Top 113 Cake decorator Jobs in Illinois

Cake Decorator
Buck Russell's —Wilmette, IL
- $23 - $25 an hour
- Weekends as needed
- Hospitality
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
1d
Bakery Cake Decorator
Deerfields Bakery —Buffalo Grove, IL
- $1,821 a month
- Full-time
- Bachelor of Science
- Mid-level
- Bakery
- Health insurance
- Dental insurance
Quick Apply
8d
Skilled baker/ Cake Decorator (part time)
Smallcakes Cupcakery St Charles, IL —Saint Charles, IL
- Part-time
- Basic math
- Mid-level
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
2d
(USA) Cake Decorator
Sam's Club —Des Plaines, IL
- $20 - $28 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
2d
Cake Decorator
Walmart —Villa Park, IL
- $19 - $32 an hour
- Full-time
- High school
- Food service experience
- Entry level
- Paid jury duty
- Disability insurance
Cake Decorator - Full Time
Whole Foods Market —Northbrook, IL
- $17.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Assembly
- Ability to lift 50 pounds
- Store discount
- Paid time off
Froster
Nothing Bundt Cakes - Rockford, IL —Rockford, IL
- Part-time
- Bakery
- Entry level
- Flexible schedule
Quick Apply
Cake Decorator
Dunkin' —Country Club Hills, IL
- Full-time
- Mid-level
Head Cake Decorator
Tags Bakery Inc —Evanston, IL
- $23 - $24 an hour
- Weekends as needed
- Mid-level
- Bakery
- Food service experience
- 401(k)
- Paid time off
Quick Apply
Cake Decorator
Sweeties’s Bake Shop —Gurnee, IL
- $18 - $25 an hour
- Part-time
- Basic math
- In-person
- Entry level
Quick Apply
Froster/Bake Assist
Nothing Bundt Cakes - Champaign —Champaign, IL
- $15.00 - $15.50 an hour
- Full-time
- Bakery
- Entry level
- Paid time off
- Opportunities for advancement
Quick Apply
9d
Cake Decorator
CHOCOLAT LLC —Chicago, IL
- $18 - $23 an hour
- Part-time
- ServSafe
- Mid-level
- Bakery
- Employee discount
Quick Apply
9d
BAKERY/CAKE DECORATOR
Mariano's —Chicago, IL
- $18.65 - $19.90 an hour
- Part-time
- Basic math
- Bakery
- Communication skills
2d
Froster
Nothing Bundt Cakes #105 —Bradley, IL
- $15 an hour
- Full-time
- Bakery
- Entry level
- Flexible schedule
Quick Apply
Cake Decorator
Cake Bros —Berwyn, IL
- $19 - $22 an hour
- Part-time
- Basic math
- Bakery
- In-person
- Employee discount
Quick Apply
10d
Cake Decorator
Cake N bake —Orland Park, IL
- $15 - $17 an hour
- Part-time
- Bakery
- In-person
- Entry level
Quick Apply
14d
Cake Decorator - Part Time
Whole Foods Market —Northbrook, IL
- $17.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
Froster
Nothing Bundt Cakes Springfield, IL —Springfield, IL
- $15 - $17 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
10d
Cake Decorator
Roeser's Bakery —Chicago, IL
- $19 - $21 an hour
- Part-time
- In-person
- Entry level
- 401(k)
- Paid time off
Quick Apply
Froster
Nothing Bundt Cakes —Bloomingdale, IL
- $15 - $17 an hour
- 8 hour shift
- 18 years or older
- Bakery
- In-person
- Paid training
- 401(k)
Quick Apply

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Cake Decorator

Buck Russell's
Wilmette, IL

Quick Apply

Job Details

Full-time
$23 - $25 an hour
1 day ago

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount

Qualifications

Food production
Packaging
Food service experience
Organizational skills
Time management

Full Job Description

Ballyhoo Hospitality Group is seeking an energetic, talented, hospitality focused Cake Decorator to join Buck Russell’s Bakery in Wilmette.

About Ballyhoo Hospitality Group: Founded in 2009 by Ryan and Anna O'Donnell, Ballyhoo Hospitality is a Chicago-based restaurant group operating 15 neighborhood-driven concepts across Chicago and the suburbs. Led today by Ryan O'Donnell and Partner Jon Farrer, Ballyhoo is built on warm, personal hospitality, honest cuisine, and deep community investment. The group expands intentionally, preserving the individuality of each concept while staying rooted in the belief that great hospitality is shaped by passionate teams, loyal guests, and the neighborhoods they serve.

Concept Overview: Buck Russell’s is a Ballyhoo Hospitality concept located in downtown Wilmette that brings together a bakery, sandwich shop, and creamery in a warm neighborhood setting. The concept blends the charm of a classic bakery and ice cream parlor with an approachable menu that includes freshly baked pastries, deli style sandwiches, house made desserts, and small batch ice cream. The space was designed to feel welcoming and nostalgic, encouraging guests to stop in throughout the day for coffee and pastries, lunch with friends, or a sweet treat in the evening. Buck Russell’s has become a beloved community gathering place where families, neighbors, and regulars come together for simple food made well.

Job Title: Cake Decorator

Position Summary: We are seeking a creative, detail-oriented Pastry Cake Decorator to join our team. This role is responsible for decorating cakes and desserts to company standards while ensuring exceptional quality, consistency, and presentation. The ideal candidate has a passion for pastry arts, strong attention to detail, and thrives in a fast-paced environment.

Key Responsibilities

Decorate cakes, cupcakes, cookies, and other baked goods according to company recipes, standards, and customer specifications.
Prepare buttercream, fillings, icings, fondant, and decorative elements.
Produce custom cakes for birthdays, weddings, holidays, and special events.
Ensure all products meet quality, freshness, and presentation standards.
Maintain cleanliness and organization of the pastry and decorating station.
Follow food safety, sanitation, and health department regulations.
Assist with baking, finishing, and packaging products as needed.
Monitor inventory of decorating supplies and notify management when replenishment is needed.
Work collaboratively with the pastry and bakery team to meet daily production goals.
Maintain consistency while working efficiently in a high-volume environment.

Qualifications

Previous cake decorating or pastry experience is required.
Knowledge of buttercream, fondant, piping techniques, and dessert finishing.
Strong artistic ability and attention to detail.
Ability to work independently and as part of a team.
Excellent time management and organizational skills.
Ability to stand for extended periods and lift up to 50 pounds.
Flexible availability, including weekends and holidays.

Preferred Skills

Experience creating custom celebrations and wedding cakes.
Knowledge of current cake decorating trends and techniques.
Culinary or pastry education is a plus.

What We Offer

Competitive pay
Paid leave
Medical, dental and vision benefits
Opportunities for growth and development
Supportive team environment
Employee discounts

This position is ideal for someone who enjoys combining creativity with craftsmanship to produce beautiful, high-quality desserts that delight our gues

Why Join Us?

Opportunity to work in a dynamic and friendly environment.
Gain valuable experience in the hospitality industry.
Be part of a team that values growth and development.

Pay: $23.00 - $25.00 per hour

Expected hours: No more than 40.0 per week

Work Location: In person

Quick Apply

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