Top 241 lead cook Jobs in hudson tx

Japanese Specialty Cuisine Cook
SkyChefs —Houston, TX
- $75,000 - $80,000 a year
- Full-time
- 5 years
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Hospitality Staff
Bickham Services Unlimited, LLC —Houston, TX
- $16 - $25 an hour
- Temporary
- Reliable transportation
- Entry level
- Kitchen
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Team Member HFF007
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Shift Leader
Panda Restaurant Group —Houston, TX
- $17 - $20 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
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Team Member HFF004
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Crewmember
Raising Cane's —Houston, TX
- $12 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
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Restaurant Crewmember - Late Night Shift (part-time)
Raising Cane's —Houston, TX
- $12 an hour
- Part-time
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Team Member HFF002
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Team Member HFF005
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Cashier
Raising Cane's —Houston, TX
- $12 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Lead Cook
Pegasus Landing of Vintage Park —Houston, TX
- $20 an hour
- Full-time
- Mid-level
- Continuing education credits
- Health insurance
Quick Apply
Team Member POP076
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Crewmember - Evening & Late Night Shift
Raising Cane's —Houston, TX
- $12 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Line Cook (AM Shift Part Time)
Houston Hotel Management LLC —Houston, TX
- $16 an hour
- Part-time
- English
- Mid-level
- Hotel
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Prepared Foods Cook / Food Production - Full Time
Whole Foods Market —Houston, TX
- $15.50 - $29.20 an hour
- Full-time
- 18 years or older
- Computer literacy
- Forklift
- Store discount
- Paid time off
Team Member POP047
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Crewmember - Opening & Closing Shift
Raising Cane's —Houston, TX
- $12 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Restaurant Crewmember - Morning Shift
Raising Cane's —Spring, TX
- $12 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Team Member POP046
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Team Member POP018
Popeyes —Houston, TX
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply

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Japanese Specialty Cuisine Cook

SkyChefs -
Houston, TX

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Qualifications

Japanese

Full Job Description

Job Title: Japanese Specialty Cuisine Cook
Job Location: Houston-USA-77032
Work Location Type: On-Site

About us

Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.

Position Overview

Bring authentic flavors to the skies! As a Specialty Cuisine Sous Chef, specializing in Japanese cuisine, you’ll craft scratch-made dishes that celebrate regional authenticity for our airline partners. This role is all about precision and passion ensuring every meal meets exacting airline specifications while delivering exceptional quality, safety, consistency, and presentation. From preparation to plating, you’ll create in-flight dining experiences that feel truly world-class.

Language: must have a basic understanding of the Japanese language including reading, writing and conversational speaking
Work location: onsite @ Sky Chefs facility located near IAH - George Bush Intercontinental Airport
Work schedule: work 5 consecutive days and have 2 consecutive days off. Days off are Wednesday & Thursday.
Work shift: Day shift, 4:00am-2:00pm. Average work hours per day are 10-12 hours, as business dictates.
Operations: we operate 24/7, 365 days / year

Main Accountabilities

Prepare and cook complete authentic meals from scratch, including entrees, side dishes, sauces, and specialty items for a specific designated airline customer.
Execute authentic recipes with consistency and efficiency, following detailed portioning, seasoning, and presentation standards set by each airline client.
Plate dishes according to menu specifications, ensuring all components are flight-ready, visually appealing, and securely packaged.
Adhere to all airline, HACCP, and food safety regulations, including proper handling, labeling, and temperature control of food items.
Coordinate with other kitchen stations to ensure timely production and delivery of complete meal components.
Maintain cleanliness and organization of workstations, equipment, and storage areas throughout each shift.
Assist with menu presentations, chef tables, cycle changes, recipe testing, and implementation of new airline menus or seasonal offerings.
Monitor inventory levels, report shortages, and support waste reduction initiatives.

Knowledge, Skills and Experience

Minimum 5 years of professional cooking experience in a high-volume or specialty kitchen environment; preparing authentic Japanese specialty cuisine.
Must be able to read, write, and speak Japanese, at least a beginner level, to understand recipes and to interface with the customer
Prior airline catering experience a plus but not required.
Proficient in authentic Japanese cooking techniques and preparing the corresponding regional cuisine.
Ability to follow airline plating guides, recipe specifications, and food presentation standards.
Strong attention to detail and commitment to quality and timing to ensure deliverables are completed to meet the pre-determined Kitchen Ready Time.
Knowledge of food safety and sanitation standards (HACCP).
Ability to work a pre-determined schedule (shift) that meets the timeline for when the daily production needs to be performed and completed.
Culinary degree, Formal training, Internship program, or On the Job training all preferred.
Work in a hot kitchen environment with other chefs using the standard equipment that is associated with preparing the authentic cuisine that you would be responsible for. With the ability to stand for extended periods of time.
Work in refrigerated environment when required to ensure specifications are followed
Able to lift up and carry up to 50 lbs to include hot pans of food.

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

Quick Apply

Refine Your Search

lead cook jobs in hudson tx

Japanese Specialty Cuisine Cook

Hospitality Staff

Team Member HFF007

Shift Leader

Team Member HFF004

Restaurant Crewmember

Restaurant Crewmember - Late Night Shift (part-time)

Team Member HFF002

Team Member HFF005

Cashier

Lead Cook

Team Member POP076

Restaurant Crewmember - Evening & Late Night Shift

Line Cook (AM Shift Part Time)

Prepared Foods Cook / Food Production - Full Time

Team Member POP047

Restaurant Crewmember - Opening & Closing Shift

Restaurant Crewmember - Morning Shift

Team Member POP046

Team Member POP018

I want to receive the latest job alert for lead cook in hudson tx

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