Top 179 Lead cook Jobs in Humble, Tx

Cook Lead
St Luke's Health - The Woodlands Campus —The Woodlands, TX
- $18.15 - $25.63 an hour
- PRN
- Hospital
- Mid-level
- Experience equivalent to degree accepted
Lead Cook
Rice University —Houston, TX
- $20.64 - $26.00 an hour
- Overtime
- ServSafe
- Writing skills
- English
Lead Cook
Rice Engineering —Houston, TX
- $20.64 - $26.00 an hour
- Overtime
- ServSafe
- Writing skills
- English
Lead Cook
Houston Food Bank —Houston, TX
- $19.00 - $23.75 an hour
- Weekends as needed
- Microsoft Outlook
- ServSafe
- Basic math
Sous Chef - The Audrey
Audrey Restaurant —The Woodlands, TX
- $55,000 - $64,800 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
11d
SR CAMPUS EXECUTIVE CHEF - University of Houston -Main Dining, Athletics & Clearlake- HOUSTON, TX
Chartwells HE —Houston, TX
- $125,000 - $130,000 a year
- Full-time
- Background check
- Residential
- University
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Marriott International, Inc —Houston, TX
- $64,000 - $86,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Kitchen Director
Chick-fil-A —Humble, TX
- $37,440 - $70,000 a year
- 8 hour shift
- No education required
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
11d
Prepared Foods Cook / Food Production - Full Time
Whole Foods Market —Houston, TX
- $15.50 - $29.20 an hour
- Full-time
- 18 years or older
- Computer literacy
- Forklift
- Store discount
- Paid time off
Expo
Slim Chickens —Humble, TX
- Full-time
- Entry level
- Kitchen
Quick Apply
Executive Chef
Marriott International, Inc —Houston, TX
- $101,000 - $129,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
AM Restaurant Cook 3 - Lead Line
Thompson Houston —Houston, TX
- Full-time
- Mid-level
- 3 years
- Hotel
Banquet Chef
Marriott International, Inc —Houston, TX
- $70,000 - $88,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Executive Chef/Kitchen Manager
Sharp Spoon Network —Houston, TX
- $87,000 a year
- 12 hour shift
- Background check
- Pass drug screening
- Cooking
- Travel reimbursement
Quick Apply
Kitchen Manager/Sous Chef
The Aspenwood Company - The Village of Southampton —Houston, TX
- Weekends as needed
- Mid-level
- 3 years
- High school diploma or GED
- Paid holidays
- Paid time off
Quick Apply
Sous Chef - Leo's & River Oaks Theatre
Star Cinema Grill & Culinary Khancepts —Houston, TX
- $65,000 - $72,000 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Restaurant Crewmember
Raising Cane's —Humble, TX
- $12 an hour
- Urgently hiring
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
PM Culinary Supervisor - $22/Hour
Hyatt Regency Houston Downtown —Houston, TX
- $22 an hour
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Paid jury duty
- Employee stock purchase plan
3d
Kitchen Supervisor
Doubletree Houston Airport —Houston, TX
- $19 - $22 an hour
- Mid-level
- Hotel
- Mentoring
Quick Apply
Cook
Brookdale Senior Living Inc. —Houston, TX
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
3d

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Cook Lead

St Luke's Health - The Woodlands Campus -
The Woodlands, TX

Apply Now

Job Details

PRN
$18.15 - $25.63 an hour

Qualifications

Steam cooking
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Food preparation for special diets
Quality assurance experience within food and beverage industry
Food service health code compliance
Food heating
Food service cleaning
Labeling
Safety regulations
Mid-level
Institutional kitchen experience
Food safety sanitizing procedures
Accommodating special dietary needs
Oven and range use
1 year
Quality control experience within food and beverage industry
Associate's degree
Hospital experience
Addressing dietary restrictions in food service

Full Job Description

Job Summary and Responsibilities

As our Cook, you will be essential to patient, staff, and visitor well-being by preparing high-quality, safe, and delicious meals, including those for multiple therapeutic diets. You will meticulously adhere to all state and federal food preparation regulations in a healthcare environment.

Every day you will follow safe cooking techniques, execute recipes with precision, and apply rigorous quality control to ensure consistent food quality and adherence.

To be successful in this role, you will possess proven experience in high-volume food preparation, a strong understanding of food safety and therapeutic diets, and a commitment to culinary excellence within a fast-paced setting.

Champions food quality standards of appearance, taste, temperature and sanitation.
Prepares and serves food within guidelines of menu and dietary requirements, using required kitchen utensils and equipment such as slicers, mixers, ovens, fryers, steamers, stove tops, and grills, etc. Modifies preparations to account for food allergies. .
Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations and facility guidelines.
Performs washing and cleaning duties to ensure sanitation and cleanliness in cooking and serving areas.

Job Requirements

Required

Minimum two (2) years of experience in food services or
Food Handler Permit: TX, within 30 Days or
Servsafe Certification, within 30 Days

Preferred

one (1) years of hospital experience
Associates Other or two (2) years of equivalent combination of education and experience in lieu of the Associate’s degree. , upon hire

Where You'll Work

St. Luke’s Health - The Woodlands Hospital is a 245 bed facility serving North Harris and Montgomery counties. The hospital has been recognized as a Best Hospital by U.S. News & World Report, and is proud to serve as the clinical home for the Dan L Duncan Cancer Center. The hospital was awarded an “A” hospital safety grade by The Leapfrog Group in both 2023 and 2025. Clinical services provided include cardiovascular services, diagnostic imaging, women’s services (digital mammography and bone density studies), neurosciences, pediatric care (Newborn and Level III nurseries), surgery, pathology and pulmonary services, and sleep disorder services.

Pay Range
$18.15 - $25.63 /hour

Apply Now

Refine Your Search

lead cook jobs in humble, tx

Cook Lead

Lead Cook

Lead Cook

Lead Cook

Sous Chef - The Audrey

SR CAMPUS EXECUTIVE CHEF - University of Houston -Main Dining, Athletics & Clearlake- HOUSTON, TX

Sous Chef

Kitchen Director

Prepared Foods Cook / Food Production - Full Time

Expo

Executive Chef

AM Restaurant Cook 3 - Lead Line

Banquet Chef

Executive Chef/Kitchen Manager

Kitchen Manager/Sous Chef

Sous Chef - Leo's & River Oaks Theatre

Restaurant Crewmember

PM Culinary Supervisor - $22/Hour

Kitchen Supervisor

Cook

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