Top 2 Diet technician Jobs in Jamestown, Ny

Dietetic Technician II
UPMC —Jamestown, NY
- $19.19 - $28.18 an hour
- Day shift
- Hospital
- Bachelor of Science
- Mid-level
7d
Registered Dietitian
LECOM Health —Corry, PA
- Per diem
- Hospital
- Inpatient
- Mid-level

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Dietetic Technician II

UPMC -
Jamestown, NY

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Job Details

$19.19 - $28.18 an hour
7 days ago

Qualifications

Optimizing workflow processes
Direct patient care
Assisting with meal planning
Bachelor of Science
Mid-level
Patient service
Nutrition
Registered Dietetic Technician
Analysis skills
Experience working with individuals with specific dietary needs
Clinical staff training
One-on-one patient counseling
Evidence-based practice
Continuous improvement
Team training
Quality improvement
Mentoring
Patient family and caregiver education
Coordination with healthcare staff for dietary services
Clinical interprofessional collaboration
Multidisciplinary team collaboration for treatment planning
Dietetics
Patient counseling
1 year
Associate's degree
Meal planning
Customer service problem-solving
Editing
Professional development training

Full Job Description

UPMC Chautauqua is hiring a Dietetic Technician II to join the team!

This position is casual, dayshift hours. Previous experience required.

Purpose: Participates as a member of the multidisciplinary Patient Care Team to provide nutrition related expertise and education to meet the needs of a diverse patient population.

Responsibilities:

If required, edits menus accurately in accordance to diet order, preferences, age specific needs, and the Diet Manual guidelines.
Assists with the education, mentoring, and training of dietetic students/intern and new associates.
Lead one department inservice/initiative/professional contribution through to completion annually with the ability to actively endorse evidence based practice.
Performs nutrition screening of patients and accurately assess nutrition risk levels per established criteria.
Provide appropriate basic nutrition education based upon patient/family learning needs and abilities.
Plans menus and nourishments with patients to meet individual nutrition care needs in accordance with diet order, patient preferences, and allergies/intolerances, keeping patient satisfaction as a priority.
Serves as a liaison between patient food service and clinical nutrition to optimize patient care and patient satisfaction.
Appropriately addresses food and nutrition service issues and effectively resolves in a timely manner; anticipates service problems and proactively seeks to implement effective solutions.
Provide ongoing direct patient care to include nutrition assessment, plans and evaluating outcomes.
Participate in department based Quality Process Improvement activities.
If required, assume the responsibilities of the Diet Clerk

BS in Nutrition/Dietetics (must have completed a degree in the dietetics tract) with minimum of 1-year clinical nutrition experience.
Or Associate Degree with 1 years clinical nutrition experience as a registered dietetic technician (DTR).
Skills Analytical skills to assess, plan and evaluate outcomes. Interpersonal skills to effectively interact with a diverse population and collaborate in a team environment. Strong knowledge base of diet and related medical nutrition therapies. Sound nutrition education and counseling skills.

Licensure, Certifications, and Clearances:
NY Mandated Reporter Training Due within 90 days of hire or transfer
NYS Staff Exclusion List (NYSEL)

UPMC is an Equal Opportunity Employer/Disability/Veteran

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diet technician jobs in jamestown, ny

Dietetic Technician II

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