Top 3082 Restaurant manager Jobs in Houston, Tx

Kitchen Manager
The Taco Stand —Houston, TX
- $45,345.83 - $50,000.00 a year
- Full-time
- Bilingual
- Serving
- Hospitality
- Paid training
- Health insurance
Quick Apply
13d
Assistant Manager - Restaurant
Frenchy's Chicken —Houston, TX
- $13 - $15 an hour
- Full-time
- ServSafe
- Mid-level
- Analysis skills
- Paid training
- Employee discount
Quick Apply
2h
General Manager
Hughie's Tavern & Vietnamese Grill —Houston, TX
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Assistant Manager
Ojos Locos Sports Cantina —Houston, TX
- Weekends as needed
- Spanish
- Sales
- English
Quick Apply
General Manager - Restaurant
Cocina de Jalisco Bar and Grill, Inc. —South Houston, TX
- From $900 a week
- Weekends as needed
- Spanish
- Inventory management
- English
Quick Apply
Restaurant General Manager
Goodwin Recruiting —Houston, TX
- Full-time
- Spanish
- Sales
- English
- Health insurance
- Paid time off
Quick Apply
5d
District Service Manager - Multi-Brand Restaurant Group
Mamba Hospitality Group —Houston, TX
- $75,000 - $80,000 a year
- Weekends as needed
- Spanish
- Restaurant management
- English
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Saltgrass Steak House —Houston, TX
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
Restaurant Manager
Landry's Inc. —Houston, TX
- $62,000 - $72,000 a year
- Mid-level
- Leadership
- Restaurant
- Disability insurance
- Health insurance
13d
Restaurant Manager - Houston, TX
J. Alexander's Restaurants —Houston, TX
- $65,000 - $85,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Leadership
- Health insurance
- Dental insurance
Quick Apply
7d
General Manager - Restaurant
Killens Steakhouse —Pearland, TX
- $75,000 - $90,000 a year
- Full-time
- Restaurant management
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
FOH Restaurant Hospitality Manager
HTX Restaurant Group —Houston, TX
- $65,000 - $70,000 a year
- Weekends as needed
- Bar
- 18 years or older
- No education required
- Paid training
- Paid time off
Quick Apply
Restaurant Operations Manager
Black Walnut —Houston, TX
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Computer literacy
- Writing skills
General Manager - Restaurant
Ador —Houston, TX
- $22 - $25 an hour
- Full-time
- Merchandising
- Mid-level
- Supervising experience
Quick Apply
1d
Restaurant Manager
Raising Cane's —Houston, TX
- $18 an hour
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Store Manager
Panda Restaurant Group —Houston, TX
- $26.23 - $29.23 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
Vic & Anthony's Steakhouse —Houston, TX
- $58,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Disability insurance
- Health insurance
13d
RESTAURANT MANAGER
Mendocino Farms —Houston, TX
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Hourly Restaurant Manager
Daily Grill —Houston, TX
- $23 - $25 an hour
- Part-time
- No education required
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Latuli Foods LLC —Houston, TX
- $75,000 a year
- Weekends as needed
- Mid-level
- Organizational skills
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near houston, tx

Kitchen Manager

The Taco Stand
Houston, TX

Quick Apply

Job Details

Full-time
$45,345.83 - $50,000.00 a year
13 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Bilingual
Serving
Hospitality
Food handling
Staff supervision
Management
Inventory control
Team supervision
Culinary experience
Customer service
Restaurant management
Shift management
Menu planning
Team development
Developing staff training programs as a food service manager
Supervising experience
Team management
Inventory tracking for food cost management
Kitchen staff training
Food service
POS
Organizational skills
Food industry
Interviewing
Materials management in food and beverage
Kitchen management
Managing kitchen staff
Training & development
Food safety
Leadership

Full Job Description

Job Summary
We are seeking a dedicated and experienced Kitchen Manager to oversee our kitchen operations. The ideal candidate will have a strong background in food service management, staff training, and inventory control. As the Kitchen Manager, you will be responsible for ensuring the highest standards of food preparation and production while leading a team of culinary professionals. Your leadership will be crucial in creating a positive work environment and delivering exceptional dining experiences.

Duties

Supervise daily kitchen operations, ensuring compliance with health and safety regulations.
Develop and implement training programs for kitchen staff to enhance skills in food preparation and production.
Manage inventory control, including ordering supplies and minimizing waste.
Coordinate catering services and menu planning to meet customer needs.
Assist in food preparation and cooking as needed, maintaining quality standards.
Monitor food quality and presentation to ensure consistency with company standards.
Foster a collaborative team environment by providing guidance and support to staff.

Requirements

Proven experience in food service management or a similar role within the food industry.
Strong skills in staff training and development, with a focus on enhancing team performance.
Knowledge of catering operations and menu planning is highly desirable.
Excellent organizational skills with the ability to manage multiple tasks effectively.
Strong communication skills to interact with team members and customers positively.
Ability to supervise and motivate kitchen staff while maintaining high standards of service.
Familiarity with inventory control processes and best practices in food production.

Join our team as a Kitchen Manager where your expertise will help us deliver outstanding culinary experiences!

MUST BE BILINGUAL

Job Type: Full-time

Pay: $45,345.83 - $50,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in houston, tx

Kitchen Manager

Assistant Manager - Restaurant

General Manager

Assistant Manager

General Manager - Restaurant

Restaurant General Manager

District Service Manager - Multi-Brand Restaurant Group

Restaurant Manager

Restaurant Manager

Restaurant Manager - Houston, TX

General Manager - Restaurant

FOH Restaurant Hospitality Manager

Restaurant Operations Manager

General Manager - Restaurant

Restaurant Manager

Store Manager

Restaurant Manager

RESTAURANT MANAGER

Hourly Restaurant Manager

Restaurant Manager

I want to receive the latest job alert for restaurant manager in houston, tx

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