Top 186 Kitchen supervisor Jobs in Horsham, Pa

Kitchen Lead
Confidential —Doylestown, PA
- Full-time
- 5 years
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
PM Kitchen Supervisor - Full Time
McCaffrey s Supermarkets —Langhorne, PA
- $22 - $26 an hour
- Full-time
- Mid-level
- Team management
- Recruiting
- Store discount
- Paid holidays
Quick Apply
Patient Food Service Manager
Aramark —Abington, PA
- Weekends as needed
- Hospital
- ServSafe
- Mid-level
FT Lead Associate Kitchen - 6257
The Giant Company —Warminster, PA
- Full-time
- Merchandising
- Mid-level
- Ability to lift 50 pounds
Lead Cook
Brooke Glen Behavioral Hospital —Fort Washington, PA
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
ROOF Head Chef
The River House at Odette's —New Hope, PA
- $70,000 - $75,000 a year
- Overtime
- Customer service
- 5 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
13d
Kitchen and Bath Showroom Manager
Colonial Marble and Granite —King of Prussia, PA
- $85,000 - $130,000 a year
- 8 hour shift
- Inventory management
- 5 years
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
Head Chef
Birds Nest Grille —New Hope, PA
- Up to $60,000 a year
- Full-time
- Bar
- Casual dining restaurant
- ServSafe
- Paid time off
- Food provided
Quick Apply
16h
Kitchen Designer and Showroom Manager
DaVinci Construction Services —Chalfont, PA
- $20 - $30 an hour
- Part-time
- Sales
- Mid-level
- Office
Quick Apply
Chef Manager
Aramark —Philadelphia, PA
- Weekends as needed
- Hospital
- ServSafe
- Mid-level
Retail Food Service Manager
Aramark —Philadelphia, PA
- ServSafe
- Merchandising
- Mid-level
Sous Chef/Line Cook
Country Place —Perkasie, PA
- $60,000 - $65,000 a year
- Weekends as needed
- Management
- Mid-level
- Organizational skills
- Paid time off
Quick Apply
2d
Food Service Manager - Retail - Temple University
Aramark —Philadelphia, PA
- Mid-level
- University
- Bachelor's degree
2d
Chef Manager
Aramark —Philadelphia, PA
- Hospital
- ServSafe
- Mid-level
Chef Manager - Saint Joseph's University
Aramark —Philadelphia, PA
- Customer service
- No high school diploma
- Mid-level
FT Lead Associate Kitchen - 6518
The Giant Company —Roslyn, PA
- Full-time
- Merchandising
- Ability to lift 50 pounds
- US work authorization
FTF Lead Associate Kitchen - 6095
The Giant Company —Southampton, PA
- Full-time
- Merchandising
- Mid-level
- Ability to lift 50 pounds
Sous Chef
Marriott International, Inc —Philadelphia, PA
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
National Accounts Manager- Food Service/PL - Remote w/ Travel
LASSONDE PAPPAS AND CO INC —Cherry Hill, NJ
- $135,000 - $150,000 a year
- Full-time
- 7 years
- Marketing
- Office
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
Chickie's and Pete's —Warrington, PA
- Full-time
- English
- Mid-level
- Analysis skills
- Commuter assistance
- Disability insurance
Quick Apply

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Kitchen Lead

Confidential
Doylestown, PA

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Employee discount

Qualifications

Recipe adherence
Customer communication
Staff supervision
Team supervision
Supervising experience
Team management

Full Job Description

Overview
We are on the lookout for a passionate and experienced Kitchen Lead to join our vibrant culinary team. This role is perfect for someone who thrives in a dynamic, fast-paced environment and has a knack for managing kitchen operations with enthusiasm and precision. As a Kitchen Lead, you'll be at the forefront of food preparation, staff supervision, and ensuring our kitchen runs smoothly while delivering top-notch dining experiences. If you love cooking, leading teams, and creating memorable meals, this is your chance to shine!

Duties and Responsibilities:

1. Supervise kitchen staff ensuring that all stations are preparing, creating, and utilizing Altomonte’s authentic food preparation, following recipe and working in a efficient timely manner.

2. Work along side catering team to help ensure orders are being made in a timely and efficient manner and up to Atomonte’s quality and standards.

3. Ordering, supplies, dry goods and perishables.

4. Overseeing shrink, expiration and rotating of products.

5. Maintaining sanitation and safety standards in all kitchen areas.

6. Has a “hands on” role with all kitchen production during busy/heavy times.

7. Willing and able to take directives from management and owners.

8. Oversee kitchen staff scheduling.

9. Overseeing kitchen labor- breaks, time off and lunches.

10. Work with store departments to help utilize expiring product before it becomes a loss and making sure product is getting on to the store floor before it becomes a loss.

11. Oversee and ensure that the Fit Italian to go case is stocked full and product is fresh.

12. Help with overseeing and participating in Monday night dinner, prepared food case, grab n go, hot bar and soup production.

13. Arrives at workstation on time, appropriately groomed, dressed and ready to work; works all schedule shift and attends required trainings and meetings.

14. Provides 5-star excellent customer service, addresses the needs of customers in a timely and effective manner and models suggestive selling techniques, answers phones and pages promptly and courteously.

15. Maintains or ensures the maintenance of a clean and sanitary working and shopping environment; maintains equipment in accordance with Altomontes cleanliness and safety standards.

16. Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.

17. Immediately reports safety hazards and violations.

18. Performs other duties as assigned by leadership.

19. Must have the ability to follow recipes

Qualifications

· Strong to excellent communication skills and willingness to work as part of a team.

· Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.

· Ability to follow directions and procedures, effective time management and organization skills.

· Passion for Italian and Mediterranean foods and mission of Altomontes.

· Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.

· Understanding of and compliance with Altomontes quality goals.

Experience

· 5+ years of culinary supervisor experience

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in horsham, pa

Kitchen Lead

PM Kitchen Supervisor - Full Time

Patient Food Service Manager

FT Lead Associate Kitchen - 6257

Lead Cook

ROOF Head Chef

Kitchen and Bath Showroom Manager

Head Chef

Kitchen Designer and Showroom Manager

Chef Manager

Retail Food Service Manager

Sous Chef/Line Cook

Food Service Manager - Retail - Temple University

Chef Manager

Chef Manager - Saint Joseph's University

FT Lead Associate Kitchen - 6518

FTF Lead Associate Kitchen - 6095

Sous Chef

National Accounts Manager- Food Service/PL - Remote w/ Travel

Kitchen Manager

I want to receive the latest job alert for kitchen supervisor in horsham, pa

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