Top 4768 Hospitality manager Jobs in Illinois

Restaurant Manager
Rosebud Restaurants —Naperville, IL
- $75,000 - $90,000 a year
- 8 hour shift
- Sales
- Mid-level
- US work authorization
- Paid training
- Health insurance
Quick Apply
General Manager – Melt N Dip (Full‑Time)
Melt N Dip —Rockford, IL
- $75,000 - $90,000 a year
- Weekends as needed
- Sales
- ServSafe
- Ability to walk for extended periods
Quick Apply
Club Food & Beverage Manager - Soho House Chicago
Soho House & Co. —Chicago, IL
- $76,000 - $81,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Guest Experience & Hospitality Supervisor
McDermott Will & Emery —Chicago, IL
- $83,000 - $105,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- 5 years
F&B - General Manager
Current Restaurant —Chicago, IL
- $85,000 - $95,000 a year
- Full-time
- Bar
- High school
- Sales
- Disability insurance
- Health insurance
Quick Apply
General Manager | Full-Time | Navy Pier Events Facility
Oak View Group —Chicago, IL
- $185,000 - $210,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Sales
- Health insurance
- Dental insurance
General Manager
Hersha Hospitality Management, LP —Chicago, IL
- $135,000 - $145,000 a year
- Hotel
- Mentoring
- Front desk
- Wellness program
- Commuter assistance
Assistant Food and Beverage Manager
Itasca Country Club —Itasca, IL
- $80,000 - $95,000 a year
- Full-time
- Bar
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Canopy Chicago Central Loop - Dual Front Desk Manager
Aimbridge Hospitality —Chicago, IL
- $78,000 a year
- Full-time
- Mid-level
- Hotel
- Front desk
Hotel Manager - Embassy Suites by Hilton Chicago Downtown Magnificent Mile
Hilton —Chicago, IL
- $125,000 - $130,000 a year
- Full-time
- Sales
- Hotel
- Senior level
8d
Club Lounge Manager - The Ritz-Carlton
Sage Hospitality —Chicago, IL
- $70,000 - $80,000 a year
- Full-time
- Bar
- Computer literacy
- Writing skills
- AD&D insurance
- Disability insurance
9d
Assistant Food & Beverage Manager
Hyatt Regency Chicago —Chicago, IL
- $67,200 - $84,000 a year
- Mid-level
- Hotel
- Analysis skills
- Paid holidays
- Paid time off
General Manager
MCR Hotels —Mount Prospect, IL
- $105,000 - $115,000 a year
- Weekends as needed
- 18 years or older
- Word processing
- English
- Health insurance
- Dental insurance
Quick Apply
Front Desk Manager
Marriott International, Inc —Rosemont, IL
- $54,000 - $69,000 a year
- Full-time
- No experience needed
- Mid-level
- Hotel
Legacy Hospitality Manager (Chicago)
THE VIG CHICAGO LLC —Chicago, IL
- $300 - $500 a month
- Full-time
- Mid-level
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Universal Agent Manager- Sports Illustrated Chicago
Sports Illustrated —Chicago, IL
- $90 - $91 an hour
- Email
- Inventory management
- Mid-level
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
4d
Senior Premium Club Manager - United Center
Levy Sector —Chicago, IL
- $80,000 - $90,000 a year
- Weekends as needed
- Background check
- Computer literacy
- Supervising experience
- Commuter assistance
- Paid parental leave
Quick Apply
Assistant General Manager
STK Chicago —Chicago, IL
- $85,000 - $90,000 a year
- Full-time
- Mid-level
- Mentoring
- 4 years
- Disability insurance
- Health insurance
Quick Apply
4d
Hotel Manager
Sheraton Lisle Naperville Hotel —Lisle, IL
- $90,000 - $110,000 a year
- Weekends as needed
- Inventory management
- Office
- 3 years
- Paid holidays
- Disability insurance
Quick Apply
General Manager
HILTON CHICAGO NORTHBROOK —Northbrook, IL
- $125,000 - $145,000 a year
- Full-time
- 5 years
- Hotel
- Business Administration
- Health insurance
- Dental insurance
Quick Apply

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hospitality manager jobs near illinois

Restaurant Manager

Rosebud Restaurants -
Naperville, IL

Quick Apply

Job Details

Full-time
$75,000 - $90,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Guest relations
In-person customer service
Team motivation (leadership skill)

Full Job Description

Job description:

Rosebud Restaurants, a Chicago staple for nearly 50 years, is seeking a dedicated Restaurant Manager to join our Naperville Rosebud team! At Rosebud Restaurants we honor tradition and quality when it comes to the guest experience. Managers are responsible for exceeding guest expectations throughout all steps of service and leading and developing the front of house and back of house teams. The ideal candidate will be a skilled leader that is able to perform calmly and effectively in a fast-paced environment, is an efficient multi-tasker, maintains a positive attitude and friendly demeanor, and most importantly, works diligently with our team to ensure all standards of guest services are met.

Our Restaurant Manager will be fully immersed in the daily operations of this high-profile establishment and must have:

A commitment to being present and engaged on the floor.
The ability to lead by example and inspire a team to consistently exceed expectations.
The ability to guide our guests through a unique seamless dining experience.

Benefits

Competitive salary (based on experience)
Employee Dining Discount valid at any Rosebud or Carmine’s location.
Incentivized Referral Bonus Program.
Health and dental insurance
Paid Time Off
401k

Responsibilities

Organize and facilitate smooth and efficient daily shifts (including opening and closing shifts), ensuring an exceptional guest and employee experience.
Respond immediately and effectively to guest and employee needs and feedback.
Maintain proficiency in job functions of all FOH and BOH positions and provide active back-up support when business needs require.
Assist GM in managing costs, driving sales and growing the business in support of financial goals.
Monitor, address and document individual hourly employee performance through on-going feedback, positive recognition, formal performance reviews, coaching and, when necessary, disciplinary action up to and including employment termination
Perform opening sanitation checklist, pre-shift line check and shift walk-throughs
Balance, pare and maintain security of all cash banks
Prepare for and conduct pre-shift and other employee meetings
Monitor and ensure the restaurant and the team’s compliance with all company and restaurant policies and procedures as well as all legal and regulatory requirements (including but not limited to safety and sanitation regulations and alcohol management) and represent the restaurant and company in interactions with legal and regulatory authorities
Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple locations as needed.
Safely and effectively use and operate all necessary tools, utensils, equipment and software (for example, restaurant management software, etc.)
Effectively communicate in order to perform and follow job requirements in written and spoken direction

Physical Requirements:

Must be able to seize, grasp, turn and hold objects with hands.
Must be able to work on your feet for extended periods of time in a multi-level space with stairs.
Fast paced movements are required to go from one part of the restaurant to another.

Rosebud Restaurants is an equal opportunity employer. All applicants are considered for all positions without regard to race, color, religion, disability, sex, national origin, age, marital status, veteran or military status, sexual orientation, or any other basis prohibited by state, federal or local law.

Must be eligible to legally work in the United States.

Required Skills

Organized

Customer Service

Fast-paced Experience

Positive Attitude

People Skills

Leadership

Communication

Work Well Under Pressure

Job Type: Full-time

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off

Experience level:

4 years

Restaurant type:

Casual dining restaurant
Fine dining restaurant

Shift:

10 hour shift
8 hour shift

Weekly day range:

Monday to Friday
Weekend availability

Experience:

Restaurant management: 4 years (Required)

Work Location: In person

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Flexible schedule
Paid training

Shift:

Day shift
Evening shift

Work Location: In person

Job Type: Full-time

Pay: $75,000.00 - $90,000.00 per year

Benefits:

401(k)
401(k) matching
Flexible schedule
Paid training

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Naperville, IL 60540 (Required)

Ability to Relocate:

Naperville, IL 60540: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

hospitality manager jobs in illinois

Restaurant Manager

General Manager – Melt N Dip (Full‑Time)

Club Food & Beverage Manager - Soho House Chicago

Guest Experience & Hospitality Supervisor

F&B - General Manager

General Manager | Full-Time | Navy Pier Events Facility

General Manager

Assistant Food and Beverage Manager

Canopy Chicago Central Loop - Dual Front Desk Manager

Hotel Manager - Embassy Suites by Hilton Chicago Downtown Magnificent Mile

Club Lounge Manager - The Ritz-Carlton

Assistant Food & Beverage Manager

General Manager

Front Desk Manager

Legacy Hospitality Manager (Chicago)

Universal Agent Manager- Sports Illustrated Chicago

Senior Premium Club Manager - United Center

Assistant General Manager

Hotel Manager

General Manager

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