Top 16 Sous chef Jobs in Jay, Ny

Sous Chef
NewVida Preserve —Jay, NY
- $22 - $26 an hour
- 8 hour shift
- Casual dining restaurant
- Hotel
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Restaurant Sous Chef (The Culinary Floor General)
Hotel Saranac —Saranac Lake, NY
- $65,000 - $70,000 a year
- Full-time
- 3 years
- Hotel
- Administrative experience
- Relocation assistance
- Health insurance
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Chef de Cuisine
Lake Placid —Lake Placid, NY
- $67,500 - $77,500 a year
- Weekends as needed
- ServSafe
- 5 years
- Team management
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Line Cook
Whiteface Lodge —Lake Placid, NY
- $20 - $24 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
Line Cook
Hersha Hospitality Management, LP —Lake Placid, NY
- $20 - $24 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
Seasonal Breakfast Cook
Shelburne Farms —Shelburne, VT
- $20 - $25 an hour
- Weekends as needed
- Cooking
- Mid-level
- 3 years
Quick Apply
Seasonal Dinner Line Cook
Shelburne Farms —Shelburne, VT
- $20 - $25 an hour
- Weekends as needed
- Mid-level
- 3 years
- In-person
Quick Apply
Executive Sous Chef
American Cruise Lines —United States
- Full-time
- ServSafe
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply

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Restaurant Sous Chef (The Culinary Floor General)
Hotel Saranac —Saranac Lake, NY
*The Inventory & Cost Guardian:* Take direct ownership of the kitchen’s financial baseline by driving strict food cost controls.
$65,000 - $70,000 a year
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Sous Chef - The Medallion Club
Century Golf Partners Management —Westerville, OH
Excellent communication skills and the ability to collaborate effectively with kitchen and front-of-house teams. Ability to lift up to 50 lbs.
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6d
Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
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Sous Chef

NewVida Preserve -
Jay, NY

Quick Apply

Job Details

Full-time
$22 - $26 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Gym membership
Flexible schedule
Food provided

Qualifications

Teamwork
Team development
Plating
Patience
Kitchen stations

Full Job Description

We are seeking both a Sous Chef to be part of our expanding and bold culinary program at NewVida Preserve (www.newvidapreserve.com). During the peak season, our restaurant is open 5 nights / week, profitable and growing, and serves the most diverse and globally inspired menus in the Adirondacks- along with having the most incredible views of Whiteface Mountain and being situated in a beautiful historical lodge. You'd be part of a 6-person boh team that is passionate, creative, collaborative and calm under pressure and collaborate with a foh team that is top-notch, sustaining customer reviews of 4.7+ across Opentable and Google and receiving various accolades. You'd work under a talented Head Chef that will provide mentorship and career growth opportunties. Classical training is preferred but not required if you have substantive working experience (5+ years) as a Sous Chef, Chef de Cuisine or Station Chef (references will be required). We're looking for a candidate that is committed to their work, innovative and inspired to be part of a growing business. Experience with baking and desserts a huge plus! We have zero tolerance for alcohol/drug abuse and aggressive leadership styles. Candidates are eligible for paid leave and free family membership to the gym and 2000-acre preserve for hiking/biking.

Responsibilities include:

Fostering and leading a collaborative team
Collaborating on menu development
Inventory ordering and management
Cooking and plating dishes in accordance with restaurant standards
Maintaining a clean and compliant kitchen

At 2000 acres, NewVida is the largest year-round resort in the High Peaks and a special gathering place for both the local community and tourists to the area. Formerly known as Paleface Ski Mountain, it's the closest full service resort to Whiteface (only 7 minutes) and includes 35+ miles of trails for hiking, biking, climbing, skiing and cross-country. Our iconic main lodge includes a restaurant, craft bar, game room, lodge, wellness center, private events space and gym.

All candidates should be available to start full-time in early June. Please reach out to [email protected] as we're aiming to hire soon. Thank you!

Job Type: Full-time

Pay: $22.00 - $26.00 per hour

Benefits:

Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Vision insurance

Shift:

8 hour shift
Evening shift

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in jay, ny

Sous Chef

Restaurant Sous Chef (The Culinary Floor General)

Chef de Cuisine

Line Cook

Line Cook

Seasonal Breakfast Cook

Seasonal Dinner Line Cook

Executive Sous Chef

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