Top 1042 Shift leader Jobs in Ia

QA Lead Person 2nd/3rd Shift
Michael Foods Inc. —Britt, IA
- Full-time
- Word processing
- Computer literacy
- Mid-level
Quick Apply
Shift Supervisor/Lead
Pizza Ranch —Washington, IA
- $13 - $14 an hour
- Part-time
- Sales
- Restaurant management
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
5d
Lead Person - 2nd Shift
Michael Foods Inc. —Britt, IA
- Full-time
- Computer literacy
- Basic math
- No experience needed
Quick Apply
Shift Lead - Wendy's Restaurant
Eagles Landing —Avoca, IA
- $18 - $20 an hour
- Full-time
- Background check
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
4d
Lead Person - 3rd Shift
Michael Foods Inc. —Britt, IA
- Full-time
- Computer literacy
- Basic math
- No experience needed
Quick Apply
Lead Mechanic - Night Shift
XPO —Des Moines, IA
- $43.11 an hour
- Weekends as needed
- Military
- Computer literacy
- Pass drug screening
- Paid holidays
- Disability insurance
Quick Apply
Shift Maintenance Lead
Biosource Recruiting —Denison, IA
- $80,000 - $100,000 a year
- Weekends as needed
- Bilingual
- Mid-level
- Programmable logic controllers
Quick Apply
Restaurant Shift Lead (Hardees)
LV Petroleum —Holstein, IA
- $16 - $18 a year
- Weekends as needed
- Sales
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
6d
Team Lead, Manufacturing - Wire Harness - 2nd shift
Confidential —Des Moines, IA
- $23 - $25 an hour
- Full-time
- Background check
- Mid-level
- Assembly
- Disability insurance
- Health insurance
Quick Apply
Recovery Specialist, PM Shift Lead
YSS —Cambridge, IA
- $20.50 an hour
- Full-time
- Bilingual
- Clean driving record
- Addiction Medicine
- Wellness program
- Employee assistance program
Working Zone Leader - 2nd Shift
HNI Corporation —Muscatine, IA
- Full-time
- Mid-level
2nd Shift Human Services Lead
To The Rescue —Cedar Rapids, IA
- Weekends as needed
- Computer literacy
- Writing skills
- Mid-level
4d
SHIFT LEAD Jersey Mike's - Mills Civic- Evenings and Weekends REQUIRED
Jersey Mike's Subs —West Des Moines, IA
- $16 - $18 an hour
- 8 hour shift
- Hospitality
- 18 years or older
- Fast casual restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
2ND SHIFT SUPERVISOR
FRATCO INC —Mount Pleasant, IA
- $25 - $30 an hour
- Weekends as needed
- Customer service
- English
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Shift Manager
Taco John's —Hiawatha, IA
- $15 - $16 an hour
- Part-time
- ServSafe
- Customer service
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
3d
LEAD (H)
ABM Industries —Council Bluffs, IA
- $20 an hour
- Full-time
- 18 years or older
- Customer service
- Mid-level
11d
Retail Merchandiser Team Lead
SAS Retail Services —Missouri Valley, IA
- $18 an hour
- Part-time
- 18 years or older
- Merchandising
- No experience needed
- Health insurance
- Dental insurance
Security Shift Supervisor
Securitas Security Services —Keokuk, IA
- $19.35 an hour
- Weekends as needed
- 18 years or older
- CPR Certification
- Customer service
- Paid training
- AD&D insurance
6d
Shift Supervisor
KFC - FMI llc —Newton, IA
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Employee discount
- Opportunities for advancement
Quick Apply
Area Team Lead
Corteva Agriscience —Hedrick, IA
- Overtime
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Paid holidays
- Health insurance

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QA Lead Person 2nd/3rd Shift

Michael Foods Inc. -
Britt, IA

Quick Apply

Job Details

Full-time

Qualifications

Data analysis reporting
Word processing
Spreadsheets
Coaching
Data summary reports
Math
Regulatory/legal compliance standards in production
Typing
Productivity software
Training
Cross-functional collaboration
Legal compliance
Medical terminology
Cross-functional communication
Customer complaint resolution

Full Job Description

SUMMARY:

The purpose of the Food Safety & Quality Lead is to support the facility’s food safety and quality system. The effective execution of our monitoring and verification requirements ensures finished products adhere to their specifications and meet our customer’s expectations. All of Michael Foods, the customers and the public will benefit from the work done by leads who ensure safe, compliant quality products.

This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability.

DUTIES AND RESPONSIBILITIES:

Support and provide direction for FSQ processing and precooked department technicians, including scheduling of work assignments, communication and resolution of food safety and quality non-conformances.
Effectively train FSQ and production personnel on monitoring and verification procedures for Food Safety (Preventive Controls – Supply Chain, Allergen, Process, Sanitation & Recall, Pre-Operational Inspection, Operational Sanitation, Food Defense, Labeling, etc.) and Food Quality (Weights, Dimensions, Coding, Sensory, Analytical Methods for Egg Solids, Salt Content)
Perform all routine & non-routine FSQ department food safety and quality calibration, monitoring and verification tasks.
Perform periodic direct observations of critical food safety and quality monitoring and verification tasks and correct non-conformances.
Participate in facility food safety/quality inspections, in-process inspections, mock recall, label and food safety plan internal audits exercises as required.
Act as a liaison between FSQ technicians and the sanitation, receiving, production, distribution and maintenance departments.
Prepare and communicate schedule FSQ shift reports.
Trends and reports pre-operational, ATP & FPQ incident data to FSQ department for evaluation.
Assist in drafting, revision, and maintenance of plant standard operating procedures.
Communicate food safety and quality non-conformances to FSQ management and production departments.
Assist and track the completion FPQ Incident Reports and Corrective Action Database to ensure corrective actions are implemented and verified to be effective.
Support in the investigation and resolution of environmental findings through observations, swabbing and internal audits of critical processes.
Support the investigations of customer concerns or other quality related deviations to determine root cause and appropriate corrective actions.
Assist in the management of quality hold activities, including non-conforming product inventories.
Accountable for a safe and healthy workplace for everyone. Adhere to all safety policies and procedures and incorporate safety and health in all jobs and tasks
Adhere to Quality work practices, follow all GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety and quality.
Ensure regulatory compliance at all times.
Accountable for a safe and healthy workplace for everyone. Adhere to all safety policies and procedures and incorporate safety and health in all jobs and tasks.
Adhere to Quality work practices, follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety and quality.
Perform other duties as assigned.

EDUCATION AND EXPEREINCE REQUIRED:

EDUCATION & EXPERIENCE:

High school diploma or general education degree (GED) or equivalent.

LANGUAGE SKILLS:

Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups, customers/vendors or employees of the organization.

MATHEMATICAL SKILLS:

Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

LICENSES, CERTIFICATES, REGISTRATIONS:

OTHER SKILLS AND ABILITIES:

Specific skills and abilities required that are not included in other sections:

Bachelor’s degree in food science or industry related degree; or equivalent combination of education and experience to perform the essential functions of the position.
Proficient communication skills across various departments.
Knowledge of company and regulatory policies, procedures and philosophies.
Proficient organizational and time management skills.
Demonstrated knowledge of Good Manufacturing Practices (GMP’s) and ability to coach/train others on GMP’s.
Basic proficiency using computer programs (MS Office) for collecting and analyzing data, and writing procedures and reports.
Demonstrated proficiency in critical thinking and problem-solving.
Ability to participate in cross-functional teams.
Data collection, analysis, and reporting skills.

Basic administrative duties.
Ability to operate specific equipment or tools
Ability to type or take shorthand and speed required
Skill in working with computers and experience with spreadsheet and word-processing software.
Familiarity with special terminology such as legal, medical, or scientific terms

Quick Apply

Refine Your Search

shift leader jobs in ia

QA Lead Person 2nd/3rd Shift

Shift Supervisor/Lead

Lead Person - 2nd Shift

Shift Lead - Wendy's Restaurant

Lead Person - 3rd Shift

Lead Mechanic - Night Shift

Shift Maintenance Lead

Restaurant Shift Lead (Hardees)

Team Lead, Manufacturing - Wire Harness - 2nd shift

Recovery Specialist, PM Shift Lead

Working Zone Leader - 2nd Shift

2nd Shift Human Services Lead

SHIFT LEAD Jersey Mike's - Mills Civic- Evenings and Weekends REQUIRED

2ND SHIFT SUPERVISOR

Shift Manager

LEAD (H)

Retail Merchandiser Team Lead

Security Shift Supervisor

Shift Supervisor

Area Team Lead

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