
- Ability to stand for extended periods
- Restaurant
Dietary Aide - Food & Nutrition SJH
Arnot Health —Elmira, NY
- $17.00 - $22.10 an hour
- Per diem
- Customer service
- Entry level
- Kitchen
Quick Apply
Dietary Aide - Food & Nutrition - SJH
Arnot Health —Elmira, NY
- $17.00 - $22.10 an hour
- Per diem
- Customer service
- Entry level
- Kitchen
Quick Apply
Breakfast Attendant
Fairfield Inn Corning, NY —Corning, NY
- $16 an hour
- Part-time
- Ability to walk for extended periods
- Hotel
- Ability to lift 50 pounds
- Free parking
- Paid holidays
Quick Apply
14d
Room Attendant/Housekeeping
Grist Iron Brewing Company —Burdett, NY
- $16 - $18 an hour
- Part-time
- Serving
- Hotel
- High school diploma or GED
- Paid time off
- Employee discount
Quick Apply
Night Auditor
Country Inns & Suites —Horseheads, NY
- $16.00 - $17.55 an hour
- Part-time
- Hotel
- US work authorization
- In-person
- Paid time off
- Employee discount
Quick Apply
Cook
Cracker Barrel Old Country Store —Horseheads, NY
- $16.00 - $17.50 an hour
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Crew Team Member
McDonald’s —Horseheads, NY
- $16 an hour
- Part-time
- Quick service & fast food restaurant
- Trade school
- 16+ years old
- Tuition reimbursement
- Paid time off
Cook
Newfield Central School District —Newfield, NY
- From $21.50 an hour
- 8 hour shift
- ServSafe
- Computer literacy
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
9d
Line Cook
La Tourelle Inn & Spa + Firelight Camps —Ithaca, NY
- From $23 an hour
- Multiple hires
- Hotel
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
10d
Crew Member - Mid-Day Shift
McDonald’s —Sayre, PA
- From $16 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- 401(k)
- Tuition reimbursement
Crew Member - Morning Shift
McDonald’s —Sayre, PA
- From $16 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- 401(k)
- Tuition reimbursement
Crew Member - Evening Shift
McDonald’s —Sayre, PA
- From $16 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- 401(k)
- Tuition reimbursement
Crew Member - Overnight Shift
McDonald’s —Sayre, PA
- From $16 an hour
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- 401(k)
- Tuition reimbursement

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Jr. Dietary Aide - Food & Nutrition SJH - Per Diem - Rotation
Arnot Health —Elmira, NY
Courtesy and tact in handling telephone calls and in inter-relations with other Hospital Departments. Records telephone messages as required.
$17.00 - $22.10 an hour
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Dietary Aide - Food & Nutrition - SJH
Arnot Health —Elmira, NY
* 6. Puts away incoming supplies from vendors, making sure all stock is rotated and labels are showing. * 4. Thoroughly cleans the dish room at the end of shift…
$17.00 - $22.10 an hour
Quick Apply

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Server - Senior Living
Senior Star —Dublin, OH
Keep the dining room organized, upbeat, and guest-ready. Thinking about healthcare and want a meaningful entry point? Why You’ll Love It:
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Server - Part Time
Another Broken Egg Cafe —Columbus, OH
Serve guests and create a warm and fun atmosphere for both guests and fellow employees. Take orders, serve food and drinks, answer inquiries about the menu and…
$5.50 an hour
Quick Apply

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Dining Assistant - Food & Nutrition

Arnot Health -
Elmira, NY

Quick Apply

Job Details

Part-time
$16.32 - $21.43 an hour

Qualifications

Confidential information handling
Food service cleaning
Professional ethics
Food safety sanitizing procedures
Operating kitchen equipment

Full Job Description

POSITION SUMMARY:

Responsible for maintaining high cleaning procedure standards in assigned work area. Also for the careful treatment of all equipment and articles used in performing assigned duties.

REPORTS TO: Director of Food and Nutrition

DUTIES AND RESPONSIBILITIES:

** 1. Thoroughly cleans all area as assigned on work schedule.

** 2. Keeps china breakage and flatware loss to a minimum.

** 3. For checking all temperature gauges on dish machine and record on temperature log.

** 4. Thoroughly cleans the dish room at the end of shift.

** 5. Cleans inside and outside of dish machine at the end of the shift.

** 6. Puts away incoming supplies from vendors, making sure all stock is rotated and labels are showing.

** 7. Conferring with immediate supervisor when there are questions as to how, what or when to do an assignment.

** 8. To be willing to come in when called on those days when you are not scheduled in the event of a labor shortage.

** 9. Running late trays when assigned.

** 10. Delivering food carts to the floors and bringing them down to the kitchen.

** 11. Washing pots, pans and utensils when assigned.

** 12. Other general duties as assigned by supervisor.

** 13. Training other personnel by the buddy system.

** 14. Does tasks as assigned as per attached task analysis sheets.

** 15. Use the correct chemicals and procedures for all cleaning and sanitizing assignments.

** 16. Makes toast for breakfast.

** 17. Unloads carts and washes carts.

** 18. Operates dish machine.

** 19. Pours coffee and hot water. and serves on tray line as needed

** 20. Posts menu on main boards in Dining Rooms.

Demonstrates safety in work habits and personal conduct.

Has working knowledge of Corporate Compliance regulations and promptly reports any potential Corporate Compliance violations to the Corporate Compliance Officer.

Is familiar with and demonstrates Continuous Quality Improvement principles and participates in the process as appropriate, focusing on meeting the customer service needs of the internal and external customers.

Must possess the highest ethical standards with respect to discretion and regard for confidential information.

Is responsible for attending all annual mandatory educational programs as required by position.

In order to provide the highest quality care to our patients and residents, individuals may be required to work hours beyond those normally scheduled. Work schedules may be subject to change based on the needs of the department.

It is understood that this job description lists typical duties for the classification and is not to be considered inclusive of all duties which may be assigned.

EDUCATION/TRAINING:

Ability to read, write , speak and follow directions, both written and verbal.

On-the-job continuing instruction is given, but some previous kitchen experience is desirable.

EXPERIENCE:

Must know how to clean various surfaces and kinds of equipment. Should have some knowledge and ability in handling equipment, simple food preparation, and service tasks. Should be familiar with proper procedures for washing pots, pans, and utensils. Must be familiar with the proper procedures necessary in running dish machine and garbage disposal.

PHYSICAL/MENTAL DEMANDS:

Stands, walks, bends, lifts, carries and pushes when performing assigned duties.

EXPOSURE CATEGORY:

Category III. Tasks that do not involve exposure to blood, body fluids or tissues. And Category I tasks are not a condition of employment

Quick Apply

Refine Your Search

breakfast jobs in horseheads, ny

Dining Assistant - Food & Nutrition

Dietary Aide - Food & Nutrition

Breakfast Server

Dietary Aide - Food & Nutrition SJH

Dietary Aide - Food & Nutrition - SJH

Breakfast Attendant

Room Attendant/Housekeeping

Night Auditor

Cook

Crew Team Member

Cook

Line Cook

Crew Member - Mid-Day Shift

Crew Member - Morning Shift

Crew Member - Evening Shift

Crew Member - Overnight Shift

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