Top 1 Private chef Jobs in Idaho

Private Chef for Luxury Assisted Living
Ponderosa Estate —Eagle, ID
- From $22 an hour
- Full-time
- Culinary experience
- Mid-level
- Residential
- Mileage reimbursement
- Paid holidays
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Private Chef for Luxury Assisted Living
Ponderosa Estate —Eagle, ID
You will be the culinary heart of our community: responsible for planning, shopping, and preparing fresh, from-scratch meals for up to 16 residents daily, as…
From $22 an hour
Quick Apply

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Private Chef for Luxury Assisted Living

Ponderosa Estate
Eagle, ID

Quick Apply

Job Details

Full-time
From $22 an hour

Benefits

Mileage reimbursement
Paid holidays
Paid time off
Food provided

Qualifications

Teamwork
Assisted living experience
Culinary experience
Menu planning
Materials management in food and beverage
Budgeting
Food Handler Certification
Kitchen organization

Full Job Description

ABOUT THE PONDEROSA ESTATE

The Ponderosa Estate is a newly constructed, 16-bed private-pay luxury residential assisted living home located in Eagle, Idaho. We are committed to providing an exceptional, home-like environment where every resident is treated with dignity, warmth, and personalized care. Our team is small, close-knit, and passionate about raising the standard for senior living.

ABOUT THE ROLE

We are looking for a skilled, creative, and compassionate Private Chef to join our team. You will be the culinary heart of our community: responsible for planning, shopping, and preparing fresh, from-scratch meals for up to 16 residents daily, as well as staff meals and occasional guest dining with advance notice. This is not institutional cooking. We hold ourselves to a hospitality standard that reflects the luxury setting our residents call home.

Schedule: Tuesday–Saturday or Wednesday–Sunday (your preference). You will prepare and label make-ahead components so the kitchen is never left without fresh, quality food on your days off.

KEY RESPONSIBILITIES

Plan weekly menus in collaboration with residents, families, and the care team — tailored to individual tastes, preferences, and dietary needs
Prepare three scratch-made meals and snacks daily for up to 16 residents, plus staff meals and occasional guest meals with advance notice
Complete a minimum of two fresh grocery runs per week, staying within the approved food budget
Prepare and label make-ahead components, sauces, stocks, and meal preps to ensure seamless coverage for off days
Accommodate a variety of dietary needs including low-sodium, diabetic, texture-modified, pureed, and allergy-specific diets
Maintain a clean, organized, and safe kitchen in compliance with Idaho food safety standards
Document resident food preferences, allergies, and physician-ordered dietary restrictions
Coordinate with nursing and care staff regarding changes in resident appetite or nutritional status
Create seasonal menus and elevated dining experiences for holidays and special occasions
Manage kitchen inventory, minimize waste, and track food costs against budget
Maintain a current Idaho Food Handler Permit

COMPENSATION & PERKS

$22.00 per hour
Holiday pay at 1.5x rate
10 days of paid time off and 5 sick days per year accrued each pay period beginning day one of employment.
Mileage reimbursement for all grocery shopping runs
Grocery budget fully provided — no out-of-pocket expenses
Choice of Tuesday–Saturday or Wednesday–Sunday schedule
Stable, consistent hours in a supportive team environment
Work in a brand-new, beautifully appointed kitchen inside a luxury boutique residence

Pay: From $22.00 per hour

Benefits:

Food provided
Paid time off

Work Location: In person

Quick Apply

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Private Chef for Luxury Assisted Living

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