Top 17 Chef/culinary manager Jobs in Jackson Ms

Chef/Culinary Manager
Zest Culinary Services —Jackson, MS
- Weekends as needed
- Mid-level
- 3 years
- Supervising experience
- Paid holidays
- Disability insurance
5d
Chef Manager
Aramark —Pearl, MS
- Full-time
- Customer service
- No high school diploma
- Mid-level
9d
Kitchen Manager
Kunkle Executive Recruiting —Jackson, MS
- $45,000 - $55,000 a year
- Weekends as needed
- Mid-level
- Team management
- Conflict management
- Paid time off
Quick Apply
Sales Consultant-Madison-Ridgeland-Canton
Sysco —Madison, MS
- Weekends as needed
- Background check
- Clean driving record
- Marketing
- Mileage reimbursement
- Employee stock purchase plan
10d
Prep
Logan's Roadhouse —Pearl, MS
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Kitchen Manager
Georgia Blue —Madison, MS
- $38,000 - $55,000 a year
- Extended hours
- Microsoft Outlook
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Sales Consultant - USBL - US
Sysco —Jackson, MS
- Weekends as needed
- Marketing
- Computer literacy
- Restaurant management
- Mileage reimbursement
- Employee stock purchase plan
2d
Sales Consultant-Meridian/East MS
Sysco —Jackson, MS
- Weekends as needed
- Background check
- Clean driving record
- Marketing
- Mileage reimbursement
- Employee stock purchase plan
COOK (FULL TIME)
Morrison Healthcare —Jackson, MS
- $14 an hour
- Urgently hiring
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
Manager, Area Sales- Hammond-Bilingual (English/Spanish) preferred
Performance Foodservice —Jackson, MS
- Full-time
- Spanish
- Microsoft Outlook
- Computer literacy
3d
COOK (FULL TIME AND PART TIME)
Morrison Healthcare —Brandon, MS
- $15 an hour
- Weekends as needed
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Chef/Culinary Manager
Zest Culinary Services —Jackson, MS
This hands-on leadership role is responsible for delivering an exceptional guest experience while maintaining high standards for food quality, sanitation, and…
5d
Kitchen Manager
Kunkle Executive Recruiting —Jackson, MS
Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and…
$45,000 - $55,000 a year
Quick Apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Kitchen Manager
Bleu & Fig —Columbus, OH
You'll oversee the day-to-day flow of the kitchen, lead and develop an exceptional team, and ensure every dish leaving our kitchen reflects the quality and care…
$60,000 - $75,000 a year
Quick Apply
2d
Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
5d

Show more jobs in cities nearby

I want to receive the latest job alert for chef/culinary manager in jackson ms

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef/Culinary Manager

Zest Culinary Services -
Jackson, MS

Apply Now

Job Details

Full-time
5 days ago

Benefits

Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance

Qualifications

Food and beverage product quality management
Hotel cost control
Food quality maintenance
Kitchen health and safety standards
Receiving operations supervision
Operations management
Food service health code compliance
Team leadership
Menu concept development
Labor cost analysis
Mid-level
Managing catering events
3 years
Quality control management
Supervising experience
Compliance management
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Meal preparation
Team training
Kitchen staff training
Food & beverage production
Profit & Loss statement
Leading team collaboration initiatives
Production management
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Training & development

Full Job Description

Chef/Culinary Manager

Chef/Culinary Manager

Position Name

Zest Culinary Services

Company

At a Glance

Here is some basic information about this Position:

Position Location

Jackson, MS

Job Type

Full Time

Remote Type

Onsite

Job Description

Chef / Culinary Manager

Zest Culinary Services (formerly MMI Dining Systems) is seeking a Chef/Culinary Manager to lead our culinary team at our contract location in Jackson, MS.

This is an ideal opportunity for someone who loves the hospitality industry but is looking for a better work-life balance. Our normal schedule is Monday through Friday, with weekends and holidays off. While occasional emergencies may require weekend coverage a few times each year, this position offers a consistent weekday schedule.

As the Chef/Culinary Manager, you will oversee all food and beverage operations, including food preparation, restaurant service, banquet and catering operations, and lounge service. This hands-on leadership role is responsible for delivering an exceptional guest experience while maintaining high standards for food quality, sanitation, and operational efficiency.

Responsibilities include:

Leading and developing the kitchen and food service team
Preparing and overseeing high-quality food production
Creating innovative menus while managing food costs
Managing inventory, ordering, and receiving
Ensuring compliance with all food safety and sanitation standards
Overseeing banquet and catering food operations
Managing labor costs and departmental budgets
Maintaining quality, consistency, and outstanding guest satisfaction

Qualifications:

At least three years of management or supervisory experience in a hotel or full-service restaurant preferred
Strong culinary skills with the ability to lead by example in the kitchen
Experience training and developing both front-of-house and back-of-house team members
Knowledge of food safety, sanitation, and cleanliness standards
Experience with inventory management, food cost control, budgeting, and P&L statements
Excellent leadership, organizational, and communication skills

Zest Culinary Services fosters a worker environment that is inclusive as well as diverse, where our team members can be themselves. Zest Culinary Services is an Equal Opportunity Employer and a member of E-Verify. All qualified applicants, including minorities, women, protected veterans and individuals with disabilities are encouraged to apply.

Benefits

Milestone Service Awards
Access to Pay During the Pay Period
Employee Assistance Fund
Paid Holidays
Health Insurance
401k with Employer Match
Paid Time Off (PTO)
Dental Insurance
Vision Insurance
Life Insurance
Disability Insurance

Apply Now

Refine Your Search

chef/culinary manager jobs in jackson ms

Chef/Culinary Manager

Chef Manager

Kitchen Manager

Sales Consultant-Madison-Ridgeland-Canton

Prep

Kitchen Manager

Sales Consultant - USBL - US

Sales Consultant-Meridian/East MS

COOK (FULL TIME)

Manager, Area Sales- Hammond-Bilingual (English/Spanish) preferred

COOK (FULL TIME AND PART TIME)

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for chef/culinary manager in jackson ms

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected