Top 78 sous chef Jobs in idaho

Line Chef
Elk Valley Resort —Featherville, ID
- $26 - $30 an hour
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Pass drug screening
- Paid holidays
- Health insurance
Quick Apply
Pantry Cook/Dishwasher
The Idaho Club —Sandpoint, ID
- $18 - $20 an hour
- Temporary
- Culinary experience
- Cooking
- Food service
- Employee discount
Quick Apply
8d
Line Cook
Casa Del Matador-Meridian —Meridian, ID
- $18 - $22 an hour
- Extended hours
- Hospitality
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Vessel Kitchen —Eagle, ID
- From $20 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
- Gym membership
Quick Apply
1d
Sous Chef
Matchwood Brewing Company —Sandpoint, ID
- $20 - $22 an hour
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Paid time off
- Employee discount
Quick Apply
14d
Lead Cook
Vessel Kitchen —Eagle, ID
- $17 an hour
- Part-time
- Mid-level
- US work authorization
- In-person
- Health insurance
- Flexible schedule
Quick Apply
Sous Chef
Gozzer Ranch Golf & Lake Club —Harrison, ID
- $60,000 - $70,000 a year
- Temporary
- Background check
- Computer literacy
- Basic math
- 401(k)
- 401(k) matching
Quick Apply
Cook
Vessel Kitchen —Eagle, ID
- From $16 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Health insurance
- Employee discount
Quick Apply
Line Cook
Bardenay Eagle LLC —Eagle, ID
- $20 - $24 an hour
- Ability to lift 50 pounds
- Organizational skills
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
10d
Line/Prep Cook
Gozzer Ranch Golf & Lake Club —Harrison, ID
- $18 - $22 an hour
- Temporary
- Background check
- Bar
- Basic math
- 401(k)
- 401(k) matching
Quick Apply
Executive Sous Chef
Terraces of Boise - a HumanGood community —Boise, ID
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health savings account
- Health insurance
Quick Apply
Line Cook
BARDENAY OF BOISE LLC —Boise, ID
- $20 - $24 an hour
- Ability to lift 50 pounds
- Organizational skills
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Crow's Bench Line Cook - Summer 2026
Schweitzer Mountain Resort —Sandpoint, ID
- $14 - $17 an hour
- Seasonal
- Background check
- Ability to walk for extended periods
- English
- Paid parental leave
- Health insurance
6d
Sous Chef
North Italia —Meridian, ID
- $65,000 - $75,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health savings account
- Disability insurance
Executive Sous Chef
HumanGood —Boise, ID
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health savings account
- Health insurance
Quick Apply
Professional Kitchen Staff-Sous Chef, Lead Line Cook
Chandlers Boise LLC —Boise, ID
- $5,000 a month
- Full-time
- Mid-level
- Kitchen
- Health insurance
- Employee discount
Quick Apply
Executive Sous Chef
The Observatory Sun Valley, A Viceroy Resort —Ketchum, ID
- Residential
- Supervising experience
- Senior level
Executive Chef
Altius Search Group —Sun Valley, ID
- $90,000 - $100,000 a year
- Full-time
- 5 years
- Continuous improvement
- Mentoring
Quick Apply
Chef Manager - Hospital
Thomas Cuisine —Rupert, ID
- $68,000 a year
- Full-time
- Hospital
- ServSafe
- Customer service
- Paid parental leave
- Health savings account
Quick Apply
SOUS CHEF (FULL TIME)
Chartwells HE —Boise, ID
- $25 an hour
- Urgently hiring
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply

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Line Chef

Elk Valley Resort
Featherville, ID

Quick Apply

Job Details

Full-time
$26 - $30 an hour

Benefits

Paid holidays
Health insurance
Paid time off
401(k) matching

Qualifications

Food production
Food handling
Pre-cooking preparation
Kitchen knives
Food hygiene
Cooking
English
Operating kitchen equipment

Full Job Description

Line Chef

Est. Hire Date: 06/3/2026

STOP SCROLLING This is NOT your average restaurant job

If you’re tired of the same old shifts, same walls, same grind… this is your chance to work somewhere people actually want to be.

Welcome to Elk Valley Resort, where we’re building something BIG, and we want YOU on the team.

The ideal candidate is self-motivated, efficient under pressure, and takes pride in delivering high-quality food from start to finish. This location is a completely renovated mountain resort featuring a range of amenities, including a bar, grill, golf course, and RV park.

Job Details:

Execute dishes to recipe and presentation standards
Maintain speed and accuracy during high volume service hours
Properly portion and control waste
Keep a clean, organized, and stocked station
Communicate clearly with team and management
Follow food safety and sanitation standards
Assist with catering production
Contribute to daily production and prep lists

Qualifications:

Great work ethics as well as a good eye for details
Proven experience as a chef, sous chef, or line cook
Strong knowledge of food preparation, cooking techniques, and kitchen operations
Weekend and evening availability
A good communication skillset
Valid Drivers License

Physical Requirements:

Be able to stand and walk for extended periods, up to 8-12 hours per shift
Ability to lift, carry, and move up to 50 pounds
Ability to perform frequent bending, kneeling, and reaching throughout the shift
Manual dexterity to handle knives and kitchen equipment
Ability to respond to visual and audible queues
Ability to read tickets, labels, and recipes

Why Apply:

Great Pay
If working into a full time position other benefits could include:

Health Insurance

401(k) Plan with company matching contribution up to 3% of pay

Increased pay on holidays
Paid Time Off
Be a part of a close-knit team that values reliability, initiative, and a positive attitude
Be able to work in a beautiful mountain environment
We are a company that truly believes in getting better every day. This goes for our Company and the people who work here
Drug free work place

How to Apply:

Visit elkvalleyresort.com for more information!
You will be asked to upload a resume with previous work history and three professional references (names and phone numbers for previous supervisor/managers).
Call Johanna at 208-587-2888 with any questions about the position

A little about Elk Valley Resort:

Elk Valley Resort is a growing mountain destination built around great experiences, strong teamwork, and pride in what we do. Our vision is simple: to create a full-service resort where guests come to relax, gather, and enjoy life on Mountain Time and where our team enjoys coming to work every day.

Over the past two years, we’ve invested heavily in rebuilding and enhancing the property from the ground up. From a fully renovated Lodge with a brand-new bar and kitchen, to an improved golf course with new greens, tee boxes, carts, and equipment, to expanded event spaces, pickleball courts, upgraded RV park amenities, and beautifully landscaped grounds, this is a place that’s constantly improving. We care about doing things right and creating an environment we’re proud of.

Pay: $26.00 - $30.00 per hour

Application Question(s):

Willing to take a drug screen?

Language:

English (Required)

Ability to Commute:

Featherville, ID 83647 (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in idaho

Line Chef

Pantry Cook/Dishwasher

Line Cook

Sous Chef

Sous Chef

Lead Cook

Sous Chef

Cook

Line Cook

Line/Prep Cook

Executive Sous Chef

Line Cook

Crow's Bench Line Cook - Summer 2026

Sous Chef

Executive Sous Chef

Professional Kitchen Staff-Sous Chef, Lead Line Cook

Executive Sous Chef

Executive Chef

Chef Manager - Hospital

SOUS CHEF (FULL TIME)

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