Top 96 Culinary supervisor Jobs in Indiana

Culinary Supervisor - High Velocity
White Lodging Services Corporation —Indianapolis, IN
- Part-time
- Mid-level
- Kitchen
- Time management
- Disability insurance
- Health insurance
Quick Apply
Senior Culinary Supervisor
Sodexo —Evansville, IN
- $22 - $26 an hour
- Online Application
- Mid-level
- Team management
- 2 years
- Paid holidays
- Health insurance
EXECUTIVE CHEF 1/FLOAT CHEF- Indiana University Greek House Chefs
GREEK HOUSE CHEFS INC —Bloomington, IN
- $35,000 - $40,000 a year
- ServSafe
- English
- Ability to lift 50 pounds
Quick Apply
Sous Chef - Vida
CRG Dining —Indianapolis, IN
- Full-time
- Mid-level
- 1 year
- Leadership
Culinary Supervisor
Sodexo —Indianapolis, IN
- $23 - $25 an hour
- Online Application
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
Supervisor Food Services
Community Health Network —Kokomo, IN
- Full-time
- 5 years
- Mid-level
- High school diploma or GED
Dining Services Manager
Brookdale Senior Living Inc. —Valparaiso, IN
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
2d
COOK (FULL TIME AND PART TIME)
Morrison Living —Indianapolis, IN
- $22 - $24 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Culinary Supervisor
Flix Brewhouse —Carmel, IN
- $18 - $22 an hour
- Call employer
- 18 years or older
- Spanish
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
5d
Assistant Executive Chef
Rising Star Casino Resort —Rising Sun, IN
- ServSafe
- 5 years
- High school diploma or GED
Quick Apply
12d
Beverage Supervisor
Sodexo —Indianapolis, IN
- $19 - $20 an hour
- Part-time
- Bar
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
F&B Floor Supervisor
Four Winds Casino and Resort —South Bend, IN
- ServSafe
- Basic math
- Mid-level
2d
Supervisor, F&B-Ex
Terre Haute Casino Resort —Terre Haute, IN
- Weekends as needed
- Microsoft Word
- Ability to walk for extended periods
- Basic math
- Health savings account
- Employee stock purchase plan
Quick Apply
Dining Supervisor, (Goshen College)
AVI Foodsystems —Elkhart, IN
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
4d
Unit Supervisor
Purdue University —West Lafayette, IN
- Background check
- ServSafe
- Word processing
2d
Shift Supervisor
Wonder —Indiana
- $20 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
- Health savings account
- Health insurance
Quick Apply
Supervisor
Parkhurst Dining —Fort Wayne, IN
- Full-time
- 6 years
- Basic math
- Senior level
- Health insurance
- Dental insurance
Quick Apply
3d
Suite Supervisor
Levy Sector —Indianapolis, IN
- Full-time
- Background check
- Ability to walk for extended periods
- Mid-level
- Wellness program
- Paid time off
Quick Apply
Dining Supervisor, (Taylor University)
AVI Foodsystems —Upland, IN
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Sous Chef - Exempt
NEXDINE, LLC —Goshen, IN
- From $45,000 a year
- Full-time
- ServSafe
- Mid-level
- Office
- Paid holidays
- Health insurance
Quick Apply

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Culinary Supervisor - High Velocity

White Lodging Services Corporation -
Indianapolis, IN

Quick Apply

Job Details

Part-time | Full-time

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
401(k) matching
Referral program

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Recipe adherence
Increasing staff retention rates
Labeling
Coaching
Employee retention
Equipment troubleshooting
Employee relationship building
Mid-level
Team development
Proper food storage
Team training
Temperature monitoring
Kitchen staff training
Managing kitchen staff
Employee engagement
Task assignment
Delegation
Team motivation (leadership skill)
Kitchen equipment maintenance
Food preparation equipment operation
Time management

Full Job Description

Description

Summary:

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities to live. We know that the hospitality business, like life, is how you make people feel. That’s where you come in. You’ll help bring the virtue of hospitality to life while we create an environment that allows you to be your best self and grow.

Responsibilities:

WHAT YOU'LL DO

As a Supervisor, you will make sure all food is prepared according to our recipes, and meets quality and presentation standards.
Will make sure food and ingredients are properly labeled and stored to standards and that all required logs and temp checks are kept current and maintained properly.
Create positive associate relations that lead to high engagement and low turnover.

WHAT YOU'LL BRING

A Supervisor will be advanced at food preparation techniques and able to coach cooks on skills as needed
Kitchen equipment knowledge – ability to troubleshoot issues and alternate solutions as needed
Time management and delegation skills
A desire to pursue excellence relentlessly.
Ability to create an environment for all associates to be their best self and thrive.

Other information:

WHAT YOU CAN LOOK FORWARD TOO

DailyPay available
Day 1 Medical, Dental and Vision insurance
Parental Leave, including Bonding Time for primary and secondary caregiver
Affordable $2/day Medical insurance with free wellness care
Unlimited referral bonuses
401k with company match
Vacation/Paid Time Off (PTO) with rollover
Company-paid short-term disability insurance
Medical Navigator (Hostcare) to help navigate healthcare system, lower costs for common procedures
Options and availability vary based on role (e.g. full-time or part-time) and tenure

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

Quick Apply

Refine Your Search

culinary supervisor jobs in indiana

Culinary Supervisor - High Velocity

Senior Culinary Supervisor

EXECUTIVE CHEF 1/FLOAT CHEF- Indiana University Greek House Chefs

Sous Chef - Vida

Culinary Supervisor

Supervisor Food Services

Dining Services Manager

COOK (FULL TIME AND PART TIME)

Culinary Supervisor

Assistant Executive Chef

Beverage Supervisor

F&B Floor Supervisor

Supervisor, F&B-Ex

Dining Supervisor, (Goshen College)

Unit Supervisor

Shift Supervisor

Supervisor

Suite Supervisor

Dining Supervisor, (Taylor University)

Sous Chef - Exempt

I want to receive the latest job alert for culinary supervisor in indiana

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