Top 2102 Restaurant staff Jobs in Hurst Tx

Host
COLD BEERS & CHEESEBURGERS - EULESS —Euless, TX
- Weekends as needed
- High school diploma or GED
- 16+ years old
- Restaurant
- Wellness program
- Health savings account
Quick Apply
8d
Front of House - Server
Shark Club Sports Bar & Grill —Colleyville, TX
- Full-time
- Restaurant
- Communication skills
- Entry level
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8d
Food Runner / Busser - $15-$25/hr - Part time
COLD BEERS & CHEESEBURGERS - EULESS —Euless, TX
- $15 - $25 an hour
- Part-time
- 16+ years old
- Restaurant
- Communication skills
- Wellness program
- Health savings account
Quick Apply
Front of House - Server
The Tavern Collective —Euless, TX
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
Quick Apply
5d
Front of House - Host/Hostess
Shark Club Sports Bar & Grill —Southlake, TX
- Cleaning
- Restaurant
- Communication skills
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Server
Sushi Avenue —North Richland Hills, TX
- From $12 an hour
- Part-time
- 18 years or older
- In-person
- Restaurant
Quick Apply
9d
Full-Time Server
Timarron Country Club —Southlake, TX
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Guest services
- Disability insurance
- Health insurance
Quick Apply
Restaurant Host - To Go Specialist
IHop —Euless, TX
- From $12 an hour
- Part-time
- Casual dining restaurant
- US work authorization
- 16+ years old
- Flexible schedule
Quick Apply
Cashier/Food Runner (Hurst)
The Rusty Taco —Hurst, TX
- Weekends as needed
- Cleaning
- Guest services
- Communication skills
Quick Apply
Part-Time Server
Timarron Country Club —Southlake, TX
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Guest services
- Disability insurance
- Health insurance
Quick Apply
Server - $18 per Hour
Red Robin —Arlington, TX
- $18 an hour
- Serving
- 18 years or older
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
Sushi Chef
Oishii Restaurant - —Dallas, TX
- $17 - $18 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Aba —Dallas, TX
- $55,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Restaurant
- Paid holidays
- Health insurance
Cook I
Welbilt —Coppell, TX
- Full-time
- Hospitality
- 3 years
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
Front Office Manager
Holiday Inn Express & Suites Denton South —Denton, TX
- $15 - $20 an hour
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Employee discount
Quick Apply
10d
Banquet Sous Chef
The Fort Worth Club —Fort Worth, TX
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Continuous improvement
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
14d
SOUS CHEF
Nobu Dallas —Dallas, TX
- $67,000 - $72,000 a year
- Full-time
- Mid-level
- Computer skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef and Sushi Line Cook - Neighborhood Sushi
MML Hospitality —Dallas, TX
- Part-time
- Mid-level
- Kitchen
Quick Apply
Kitchen Manager
Bubba's 33 —Grand Prairie, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Chef
Lonesom Dove Western Bistro —Fort Worth, TX
- $70,000 - $85,000 a year
- Full-time
- Supervising experience
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply

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Host

COLD BEERS & CHEESEBURGERS - EULESS
Euless, TX

Quick Apply

Job Details

8 days ago

Benefits

Wellness program
Health savings account
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Customer communication
Food Handler Certification

Full Job Description

Description:

Job Summary:

As a Host, you will be the first point of contact for our guests, providing them with a warm welcome and ensuring a smooth dining experience. Your excellent customer service skills and ability to multitask in a fast-paced environment will contribute to the overall success of our restaurant.

Duties/Responsibilities:

Greet and welcome guests as they arrive at the restaurant with a friendly and positive attitude.
Manage the waiting list and seating arrangements to maximize seating capacity and minimize wait times.
Maintain a clean and organized entrance area, ensuring it is inviting and presentable for guests.
Communicate effectively with guests and accurately estimate wait times, providing them with updates as needed.
Assist in coordinating reservations, ensuring all relevant information is recorded accurately.
Escort guests to their tables, presenting menus and informing them of daily specials and promotions.
Collaborate closely with servers and kitchen staff to ensure smooth communication and efficient table turnover.
Monitor dining areas to ensure tables are cleaned and prepared for the next guests in a timely manner.
Respond promptly to guest inquiries, concerns, and complaints, escalating issues to management when necessary.
Maintain a comprehensive knowledge of the restaurant's menu, including ingredients, preparation methods, and allergen information.
Uphold high standards of cleanliness, safety, and hygiene throughout the restaurant, adhering to all health and safety regulations.
Collaborate with the management team to improve guest satisfaction, resolve conflicts, and implement service enhancements.
Assist with cashiering duties, including handling cash transactions and processing payments accurately.
Stay updated on current promotions, events, and offerings to provide accurate information to guests.
Perform other duties as assigned by the management team to support the smooth operation of the restaurant.
Performs other related duties as assigned.

Requirements:

Required Skills/Abilities:

Proven experience in a customer service role, preferably in the hospitality industry.
Excellent interpersonal and communication skills, with the ability to provide exceptional customer service.
Ability to work well under pressure in a fast-paced environment, while maintaining a professional demeanor.
Strong organizational and multitasking skills, with the ability to prioritize and manage time effectively.
Attention to detail and a high level of accuracy in handling guest information and seating arrangements.
Knowledge of food and beverage menus, including allergen information, is a plus.
A positive and team-oriented attitude, with a strong work ethic and a willingness to learn.
Must be able to work flexible hours, including evening, weekends, and holidays.
Must have a valid Food Handlers Certification
Ability to learn cash register software used by bar or restaurant POS – Aloha, Hot Schedule, Paylocity

Education and Experience:

Must be at least sixteen years old.
High school diploma or equivalent (preferred).
Previous experience in a high-volume restaurant environment is preferred.

Physical Requirements:

Capable of standing for extended periods, lifting and carrying trays, and performing tasks that involve bending, stooping, and reaching.
Must be able to lift at least 15 pounds.

Benefits & Perks:

Accrual up to 40 hours of PTO
Dining Discounts – 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones
Corporate Shoe Program through Shoes for Crews and Skechers
Competitive Pay
Flexible Scheduling
401(k)

Full – Time employees are eligible for the following additional benefits:

Medical & Prescription
Dental & Vision
Health Saving Account (HSA)
Wellness Program
Discount Pet Care Plan

Quick Apply

Refine Your Search

restaurant staff jobs in hurst tx

Host

Front of House - Server

Food Runner / Busser - $15-$25/hr - Part time

Front of House - Server

Front of House - Host/Hostess

Server

Full-Time Server

Restaurant Host - To Go Specialist

Cashier/Food Runner (Hurst)

Part-Time Server

Server - $18 per Hour

Sushi Chef

Sous Chef

Cook I

Front Office Manager

Banquet Sous Chef

SOUS CHEF

Sushi Chef and Sushi Line Cook - Neighborhood Sushi

Kitchen Manager

Executive Chef

I want to receive the latest job alert for restaurant staff in hurst tx

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