Top 1 Fine dining server Jobs in Jacksonville Nc

Server/Cook
H G I Hotel Hospitality —Jacksonville, NC
- From $1 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Employee discount
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Dining Manager
GFS Group —Jacksonville, NC
Are you eligible to obtain a DBIDS credential for entry onto the federal installation at Camp Lejeune. Assists in the responsibility for all food service-…
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Shift Leader
Dunkin Donuts —Jacksonville, NC
Must have your own transportation to come to work. We are looking for a Shift leader with experience working with fast food servicing industry.
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Bartender
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Fine Dining Steakhouse Server
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Server/Cook

H G I Hotel Hospitality
Jacksonville, NC

Quick Apply

Job Details

Part-time | Full-time
From $1 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Grilling
Recipe adherence
Food preparation for special diets
Food service customer order management
Equipment safety procedures
Dietary aide experience
Food service health code compliance
Kitchen knives
Fine dining experience
Food service cleaning
Greeting customers
Food safety sanitizing procedures
Plating
Accommodating special dietary needs
Drink service
Food preparation equipment operation
Entry level
Addressing dietary restrictions in food service

Full Job Description

Job Summary

Join our dynamic culinary team as a Server/Cook, where your passion for food and exceptional service will shine! In this vibrant role, you’ll be the heart of our dining experience—delivering outstanding service to guests while preparing delicious, high-quality meals. Your expertise in food handling, safety procedures, and kitchen operations will ensure every plate meets our standards of excellence. Whether taking orders or crafting culinary masterpieces, you’ll thrive in a fast-paced environment that values teamwork, creativity, and dedication. This paid position offers a fantastic opportunity to develop your culinary skills and serve memorable experiences to our guests.

Responsibilities

Greet guests warmly and take accurate food and beverage orders with enthusiasm and professionalism
Serve food and drinks efficiently, ensuring timely delivery and exceptional customer satisfaction
Prepare a variety of dishes with precision, including techniques such as poaching, braising, grilling, and food production
Operate kitchen equipment safely and maintain cleanliness according to food safety sanitizing procedures
Assist in menu planning and recipe adherence to ensure consistency and quality in all dishes served
Support dietary department needs by understanding dietary restrictions and accommodating special requests
Maintain high standards of food handling, sanitation, and safety throughout all stages of food preparation and service

Skills

Previous dietary aide or dietary department experience preferred
Strong knowledge of food safety management and sanitizing procedures
Proven experience in food preparation, including cooking techniques like poaching, braising, grilling, and meal prep
Excellent knife skills and ability to operate various kitchen equipment safely
Background in fine dining or high-volume restaurant environments is highly desirable
Familiarity with menu planning, recipe adherence, and catering operations
Exceptional serving skills combined with a solid understanding of food handling protocols
Ability to work efficiently in fast-paced settings while maintaining attention to detail and quality standards

Join us to be part of a dedicated team committed to delivering outstanding culinary experiences! This role offers the chance to grow your skills in a lively environment that values professionalism, creativity, and exceptional service.

Pay: From $1.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

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