Top 200 Kitchen manager Jobs in Hurst, Tx

Food Services Director - Certified Dietary Manager
Renaissance Park Multi Care Center —Benbrook, TX
- Full-time
- Customer service
- English
- Mid-level
Quick Apply
14d
Lead Line Cook
Fort Worth Boat Club —Fort Worth, TX
- $15 - $20 an hour
- Full-time
- Background check
- Cooking
- English
- Health insurance
- Dental insurance
Quick Apply
Food Services Director - Certified Dietary Manager
Renaissance Park Multi Care Center —Benbrook, TX
- Full-time
- Customer service
- English
- Mid-level
Quick Apply
14d
Kitchen & Bath Senior Sales Manager
Isenberg Bath Corporation —Dallas, TX
- $75,000 - $85,000 a year
- Full-time
- Background check
- Up to 50% travel
- Marketing
- Paid training
- Paid holidays
Quick Apply
Kitchen Leader
Chipotle —Southlake, TX
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
9d
Lead Cook
Vogel —Dallas, TX
- $22.60 - $25.48 an hour
- Overtime
- Ability to walk for extended periods
- Mid-level
- Supervising experience
Quick Apply
Kitchen Sanitation Manager
FullSteam —Irving, TX
- $52,500 a year
- Full-time
- Spanish
- Management
- English
- AD&D insurance
- Dental insurance
Quick Apply
Kitchen Lead
Scooters —Arlington, TX
- $35,000 - $45,000 a year
- Full-time
- Mid-level
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
2d
Lead Cook
Luna Grill —Mansfield, TX
- $13 - $24 an hour
- Part-time
- 18 years or older
- Spanish
- English
- Employee discount
- Opportunities for advancement
Quick Apply
3d
Director of Culinary Services
Morada North Richland Hills —North Richland Hills, TX
- $62,504 a year
- Full-time
- 5 years
- Computer literacy
- Bachelor's degree
- Paid training
- Paid holidays
Quick Apply
13d
Kitchen Manager
Trophy Club Country Club —Trophy Club, TX
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
4d
Senior Manager, Culinary Development
Sodexo —Dallas, TX
- $100,130 - $155,540 a year
- Full-time
- Cooking
- Bachelor's degree
- Travel
- Paid holidays
- Health insurance
3d
Kitchen Manager
Hillstone Restaurant Group —Dallas, TX
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Kitchen Manager
The Cheesecake Factory —Arlington, TX
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
13d
Kitchen Manager
Brookhaven Country Club —Farmers Branch, TX
- $22 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
2d
Kitchen Manager
The Sicilian Butcher Texas —Fort Worth, TX
- $70,000 - $82,000 a year
- Full-time
- Casual dining restaurant
- Customer service
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
11d
Culinary Director Specialist
Sagora Senior Living —Fort Worth, TX
- ServSafe
- 5 years
- Computer literacy
Quick Apply
Kitchen Manager
Texas Roadhouse —Fort Worth, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager/Lead Cook - Evening Operations
New Day Cafe —Fort Worth, TX
- $24 - $28 an hour
- Weekends as needed
- Mid-level
- In-person
- Leadership
Quick Apply
10d
KITCHEN MANAGER
The Avra Group —Dallas, TX
- $65,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Kitchen
Quick Apply

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kitchen manager jobs near hurst, tx

Food Services Director - Certified Dietary Manager

Renaissance Park Multi Care Center -
Benbrook, TX

Quick Apply

Job Details

Full-time
14 days ago

Qualifications

Kitchen health and safety standards
Confidential information handling
Certified Dietary Manager
Professional ethics
Employee relationship building
Food sanitation practices
Supervising experience
Staff policy implementation
Legal compliance

Full Job Description

Position Summary

The Food Services Director Certified Dietary Manager plans, organizes, develops, and directs the overall operations of food services to ensure daily provision of quality nutritional services in accordance with all applicable laws, regulations, and Life Care standards.

Education, Experience, and Licensure Requirements

CDM or State approved course in food services
Current certification as a Certified Dietary Manager in applicable State. Must maintain an active certification in good standing throughout employment.
One (1) year experience in post acute care food service
Minimum two (2) years’ supervisory experience

Specific Job Requirements

Make independent decisions when circumstances warrant such action
Knowledgeable of practices and procedures as well as the laws, regulations, and guidelines governing functions in the post acute care facility
Implement and interpret the programs, goals, objectives, policies, and procedures of the department
Perform proficiently in all competency areas including but not limited to: patient rights, and safety and sanitation
Maintains professional working relationships with all associates, vendors, etc.
Maintains confidentiality of all proprietary and/or confidential information
Understand and follow company policies including harassment and compliance procedures
Displays integrity and professionalism by adhering to Life Care’s Code of Conduct and completes mandatory Code of Conduct and other appropriate compliance training

Essential Functions

Test cooked food for taste, temperature, and smell
Ensure menus are served as written and approved by Registered Dietitian
Plan and direct food service staff to prepare and serve high quality food on time and at proper temperature for meals and snacks
Ensure that the patient’s physician ordered diets are prepared and served accurately at meals and snacks
Order food, supplies, and equipment for food preparation and service, reviewing all deliveries of food for quality, proper amounts, and pricing
Recruit, select, train, counsel, and supervise food service staff
Complete nutrition documentation timely and accurately
Participate in interdisciplinary patient care meetings involving nutrition
Assist the Registered Dietitian in the collection of nutrition information and any other pertinent information
Effectively manage and operate within budget
Exhibit excellent customer service and a positive attitude towards patients
Assist in the evacuation of patients
Demonstrate dependable, regular attendance
Concentrate and use reasoning skills and good judgment
Communicate and function productively on an interdisciplinary team
Sit, stand, bend, lift, push, pull, stoop, walk, reach, and move intermittently during working hours
Read, write, speak, and understand the English language

An Equal Opportunity Employer

Quick Apply

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kitchen manager jobs in hurst, tx

Food Services Director - Certified Dietary Manager

Lead Line Cook

Food Services Director - Certified Dietary Manager

Kitchen & Bath Senior Sales Manager

Kitchen Leader

Lead Cook

Kitchen Sanitation Manager

Kitchen Lead

Lead Cook

Director of Culinary Services

Kitchen Manager

Senior Manager, Culinary Development

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Culinary Director Specialist

Kitchen Manager

Kitchen Manager/Lead Cook - Evening Operations

KITCHEN MANAGER

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Essential Functions

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