Top 10 Bakery manager Jobs in Irmo, Sc

Production Manager
Aspire Bakeries USA —West Columbia, SC
- $90,000 - $110,000 a year
- Weekends as needed
- Spanish
- English
- Mid-level
- Paid parental leave
- Health savings account
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FT Assistant Deli Bakery Manager
Food Lion —Columbia, SC
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
Production Manager, Bakery- Manufacturing
Aspire Bakeries —West Columbia, SC
- Weekends as needed
- Spanish
- English
- Mid-level
- Paid parental leave
- Health savings account
5h
Production Manager
Aspire Bakeries —West Columbia, SC
- Weekends as needed
- Spanish
- English
- Mid-level
- Paid parental leave
- Health savings account
Supervisor, Bakery Warehouse
Aspire Bakeries —West Columbia, SC
- Mid-level
- Forklift
- High school diploma or GED
- Paid parental leave
- Health savings account
FT Deli Bakery Sales Manager (H)
Food Lion —Columbia, SC
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
Manager, FSQA
Aspire Bakeries —West Columbia, SC
- $100,000 - $110,000 a year
- Management
- 5 years
- Ability to lift 50 pounds
- Paid parental leave
- Health savings account
Engineering Project Manager
Aspire Bakeries —Cayce, SC
- $108,000 - $145,000 a year
- Weekends as needed
- Up to 50% travel
- 5 years
- Engineering
- Paid parental leave
- Health savings account

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Production Manager

Aspire Bakeries USA
West Columbia, SC

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Job Details

$90,000 - $110,000 a year

Benefits

Paid parental leave
Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Vision insurance
Life insurance
Retirement plan

Qualifications

Manufacturing management
Workplace dispute resolution
Manufacturing facility experience
Team development
Packaging
Food & beverage production
Leading team collaboration initiatives
Packaging (food)
Productivity software
Business operations
Managing food or beverage production teams
Manufacturing company experience
Team motivation (leadership skill)
Technical Proficiency
Team building

Full Job Description

Why You’ll Love Working At Aspire Bakeries

Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.

Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.

Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.

Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.

Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.

Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.

Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Production Manager to join our team at our Cayce, SC bakery. As a Production Manager, you will be accountable for overseeing daily production, operations to ensure a continuous flow of safe, high‑quality products while driving operational efficiency, team performance, and continuous improvement.

Weekend availability: Required

Core Accountabilities (What You’ll Be Doing)

Lead production, teams to deliver efficient, safe, and high‑quality output
Ensure product quality and proper formulation by partnering with FSQA, Maintenance and Sanitation to resolve issues
Manage staffing, performance, employee relations, and team development
Drive continuous improvement initiatives, including waste reduction and line optimization
Maintain safety, sanitation, audit readiness, and regulatory compliance
Support budgeting, reporting, and capital project planning and execution
Collaborate with leadership and cross-functional teams to meet customer and business goals

Minimum Qualifications (What You Bring to the Table)

Bachelor’s degree in business management or related field (or equivalent experience); Master’s preferred
Experience in a management role within manufacturing operations
Knowledge of full cycle food manufacturing processes (production, packaging, engineering, shipping)
Strong leadership, communication, conflict resolution, and team-building skills
Ability to work flexible hours supporting evening and overnight operations
Proficiency in Microsoft Office and related operational systems

Preferred Qualifications (Extra Ingredients for Success)

Experience in bakery production (mixing, proofing, baking, packaging)
Bilingual English/Spanish
Continuous improvement training (Lean, Six Sigma, Kaizen)
Experience supporting capital projects or working in complex technical environments
Experience collaborating across diverse teams and customer groups

Quick Apply

Refine Your Search

bakery manager jobs in irmo, sc

Production Manager

FT Assistant Deli Bakery Manager

Production Manager, Bakery- Manufacturing

Production Manager

Supervisor, Bakery Warehouse

FT Deli Bakery Sales Manager (H)

Manager, FSQA

Engineering Project Manager

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