Top 86 Assistant kitchen manager Jobs in Jacksonville, Fl

Assistant Kitchen Manager - Store #148 NEW STORE OPENING SOON
Parker's Kitchen —Yulee, FL
- Full-time
- Mid-level
- Ability to lift 50 pounds
- 16+ years old
Assistant Manager - Restaurant
Homespun Kitchen —Jacksonville, FL
- $48,000 - $62,000 a year
- Full-time
- Hospitality
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
COOK (FULL TIME)
Flik Hospitality Group —Jacksonville, FL
- $20 - $22 an hour
- Urgently hiring
- Serving
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
COOK (FULL TIME AND PART TIME)
Flik Hospitality Group —Jacksonville, FL
- $20 - $24 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Kitchen Manager
Feed My Sheep Holdings LLC —Jacksonville, FL
- $48,000 - $55,000 a year
- Mid-level
- Restaurant
- Kitchen
Assistant Manager
IHOP —Orange Park, FL
- $48,000 - $53,000 a year
- Weekends as needed
- Casual dining restaurant
- No education required
- Mid-level
- Paid training
- Disability insurance
Quick Apply
Sous Chef
Hampton Golf - Deerwood Country Club —Jacksonville, FL
- $48,000 - $52,000 a year
- Full-time
- 5 years
- Basic math
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
6d
Assistant Restaurant Leader
Raising Cane's —Jacksonville, FL
- From $55,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
Assistant Manager
Little Caesars —Jacksonville, FL
- $17 - $22 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Jacksonville, FL
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Kitchen Manager
Mellow Mushroom Southside —Jacksonville, FL
- Full-time
- Mid-level
- Recruiting
- Restaurant
Quick Apply
GRILL COOK (FULL TIME)
Eurest —Jacksonville, FL
- $17 - $20 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Assistant General Manager - Eagle Harbor - 4458
Ruby Tuesday —Orange Park, FL
- $58,000 - $62,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
Quick Apply
COOK (FULL TIME AND PART TIME)
Chartwells HE —Jacksonville, FL
- $17 - $20 an hour
- Weekends as needed
- Background check
- Serving
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
13d
COOK (FULL TIME)
Eurest —Jacksonville, FL
- $18 - $20 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Assistant General Manager
Mellow Mushroom Avondale —Jacksonville, FL
- $45,000 - $55,000 a year
- Full-time
- Basic math
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Assistant General Manager - Windsor Commons - 4625
Ruby Tuesday —Jacksonville, FL
- $55,000 - $58,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
Quick Apply
Dining Room Manager
Prati Italia —Jacksonville, FL
- $52,000 - $57,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Writing skills
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
Moe's —Jacksonville, FL
- Full-time
- ServSafe
- Computer literacy
- Mid-level
Quick Apply
Assistant General Manager - Airport Road - 4385
Ruby Tuesday —Jacksonville, FL
- $55,000 - $58,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
Quick Apply

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Assistant Kitchen Manager - Store #148 NEW STORE OPENING SOON

Parker's Kitchen -
Yulee, FL

Apply Now

Job Details

Full-time

Qualifications

Customer communication

Full Job Description

As an Assistant Kitchen Manager at Parker's Kitchen, you will develop your skills while assisting with overseeing day-to-day operations and ensuring food safety and sanitation standards are met. You will assist with maintaining efficient kitchen operating systems, deliver exceptional customer service, and contribute to fostering employee development, all while maintaining the high standards that Parker’s Kitchen is known for. This role will provide you with the experience and opportunities to grow within kitchen leadership.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Customer and Employee Interaction:

Interact with customers and employees in a respectful, courteous manner, fostering a friendly and welcoming atmosphere.
Speak honestly and act with integrity, upholding company values at all times.

Inventory Management:

Conduct weekly inventory counts and generate cost of sales reports.
Manage and audit inventory levels to ensure they align with the budget.

Labor and Budget Control:

Collaborate with the Kitchen Manager to learn and assist in managing labor costs by scheduling employees according to the approved labor budget.

Food Safety and Sanitation:

Assist the Kitchen Manager in enforcing the Safety and Health Policy to maintain a safe and compliant environment.
Stock food and beverage areas with products and supplies to ensure in stock conditions at all times.
Prepare all made to order food and/or beverages according to recipe or customer specifications.
Ensure safe food handling procedures are maintained at all times.

Communication and Team Leadership

Communicate procedures, promotions, and new products to employees and customers.
Perform additional tasks as assigned to support the overall success of the department.
Foster a collaborative learning environment by sharing expertise and assisting in the development of others.

REQUIREMENTS:

Must be at least 16 years of age upon hire date.
Must have reliable transportation.
Completion of food safety certification within the first month of employment is required.
Completion of a skills-based certification within the first 120 days of employment is mandatory.
Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.

PHYSICAL REQUIREMENTS:

Ability to stand for extended periods, ranging from 8 to 10 hours.
Ability to multitask, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.
Ability to push or pull up to 50 pounds.
Comfortable working in environments with wet floors, temperature fluctuations, and loud noise levels.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Parker’s is an equal-opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Parker’s does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.

Apply Now

Refine Your Search

assistant kitchen manager jobs in jacksonville, fl

Assistant Kitchen Manager - Store #148 NEW STORE OPENING SOON

Assistant Manager - Restaurant

COOK (FULL TIME)

COOK (FULL TIME AND PART TIME)

Assistant Kitchen Manager

Assistant Manager

Sous Chef

Assistant Restaurant Leader

Assistant Manager

Assistant Manager

Assistant Kitchen Manager

GRILL COOK (FULL TIME)

Assistant General Manager - Eagle Harbor - 4458

COOK (FULL TIME AND PART TIME)

COOK (FULL TIME)

Assistant General Manager

Assistant General Manager - Windsor Commons - 4625

Dining Room Manager

Assistant General Manager

Assistant General Manager - Airport Road - 4385

I want to receive the latest job alert for assistant kitchen manager in jacksonville, fl

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